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    Shelby's Social Diary

    Naked ladies in body paint, bottomless glasses of bubbly & more mark San Luis Salute

    Shelby Hodge
    Feb 10, 2013 | 12:00 pm

    The Galveston Island Convention Center rocked to the rafters Friday night as Tilman Fertitta proved once again that there's just no topping his annual San Luis Salute to Mardi Gras. Each year, he mixes it up, providing myriad surprises that this year included models in furs, which opened to reveal little more discretion than briefs and body paint.

    Need we say that the camera phones blazed.

    Even before the curtains opened on the ballroom, decorated as a sophisticated jazz club, the crowd of 1,400 revelers was well into a party mood. And why not, what with the free-flowing Veuve Cliquot served from an ice bar, the martini bar where a topless/painted model reclined in a bathtub filled with olives and the standard bar service where IDs were seriously checked for the younger crowd.

    The partying throng honored the college-aged Knights of Momus duchesses, accompanied by their youthful friends and dates. Also honored was Dr. Ken Fujise, University of Texas Medical Branch chief of cardiology. Proceeds from the party support construction of UTMB's New Jennie Sealy Hospital.

    Such was the energy level in this fast crowd that most of the partygoers hit the dance floor even before taking their seats for dinner.

    As the Philadelphia Mummers arrived to launch the revelry, the curtains opened to reveal the stunning nightclub scene as envisioned by The Events Co.'s Richard Flowers and Kirksey Gregg. In addition to the glamorous tone set by the super-sized disco ball rotating overhead, the party landscape included a baby grand piano painstakingly covered in Swarovski crystals (an effort that required more than two months to complete).

    Such was the energy level in this fast crowd that most of the partygoers hit the dance floor even before taking their seats for dinner. Credit for that early action goes to Big Blast and the Party Masters, a killer show band from Atlanta. Both the young crowd and veteran Mardi Gras fans found their music irresistible.

    "This party gets better every year. I don't know how they do it," mused one guest. Another enthused, "It's always an incredible party, it really is! It has a life of its own."

    Then there was Kool & the Gang providing an '80s vibe as the crowd rocked to familiar tunes such as "Celebrate" and "Ladies Night." The set concluded with a massive balloon drop as good as any New Year's Eve fete.

    Kudos to San Luis VP Paul Schultz and executive chef Brian Robertson for a stellar dinner that had guests praising the three-course menu, surely a challenge when serving 1,400.

    Grooving to the upbeat tempo of the San Luis Salute were Paige Fertitta, who with Tilman chairs the evening; Knights of Momus King Frivolous Thomas Perich and wife Debra, astronauts Mark Kelly and Scott Kelly, Maria and Neil Bush, State Rep. Craig Eiland and wife Melissa, State Sen. John Whitmire, Dancie and Jim Ware, Nicole and George Postolos, Laura and Dave Ward, Miya Shay and State Rep. Gene Wu, Ellie and Michael Francisco, Jordy Tollett, Doe and Henry Florsheim, Dianne and Ed McDonough and on and on.

    They've attended many of the San Luis Salute galas.

    Photo by © Michelle Watson CultureMapSNAP.com
    They've attended many of the San Luis Salute galas.
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    Grapes and Glory

    It’s a tie: two champs crowned at prestigious Houston wine competition

    Joel Luks
    Feb 6, 2026 | 10:30 am
    Iron Sommelier 2025
    Photo by Dave Rossman
    Sean Beck, co-winners Zachary Newman and John Mason, Lara Lack, and Justin Goodman.

    For the first time in Iron Sommelier history, it wasn’t just the wine leaving guests speechless.

    It was the scoreboard.

    Zachary Newman of Pappas Steakhouse and John Mason of The Coronado Club made history with a rare draw, splitting the coveted title of Iron Sommelier 2025 at The Periwinkle Foundation’s annual swirl-and-sip showdown at The Post Oak Hotel at Uptown Park.

    The event, presented by Chord Energy, turned up the tannins and raised the bar and a record $535,000. Proceeds support Periwinkle’s Camps, Arts, and Survivor programs, all serving children and families facing life-threatening illnesses.

    Chaired by Sean Beck and Lara Lack, the evening gathered more than 650 oenophiles to sample and swirl wines thoughtfully curated by 14 of Houston’s top somms. Each wine pro presented a trio of selections rooted in a theme of their choosing. Newman’s operatic “Bottling Bel Canto” paired Italian wines with their musical muses, while Mason’s “The Wine King” offered a journey through the diverse terroirs of South Africa.

    In a competition judged by industry experts including Jesse Katz, Jim Clarke, Eugenio Jardim, and James Tidwell, sommeliers were scored on originality, depth of knowledge, and flair. Katz, recently crowned Winemaker of the Year by Wine Enthusiast, even popped into the Underwriter Room to pour from his Aperture Cellars portfolio and chat with fans.

    Elsewhere, a Masters Tasting Room featured rare, high-end pours guided by four Master Sommeliers, while Steven McDonald and Frank Bullington delivered a surprise rap performance about the wines — you had to be there. The University of Houston Cougar Marching Band brought the brass, and standout bites came courtesy of local chefs like Laura Reyes, Richard Knight, Jassi Bindra, and the duo of MJ Zapata and Juana Gomez.

    Emcee Kevin Quinn of KRBE-FM steered the night with humor and heart, sharing his family’s personal connection to pediatric cancer. Periwinkle camper-turned-counselor Sydney Decker brought the mission to life with her own survivor story.

    Additional honors went to Kelly Rau (first runner-up), Coleman Mason (second runner-up), Harold Houpt (best wine), and Marcus Gausepohl (best theme and table decor). Newman also nabbed People’s Choice, adding a cherry on top of his co-win.

    Meanwhile, the crowd kept spirits high with a wine pull, a whiskey-and-wine raffle, a live auction featuring art by pediatric patients, and a trip-worthy wine case curated by 2024 champ Matthew McLaughlin. In a toast to community and generosity, Doug Suggitt saluted presenting sponsor Chord Energy and longtime supporter AutoSol for fueling the foundation’s mission.

    Sippin’ and strollin’ were Justin and Natalie Goodman, Jayne Finkowski-Rivera and Carlos Rivera, Jenifer and Scott Jarriel, Karen and Dave Smith, Dr. Tim Porea, Dr. ZoAnn Dryer, Melinda and Matt Mogas, Susan and Kurt Hanson, Debbie and Ozzie Bauer, Anne and John Clutterbuck, Frank Billingsley, Kevin Gilliard, Jessica and Bobby Matos, Sarah and Charlie Blanchard, Heidi and Ken Dunek, Paulina and Jim McGrath, Valerie and Rick Greiner, Livia Schooley and Jimmy Massaad, and many more wine-loving friends of the foundation.

    Iron Sommelier 2025

    Photo by Dave Rossman

    Sean Beck, co-winners Zachary Newman and John Mason, Lara Lack, and Justin Goodman.

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