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    Lucky Us

    New Hill Country retreat hits bull's-eye with stylish cabins, yurts, and more

    Lauren Jones
    May 17, 2019 | 1:20 pm

    For those looking to enjoy the natural beauty of the Texas Hill Country, this new Dripping Springs hideout hits the bull's-eye.

    Located about three hours from Houston, Lucky Arrow Retreat is a tranquil spot nestled on 15 acres, complete with an event center, beer garden, and on-site swimming pool and bathhouse. And with the hotel's prime location, there are also plenty of nearby activities for those traveling solo, in groups, or just in need of some family-friendly fun. (As a fun bonus, Lucky Arrow's nine-seat Land Cruiser Troopy is also available for excursions to wineries, breweries, Pedernales Falls, or to the Hill Country’s best barbecue joints.)

    For owner Mike Paclik, Lucky Arrow is a place where “guests can have a unique and memorable experience they can't get anywhere else in the Hill Country.” Plus, it fills the much-needed gap of “more lodging to accommodate the influx of people visiting for weddings in the area,” he adds.

    Lucky Arrow offers an array of room options including the Courtyard Cabins, which cluster around a communal courtyard with fire pits and hot tubs. Additional accommodations include five 372-square-foot Porch Houses and four stand-alone 395-square-foot Breezeway Cabins. There’s also the larger Ranch House on the property, which can sleep approximately 16 and is ideal for those traveling for weddings or bachelor and bachelorette parties.

    For those looking for something a bit more usual, Lucky Arrow also has 10 secluded 200-square-foot yurts. “Fun fact, we have the most yurts in the state of Texas,” Paclik says.

    To execute the project, Paclik, who has a background in large-scale residential new construction and renovation projects, turned to Jeff Krolick of Maker Architects and Austin interior designer Laura Britt. But, he also made his own mark.

    “I edited the site planning for the yurt and cabin locations, selected the interior decor, designed the cabin accent walls, found and purchased the Troopy, and designed the pool. I even carved out the wall decor you'll find in our Courtyard and Breezeway cabins with a chainsaw cut from a Spanish Oak tree on the property.”

    And when it came time to name the new retreat, the name Lucky Arrow seemed almost fateful.

    “It was a funny story actually,” Paclik says of the name. “I was interviewing Butler Bros as our marketing partner, and Adam Butler came out to see the property pre-development. Apparently, Adam is into finding buried treasure and asked if he could look around the property. Adam returned and managed to find a rough-looking arrowhead.”

    Opened officially on April 26, Lucky Arrow is already getting booked for the summer months.

    “Our guests are mostly active adventurers looking for an authentic, luxury experience,” Paclik says. “Our venue also allows our guests to come together to celebrate or for reflection, and [we have] weddings, church groups, men and women’s retreats, and corporate events.”

    In the future, Paclik and his team also plan to host community events, the first being a wedding open house on July 27. And, as more and more guests come to Lucky Arrow, he plans to make further changes to the property.

    “The artist in me is always thinking about ways to improve it that’s also practical,” he says. “Additionally, we have a top-secret plan to add a few extra lodging options that currently don’t exist in the area and will be great for families.”

    Many of the cabins are clustered around firepits.

    Lucky Arrow Retreat Dripping Springs
    Lucky Arrow Retreat/Facebook
    Many of the cabins are clustered around firepits.
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    Prix Fixe Paradise

    Hill Country town introduces new restaurant week with deals and events

    Brianna Caleri
    Mar 24, 2026 | 3:00 pm
    Fredericksburg Food and Wine Festival
    Photo by B Side Productions
    The initiative is a companion to the Fredericksburg Food & Wine Festival.

    The "restaurant weeks" initiative is spreading across Central Texas, with Fredericksburg claiming its own dates. Fredericksburg Restaurant Week is a new event running from May 4-10.

    Fredericksburg Restaurant Week is not to be confused with the existing San Antonio Restaurant Weeks, which expanded to include some Fredericksburg eateries in 2025.

    No matter what city it's in, the restaurant weeks format sets up inexpensive prix fixe dinners as an incentives for diners to try new restaurants and new dishes. Houston, of course, has its initiatives, but it won't return until August, making this a fun excuse to go to a new city; the Fredericksburg initiative sounds like it'll especially drive visitors looking for a less-pricey Hill Country adventure.

    Participating restaurants will be found at fbgfoodandwine.com. However, it looks like that announcement hasn't been made yet.

    In addition to the prix fixe menus, Fredericksburg Restaurant Week will offer exclusive dining events and collaborations, a press release says. It starts May 5 with Tacos y Margs at Hill & Vine, pairing food and drinks at tasting stations. Then on May 6 there's the Austin Street Block Party with more bites and live music, followed by East Side Flights & Bites at Elk & Main on May 7 and Smoke & Fire with El Quincho and Eaker Barbecue on May 8.

    Fredericksburg Restaurant Weeks also doubles as a preview of the Tex-Mex BBQ Fest, with a kickoff May 9 at Leroy’s TexMex BBQ. Guests can expect barbecue, live music, and traditionally distilled desert spirits.

    Finally, a pair of eateries are open in a new capacity for the week. Stout’s Signature at Grape Creek Vineyards and K Bistro at K Estate, which are usually only for wine club members, will be open to the public.

    The Fredericksburg Food & Wine Festival is the organizer of Fredericksburg Restaurant Week. The organization says the new initiative is meant to complement the festival and July Preview Week.

    “Fredericksburg has become a true culinary destination, and Restaurant Week is a way to celebrate the chefs, restaurants, and hospitality that make our town a wine and culinarydestination,” said Fredericksburg Chamber of Commerce president and CEO Jim Mikula in the release. “It’s a chance for guests to experience the diversity of Fredericksburg’s dining scene while building
    excitement for the Fredericksburg Food & Wine Festival later this year.”

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