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    Not your typical trip

    Inside the Katy company that plans exotic vacations for Oprah, Jay-Z & LarryFitzgerald

    Whitney Radley
    Aug 5, 2012 | 11:01 am
    • One of the hot trips offered by Ker & Downey is a luxury trek to Machu Picchu.
    • President David Marek has become involved in philanthropy efforts in his yearswith Ker & Downey. Here he's at an orphanage in Uganda.
    • Vice President David Jones on safari in Sanbona Game Reserve in South Africa.

    Flip open the August issue of Travel + Leisure and you'll find Ker & Downey on the magazine's annual World's Best Awards list. The Katy-based company has consistently ranked among the top safari operators, and fall in at No. 4 in the world this year.

    But David Marek and David Jones, Ker & Downey's president and vice president, don't want to be typecast as a company that organizes large-scale group excursions into the outback. The travel agency has much, more more to offer than the typical safari tour.

    The company relocated from Africa to the Houston area in 1978, when the owner of Gulf States Toyota purchased the Botswana branch of Ker, Downey and Selby. Marek and others purchased the company in 1996. Over the years, the company has gradually increased its service area and gained a reputation for high-end travel.

    Marek and Jones describe the vacations as "experiential" and "individualized," tailored by consultants who mold each traveler's interests into a one-of-a-kind trip.

    As Jones explained, the company has expanded travel to 56 countries, including "pretty much almost everywhere in the Southern Hemisphere, and we have branched into bespoke, unique, experiential Europe."

    "We try to make the difficult look easy," Marek said. That's why the company has a steady clientele of moneyed customers and celebrity names (think Oprah Winfrey, (NFL star) Larry Fitzgerald and Jay-Z).

    Marek and Jones describe the vacations as "experiential" and "individualized," tailored by consultants who mold each traveler's interests into a one-of-a-kind trip.

    And those consultants aren't just bluffing.

    Part of Ker & Downey's secret is its young, vibrant employees from various backgrounds, each with a passion for travel. All are required to travel annually, honing knowledge in a specific country or region and experiencing it themselves. Jones claims that those consultants don't read prompts from a computer screen. They speak from personal experience.

    An experience like no other

    Fancy a capoeira performance in Brazil? They'll bring it to you. Want to be exposed to the natives of Papua New Guinea? They can arrange that, even offering a ceremonial welcome from the chief himself.

    Like elephants? They'll get you on the ground with conservators and trackers, so that you can see the mammals yourself, up-close-and-personal. Or, if you're a little more daring, join up with predator researchers.

    Don't expect to be stuck behind sluggish tourists on the Inca Trail, sharing public restrooms and sweating in a sleeping bag. You'll be hiking along a more secluded trail, with local guides, and spending each night in a luxury lodge with spas and gourmet cuisine. A more "genuine" experience of hiking the Andes, they call it.

    "Nobody in the world does what we do," Jones said.

    Though Ker & Downey lists suggested travel destinations and activities on its website, the company doesn't fit the mold for brochure-oriented "itinerary travel." That is the driving force behind Bespoke, the company's quarterly magazine that covers the latest and greatest destinations, highlighting experience ideas and featuring properties. But everything they do is ultimately customized.

    Since 2005, Marek has made philanthropy a personal passion and a cornerstone of the company's practices, donating mosquito nets to Ugandans, providing clothing for Africans in need and more.

    The company is also in the early stages of a partnership with the Houston Zoo, which will link Ker & Downey clients with wildlife conservation researchers in specific countries.

    "Nobody in the world does what we do," Jones said.

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    Tasty Goodness

    On the Trail: 26-year-old Houston native creates a guilt-free treat with a purpose

    Rachael Abrams
    Apr 8, 2013 | 9:00 am
    On the Trail: 26-year-old Houston native creates a guilt-free treat with a purpose
    Photo courtesy of Woats Oatsnack
    Woats is currently available online in three flavors.

    Justin Anderson’s relationship with granola didn’t start softly. When he was growing up, the Houston native and Woats Oatsnack founder broke a bracket on his braces when he bit into a hard cluster of the popular snack.

    So he went into the kitchen to cook up a softer yet equally satisfying version with oats, honey and nuts. He started selling batches of his oaty goodness, and by age 16, he had his own company, called Anderson Trail. That brand is still on grocery shelves today.

    The 26-year-old entrepreneur, driven by a positive upbringing and studies at Texas Christian University, is committed to helping the community and motivating people to follow their dreams, just as he did. He also credits the nonprofit Entrepreneurs for North Texas for proving it’s possible to lead by example and do good.

    As a result, Anderson created another oat snack brand, Woats, that does more than satisfy cravings. The company plans to give back to the community in four ways:

    • Giving three $1,000 merit-based scholarships to high school students every year
    • Partnering with charities and promoting them through social media outlets monthly
    • Providing organizational and financial resources to inspiring community projects
    • Speaking engagements with children, in which Anderson can share his experiences following his dreams and empower kids to do the same

    “We give 1 percent of our net revenue to supporting our mission of inspiring young adults to follow their passion and make an impact on the world,” says Anderson. “We all know there are companies with social missions, [most of which] benefit people in other countries. But there are so many people in America that need inspiration. Even if we’re doing it on a small, local level, there’s a great opportunity to help people.”

    Currently Woats is available in three decadent flavors: Cookies n’ Dreams, Peanut Butter Graham Slam and Nuts About Berries. Anderson hesitates to call Woats “granola,” suggesting that it’s more of an indulgent snack. “It’s like the Ben & Jerry’s of oats,” he says.

    Although Woats has a decadent quality, the clustered snack has between 120 and 130 calories and 9 to 11 grams of sugar per quarter cup, which Anderson points out is far less than most similar snacks on the market. Consider it a guilt-free treat.

    Until Woats makes its grand announcement on Facebook about where to find bags in store (Anderson hopes next month), you can buy bags online for $6 each or three for $15. In the meantime, Anderson says he is considering funding requests on an individual basis.

    “We’re looking to work with groups seeking fresh ideas and help with organizing so that they can make their project successful.”

    Woats founder Justin Anderson also founded Anderson Trail chewy oat snack.

    Justin Anderson
    Photo by Betsy Crum
    Woats founder Justin Anderson also founded Anderson Trail chewy oat snack.
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