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    Rising above Midtown

    New nightclub rises above Midtown with a $1 million retractable roof

    Eric Sandler
    Jul 20, 2020 | 3:40 pm

    Restrictions to slow the spread of COVID-19 may have closed bars and nightclubs statewide, but some people are looking towards the future when they can reopen. One project coming to Midtown aims to elevate the city’s nightlife scene.

    Houston may have a few rooftop bars, but none of them are quite like Rise Rooftop — a new nightclub slated to open in either late summer or early fall (assuming bars are allowed to be open). Formerly Proof, the 10,000-square-foot venue will feature a retractable roof. Installed at a cost of $1 million, the structure is 150 feet long and 45 feet wide.

    Partners Sean Stauble, his wife Jersey, and Justin Ellerton chose to install the roof when they studied Houston’s weather and determined that as many as 15 of the 16 days the club would be open in a month could be rained out. Stauble tells CultureMap he believes it is the largest retractable roof in North America that’s not covering a sports arena.

    “The retractable, trust me, it’s going to be one-of-a-kind,” Stauble says.

    The rest of Rise will be just as impressive as the roof. Designer Gino Vian worked with Stauble to give the venue a futuristic atmosphere that fits with the idea of “rise up.”

    That aesthetic starts at the entrance where the bar’s “stairway to heaven” will have Hollywood Walk of Fame-style plaques with the names of deceased musicians — everyone from DJ Screw to David Bowie. Three bars inside will reflect the themes of sex, drugs, and rock and roll. Upstairs will be the VIP area, with private booths that have balconies overlooking the dance floor. Vian says he installed 50,000 pennies as the floor for the restrooms.

    “I’m super stoked about it,” Vian says. “I think it’s going to be a landmark in Houston.”

    Just like the artists memorialized on the stairs, Stauble has been speaking to an eclectic slate of artists about performing on Rise’s stage. Buckcherry, originally scheduled for August, has been moved to next year. En Vouge had been on the slate for a fall date. Sugar Ray and Snoop Dogg are other possibilities once the venue is allowed to operate at a capacity that justifies the expense.

    Stauble wants Rise to be known as much for its service as its design. The nightclub won’t have a dress code, because he wants neighborhood residents to feel comfortable coming by for a drink or two — not just when they’re celebrating occasions with bottle service. The staff will be encourage to respond to questions in a friendly way.

    Reserved tables will be based on a minimum spend so that people can order wine, beer, or drinks without committing to one specific bottle for an evening. Customers will be able to combine a night at Rise with a package from Black Horse Limousine, which is also owned by Ellerton.

    “I want people to come here, have fun, and want to come back. Not leave here and think, oh this drink was so expensive,” Stauble says. “If it was expensive, it was worth it. I didn’t just come to a bar. I had an experience: the staff was nice, the bouncer walked me to the bathroom.”

    That spirit of hospitality stems from the name, too. Yes, Rise literally towers above Midtown, but Stauble has overcome personal challenges to bring this project to fruition. A former partner on the project, one of Stauble’s closest friends, died suddenly. On a broader level, he feels like the whole world wants to rise above the current pandemic and get back to a more social existence. He intends for Rise to provide that experience.

    “You’ve been home,” Stauble says. “Come here and let us take care of you.”

    The second story will feature booths with private balconies.

    Rise Rooftop
      
    Photo by Eric Sandler
    The second story will feature booths with private balconies.
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    adios, churrascos

    Houston's pioneering South American steakhouse will soon shutter in River Oaks

    Eric Sandler
    Jun 9, 2025 | 5:34 pm
    Churrascos Churrasco Steak signature center cut beef tenderlion seasoned with chimichurri and chargrilled
    Churrascos Facebook
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    Sad news for inner loopers who are fans of plantain chips, wood-grilled steaks, and Houston’s best tres leches. The River Oaks location of South American steakhouse Churrascos will close on June 16, the restaurant announced.

    Located at the intersection of Shepherd Drive and Westheimer Road, Churrascos has operated its location at 2055 Westheimer for more than 30 years.

    “It is our location to open a new Churrascos with the new location and date TBD,” an announcement on the restaurant’s Facebook page states. “We want to thank you all for years of patronage. We value your business more than you will ever know.”

    Famously founded on August 8, 1988 (8/8/88) by chef Michael Cordua, Churrascos put a South American twist on the familiar steakhouse genre. The restaurant earned wide critical acclaim for dishes such as its namesake steak — a spiral-cut beef tenderloin that’s grilled over high heat and served with chimichurri — including a prestigious Food & WineBest New Chef award for Cordua in 1994.

    Ultimately, Cordua’s son David joined the business. Together, the grew Churrascos to locations across the Houston area and developed Américas, an upscale South American restaurant that had had three locations in the Galleria area, River Oaks, and The Woodlands — all of which are now closed. Ultimately, both Michael and David departed Cordua Restaurants in 2018. David Cordua currently operates The Lymbar, a restaurant in the Ion mixed-use development that serves dishes inspired by South American and Middle Eastern cooking.

    As for Churrascos, it still operates locations in Memorial City, The Woodlands, and Sugar Land, along with a successful catering business. Those locations remain open.

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