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    Bon Appetit Best New Restaurants

    Bon Appetit showers praise on Aaron Bludorn's bistro in Houston hotel

    Eric Sandler
    Sep 12, 2025 | 11:32 am
    perseid hotel saint augustine

    Perseid is the only Texas restaurant to make the list.

    Photo by Julie Soefer

    Aaron Bludorn’s newest restaurant is basking in the national spotlight. Bon Appetit named Perseid, the chef’s French restaurant in the Hotel Saint Augustine, to its list of The 20 Best New Restaurants of 2025.

    Published Friday, September 12, the list includes restaurants from 18 cities across America, as both Washington, D.C. and Los Angeles earned two entries each. Perseid is the only Texas restaurant to make the list.

    Writer Sam Stone praises both Perseid’s setting within the boutique hotel, described as “an airy, modernist space brimming with sagebrush,” and hails it as serving “a menu you won’t find at another hotel in America.”

    Credit for the unique menu goes to Bludorn and Perseid’s executive chef Michael Le. Together, they’ve created dishes that Stone notes blend Cajun and Vietnamese flavors into classic French fare, including a burger dressed with banh mi toppings and a crawfish sausage.

    “What might be a cacophony of notes in less skilled hands blends into a delicious harmony as dinner unfolds,” Stone writes.

    “We’re thrilled to bring more attention to the amazing culinary scene here in Houston,” Bludorn tells CultureMap. “We’ve thoroughly enjoyed creating this restaurant at Hotel Saint Augustine as a reflection of what our city has to offer.”

    “Another proud moment for our city,” adds Bludorn’s business partner Cherif Mbodji. “Grateful for this recognition and so proud of our incredible team. Thrilled to see Houston’s vibrant culinary scene continue to shine.”

    Bon Appetit has been generous in its praise of Houston’s culinary community. Last month, Casaema earned a spot on the magazine’s list of America’s 14 best new breakfast joints. In June, Rice Village cocktail bar Lee’s earned the only Texas spot on the 9 best new bars of 2025.
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    Restaurant business

    Comfort food chain Cotton Patch Cafe acquired by Dallas restaurant group

    John Egan
    Jul 2, 2026 | 4:15 pm
    Chicken fried steak, CFS, Cotton Patch Cafe
    Facebook/Cotton Patch Cafe
    Chicken fried steak at Cotton Patch Cafe.

    The Southlake-based Cotton Patch Cafe restaurant chain, known for its Texas-style comfort food, is finding comfort in the form of a new owner from Dallas.

    According to a release, Dallas-based Local Favorite Restaurants group purchased Cotton Patch Cafe from Altamont Capital Partners. Financial terms of the deal were not disclosed.

    Local Favorite's growing restaurant portfolio includes 99 restaurants spanning 10 brands, including well-known names like El Fenix Mexican Restaurant, Snuffer’s Restaurant & Bar, Meso Maya, Taqueria La Ventana, Wok Star Chinese, Twisted Root Burger Company, Campuzano Mexican Food, and Village Burger Bar.

    The Cotton Patch acquisition “is an important step for Local Favorite Restaurants and a natural fit for the kind of brands we want under our roof,” Local Favorite founder Mike Karns says in the release. “Cotton Patch Cafe has loyal guests, a proven track record, and a Texas identity that gives it meaningful room to grow.”

    Founded in 1989 in Nacogdoches, Cotton Patch operates 46 restaurants in Texas and New Mexico. The only Houston-area location is in Spring.

    The deal also brings changes to the leadership team.

    Karns will remain with the company in the role of founder and "Free-Range Creative," overseeing its creative direction and growth strategy. Cotton Patch Cafe CEO Brandon Coleman III will become CEO of Local Favorite Restaurants.

    Local Favorite also owns and operates Sunrise Mexican Foods, which produces chips, tortillas, and other Mexican food products for retail and foodservice operators.

    Cotton Patch Cafe is known for scratch-made, comfort classics like hand-breaded chicken fried steak, along with $9.99 Texas Value Meals.

    Coleman says the acquisition won’t result in changes to the “heart” of Cotton Patch.

    “We will continue to bring the small-town spirit, big Texas value, and quality scratch-made food guests count on, with the same focus on hospitality and community that has always made Cotton Patch feel like home,” says Coleman.

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