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    Travel Buzz

    Sleeping at the airport takes on a whole wild new dimension as mini suites spread

    Rachael Abrams
    Feb 26, 2013 | 6:28 pm

    Like millions of other travelers, I've been the victim of missed flight connections because of ill-timed airport layovers. Most recently, I was on my way to Key West, Fla., when I got stuck in Atlanta.

    I received a hotel voucher from Delta and half-joked, "Can I just stay here overnight?" Because I couldn't stand the idea of potentially missing another flight.

    Come to find out, I could've slept comfortably at the Atlanta airport, instead of at the grungy hotel I stayed in 15 minutes away. I don't mean cramming into those germ-filled chairs at the gate, with my legs stuck through the arm rests. I'm talking about Minute Suites.

    Minute Suites has expansion plans in the works for Dallas-Fort Worth International and Chicago O'Hare airports.

    The founders of this in-airport mini-rest stop worked with a psychiatrist to find the solution to improving the lives of stressed and tired travelers. The result was providing a dark, quiet and comfortable environment for people to rest in — instead of going through the hassle of leaving the airport to stay in a hotel and waiting in the security lines all over again.

    You can find Minute Suites in Hartsfield-Jackson Atlanta International Airport (at Concourse B, Gate 15) and Philadelphia International Airport (Terminal A-B Link). The company's expansion plans include Dallas-Fort Worth International and Chicago O'Hare airports.

    Neither of Houston's airports are in its immediate plans.

    Minute Suites "retreats" are rooms equipped with a clean daybed sofa, pillows and blankets. There's a sound-masking system in every suite to help neutralize the noise and a special Nap26 audio program to create an even better sleep. For non-nappers, there's a high-definition television in every suite with work stations and Wi-Fi.

    The cost is $32 for the minimum one-hour stay and $8 for every 15 minutes after. Discounts are applied for a stay of four or eight hours more and to military personnel, pilots and airline employees. An overnight stay is $120.

    Before you go there, allow me to beat you to the punch. Yes, Minute Suites considered the possibility that hourly rates lend themselves to, well, hourly activities. But because the clientele consists of fatigued travelers, it's more likely that people will sleep than creep.

    The rooms are small: 7-by-8 feet. But, for one night, or just a couple of hours, it certainly beats lugging all your baggage out of the airport just to fight the morning crowd anew.

    Minute Suites provides a quiet and comfortable environment for people to rest in airports.

    Minute Suites
    atlanta-airport.com
    Minute Suites provides a quiet and comfortable environment for people to rest in airports.
    unspecified
    news/travel

    TOP CHEFS

    Posh Hill Country resort lands star chef Dominique Crenn for new restaurant

    Brandon Watson
    Oct 24, 2025 | 9:15 am
    Dominique Crenn
    Photo courtesy of Waldorf Astoria Texas Hill Country
    Dominique Crenn will helm the upcoming restaurant at the Waldorf Astoria Texas Hill Country.

    The forthcoming Waldorf Astoria Texas Hill Country in Fredericksburg isn't messing around when it comes to luxury. The posh hotel has drafted Dominique Crenn, one of the most influential chefs of the 21st century, to helm its signature restaurant, opening in 2027.

    Known for her appearances on Iron Chef and an episode of Netflix's Chef's Table documentary series, Crenn has had one of the culinary world's most stratospheric careers. In the 1980s, she helmed the Intercontinental Hotel in Jakarta, Indonesia, becoming the nation's first woman head chef. She became a household name after moving to California, opening her signature restaurant Atelier Crenn in 2011.

    She was awarded the Best Female Chef Award in 2016 by The World's 50 Best Restaurants. In 2018, Atelier Crenn was awarded its third Michelin Star — making Crenn the only woman chef in the United States to have achieved that top honor. The food showcased in the 2022 horror classic The Menu? All Dominique Crenn.

    "Chef Crenn is an extraordinary talent with a rare ability to draw out the essence of every ingredient, crafting a culinary experience unlike any other," said Mark Harmon, developer of Waldorf Astoria Texas Hill Country, in a release. "With chef Crenn, we aim to further elevate Fredericksburg's identity as a leading wine and culinary destination by creating experiences that feel local, inspired, and enduring."

    Waldorf Astoria Texas Hill Country Crenn's restaurant will be the showpiece of the posh Fredericksburg hotel.Rendering courtesy of Waldorf Astoria Texas Hill Country

    The unnamed restaurant will showcase Crenn's unique approach to cuisine, a style she calls "poetic culinaria." While rooted in French techniques, it will incorporate global flavors, premium seafood and meats, and locally sourced ingredients to showcase Hill County terroir. Guests can also expect a little avant-garde edge.

    "The Texas Hill Country has a culinary rhythm all its own," said Crenn in a statement. "This collaboration is a chance to celebrate the land, the people, and the seasons through a new lens — one that's deeply personal, rooted in nature, and elevated by imagination. I'm honored to bring this vision to life in Fredericksburg, and to be partnering with such an excellent team of hospitality legends to see it through."

    Crenn will have some fancy digs to show off her culinary finesse. The Waldorf Astoria Texas Hill County, the first Texas hotel for the chain, will include 60 hotel rooms, 37 multi-bedroom resort villas, and 50 private residences. In addition to lodgings, the resort will also contain five food and beverage concepts — an all-day restaurant, a specialty restaurant, a bar and lounge, a pool bar, and a grab-and-go juice bar — as well as a spa, a fitness center, and two resort-style pools.

    chefscelebritieshill countryhotelsfredericksburgopenings
    news/travel

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