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    Food of Love

    Houston steakhouse ensures you won't butcher Valentine's Day dinner

    CultureMap Create
    Jan 16, 2019 | 12:20 pm

    It's a month out, but you're probably already thinking about where to have Valentine's Day dinner. How about at home — but you don't have to do the cooking?

    B&B Butchers on Washington Avenue might be known as one of Houston's best steakhouses, but the restaurant/butcher shop also has a pretty extensive to-go program.

    Instead of sitting shoulder-to-shoulder at a crowded restaurant with dozens of other couples, you can enjoy a romantic three-course meal (sides included) in the comfort and privacy of your own home. And get this: a box of specialty chocolates is included, and there's an option to pre-order floral arrangements from John Friedman Flowers as well.

    If you really want to go out on the town, B&B Butchers does still have a limited amount of tables available, but reservations are going fast. As a special touch, it can be arranged to have flowers and Champagne waiting at your table when you arrive.

    Each made-to-order meal-for-two includes your choice of two appetizers, one large entree, and two desserts. Start with lobster bisque, Caesar salad, B&B meatballs, or Chef Tommy's famous Bacon Box, then share either a 20-ounce chateaubriand, 20-ounce beef Wellington, or two 10-ounce filets mignon. Roasted Brussels sprouts, creamed spinach, and B&B mac and cheese are also included.

    For dessert, linger over chocolate cake, New York cheesecake, or an artisan cheese selection with truffle-infused honey.

    All meals are made-to-order, so you must reserve at least 24 hours in advance. You can indulge beginning February 13 and all the way through February 16.

    Each two-person meal costs $130 plus tax, while the flowers come in three pricing tiers: $85 for a bubble bowl of six roses, $155 for a bubble bowl of 12 roses, and $195 for a dozen long-stemmed roses. Call 832-767-4828 to place your order.

    Unlike most eateries, which just make their regular menu available, The Butcher Shop at B&B curates special occasion meals, platters, and other spreads that bring the taste of this acclaimed restaurant home. So if you miss this one, be sure to check back for summer holiday grilling packages, plus decadent Thanksgiving and Christmas to-go menus later in the year.

    B&B Butchers has a three-course meal to-go, complete with flowers and chocolates.

    B&B Butchers Valentine's meal
    Photo by Bonner Rhae Photography
    B&B Butchers has a three-course meal to-go, complete with flowers and chocolates.
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    shining star

    New chicken restaurant flies into Houston with 'gluten-friendly' tendies

    Eric Sandler
    Mar 10, 2026 | 10:00 am
    Starbird chicken restaurant
    Courtesy of Starbird
    Starbird sells chicken tenders, chicken nuggets, chicken sandwiches, and more.

    A local restaurant group is bringing a California-based chicken concept to Texas. Mac Haik Restaurant Group announced it has reached an agreement with Starbird to open locations in Houston, Austin, and San Antonio.

    Founded in the San Francisco area in 2016, Starbird is a fast casual restaurant with 19 locations in California and Colorado. It serves fried chicken sandwiches, chicken tenders, chicken nuggets, chicken wings, and salads that are made with chicken that’s “all-natural, never-frozen, antibiotic-free” and covered in a “gluten-friendly breading” that’s cooked fresh to order, according to a press release.

    Pair them with sides such as cole slaw, french fries, crispy Thai Brussels sprouts, or elote. Diners can dip their tenders in 11 sauces, including Greek yogurt ranch, Thai herb aioli, honey mustard, honey chipotle bbq, and more.

    Part of Mac Haik Enterprises Ltd, Mac Haik Restaurant Group operates a number of franchised restaurants, including breakfast concept First Watch Daytime Café, the Original ChopShop, and Due’ Cucina. It will open Kirkwood, an upscale supper club, later this spring in a West Houston office building that’s also owned by MHE.

    “We evaluate opportunities through the lens of long-term brand relevance, not just unit growth,” MHRG COO Dan Anfinson said in a statement. “Starbird delivers a level of culinary quality and operational sophistication that we believe is still underserved in the premium fast-casual chicken category, particularly in Texas. The brand has a clear point of view and the systems to scale responsibly. That combination is rare, and we’re excited to introduce it thoughtfully across our markets.”

    The company intends to open as many as 36 locations beginning in 2027, but MHRG is still in the process of securing specific locations. It will announce which city will be first to receive a Starbird at a later time.

    “This agreement reflects the strength of our business model and the clarity of our long-term vision,” added Starbird CEO Greg Levin. “As we mark our 10th anniversary, this is shaping up to be our biggest year yet in terms of expansion. Texas is a critical market for us moving forward, and partnering with an experienced organization like Mac Haik Restaurant Group allows us to grow thoughtfully while staying true to what makes Starbird special.”

    Starbird chicken restaurant

    Courtesy of Starbird

    Starbird sells chicken tenders, chicken nuggets, chicken sandwiches, and more.

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