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    Bottoms up!

    Bun B, beer pong and suds guzzling infuse Houston Beer Festival with riotous fun

    Desiree Alvarez
    Desiree Alvarez
    Jun 11, 2013 | 11:24 am

    The third annual Houston Beer Festival was actually my first experience in the suds-saturated scene that rocked like a massive outdoor house party — that is, if the house was City Hall and the partygoers were playing drunken beach volleyball in the reflection pool at Hermann Square Park.

    Saturday's beer-infused mayhem spread across three blocks from the grounds around City Hall to Tranquility Park with 85 stations representing local craft breweries as well as brew houses from Texas, across the U.S. and the globe. So heavy were the crowds that by 7 p.m. most every beer and food station had long lines. (One even ran out of corn dogs.) The popular brands with fans standing in line included Flying Dog, Brooklyn, No Label, Shiner, Leprechaun Cider Company, Maui Brewing Co., Saint Arnold, Shock Top, Karbach and Dogfish Head.

    With general admission starting at $25, why not? The entry fee got you get a nifty Houston Beer Fest '13 cup stuffed with 10 beer tickets, each one worth a 2.5 oz. sample serving (or maybe a bit more if your server was generous). Those beer tickets were sacred, even though you could buy more if needed. With all those brewskies at hand, of course, there were beer pong and flip cup competitions.

    Great tunes completed the party vibe, with four stages providing non-stop sounds that started in the early afternoon and went all night, with headliners like Bun B, The Spazmatics and Reverend Horton Heat. The beer guzzling throng grooved to the sounds.

    Houston's "Draped Up" star, Bun B had the crowd swaying, throwin' up hands and dancing any blues away. Known for paying homage to his former rap group, UGK, the rapper and his cronies revved up the audience with "Int'l Players Anthem."

    Cougar alert! The franchise '80s cover band, The Spazmatics seemed to draw a big and varied crowd at the Texas Craft Beer Stage. Eccentricity at its best, the band was dressed in Pee Wee Herman-esque costumes with neck braces, helmets and sweatbands. Nevertheless, they knew how to keep the party going. Songs like "Footloose" sent some back to the good ol' days, reminding all the cougars just how much they loved Kevin Bacon . . . and removing undergarments to throw at the stars? Yes, sadly that happened too.

    All stages hosted fine talent. But in case you missed it, here are some fun bands worth checking out: New York City Queens, The Chee-Weez and Big Sam's Funky Nation.

    Chillin' on the grass at Houston Beer Festival.

    Houston Beer Festival June 2013 people eating on lawn
    Photo by Jason Diaz "Danger" Photography
    Chillin' on the grass at Houston Beer Festival.
    unspecified
    news/restaurants-bars

    simmering in city place

    Staple Houston Tex-Mex spot spices up massive Spring development

    Eric Sandler
    Sep 11, 2025 | 5:00 pm
    Los Cucos food spread
    Photo by Alex Montoya.
    Los Cucos is coming to City Place.

    A Houston Tex-Mex staple is coming to a mixed-use development in Spring. The next location of Los Cucos Mexican Cafe will open later this year in City Place.

    Located at 1401 Lake Plaza Dr., the restaurant will occupy approximately 7,700 square feet near City Place Plaza. Modeled after a store that opened in Montgomery last year, the new Los Cucos will feature upgraded interiors and a wraparound patio.

    Los Cucos City Place rendering Los Cucos will occupy about 7,700 square feet.Courtesy of City Place

    Founded in Katy by the Cabrera family 30 years, Los Cucos has built a devoted following for its well-executed Tex-Mex fare and warm service. Signature items include beef, chicken, and shrimp fajitas, enchiladas verdes, and a creamy green salsa. The restaurant’s success has allowed the family to expand with other concepts such as Vida Mariscos and Lago Mariscos — both seafood restaurants with a sports bar component — and Brazilian steakhouse Gauchos Do Sul.

    Margaritas — rocks, frozen, or fruit-forward — lead the cocktail program, alongside other, agave-based sips and a range of beers. They’re featured during happy hour that should appeal to employees of nearby businesses such as Exxon Mobil and HP.

    “Our vision for this location goes beyond being just another dining option — it’s about bringing energy and atmosphere to the heart of City Place, especially in the evenings and on weekends,” owner Sergio Cabrera Jr said in a statement. “We were drawn to City Place not only by its thoughtfully designed setting, but also the built-in customer base. It’s a wonderful opportunity to serve a wide-ranging and growing audience of professionals, residents, and visitors every day of the week.”

    Los Cucos will join a number of restaurants at City Place, including Common Bond, Island Grill, and Sushi Rebel. Located near I-45 and the Grand Parkway, the 60-acre development also includes a 10-screen Star Cinema Grill, three Marriott hotels, and a 150-acre nature preserve.

    openingstex-mexnews-you-can-eatcity placelos cucos mexican cafe
    news/restaurants-bars
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