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    A good fellow

    German coffee shop in Katy debuts with drive-thru and breakfast sandwiches

    Eric Sandler
    Nov 6, 2023 | 2:08 pm

    A European coffee shop took the next step in establishing a Houston presence this week. Coffee Fellows has opened its second Houston-area location in Katy, at 3329 Grand Parkway N., Suite 700.

    Part of a group that includes almost 300 locations in Europe, Asia, and Africa, the new Coffee Fellows is the company’s first with a drive-thru. It joins a Bellaire location that opened in June.

    “We are thrilled to open the first ever drive-thru location in Katy, Texas,” Coffee Fellows North America CEO Daniel Ogbonna said in a statement. “We understand that in less walkable areas convenience is key, and that is what Coffee Fellows North America is working to offer with the addition of drive-thru locations, the Coffee Fellows app, and rewards for customers through the Coffee Fellows Rewards program.”

    Coffee Fellows breakfast sandwiches

    Photo by Andrew Hemingway

    Breakfast sandwiches are unique to the company's Houston locations.

    Founded in Munch in 1999, Coffee Fellows serves sustainably-sourced coffee and tea. The extensive food menu includes bagel sandwiches, salads, and pastries. Recently, the cafe added breakfast sandwiches that are unique to its Houston-area stores.

    “The addition of breakfast sandwiches to the Coffee Fellows menu is also something we felt customers in North America would enjoy starting their day,” Ogbonna added. “We are ecstatic to be a convenient stop for the mom or teacher on the go, person on their lunch break, and guests looking for a place to work over a cup of coffee.”

    While the drive-thru does offer convenience, those with more time will find an interior that caters to lingering. Remote workers will find comfortable places to sit, fast wifi, and plenty of electrical outlets.

    Joining Ogbonna on the cafe’s leadership team is COO Chris Fannin, who previously worked as president of Common Bond prior to its partnership with Garza Management Group, the local firm behind El Bolillo Bakery and other restaurants. His resume also includes management positions at the Strip House and Capital Grille.

    “Houston is a coffee-loving town, and we are excited that Coffee Fellows’ US expansion is starting here,” Fannin said when the Bellaire location opened this summer. “We are pleased that we’ll be roasting our coffee and sourcing our produce locally, to create a fresh, original menu that supports the community.”

    Coffee Fellows has big plans for the Texas market. If all goes according to plan, it will 15-30 additional locations in Houston, Austin, Dallas, and San Antonio in 2024 and 2025.

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    Meet the Piña Loca

    Vibrant Mexican food stand opens new restaurant near downtown

    Eric Sandler
    Jun 2, 2026 | 4:51 pm
    Gazpachos Mexican Bites food spread
    Photo by Marco Torres
    Gazpachos' menu includes tacos, micheladas, and more.

    A street-style Mexican eatery has finally found its brick-and-mortar home. Gazpachos Mexican Bites is now open for lunch and dinner in Houston’s Near Northside neighborhood.

    Located next to Meow Wolf at 2103 Lyons Ave., the new Gazpachos is the latest evolution of a concept that chef-owner Jennifer Perez founded as a trailer 10 years ago to serve Gaspacho Moreliano, a fruit dish inspired by her hometown in Michoacan. Since then, Gazpachos has grown into a series of food trucks as well as a kiosk at Upper Kirby’s Levy Park that opened in 2023.

    Perez worked with Houston-based architecture and design firm Architangent to turn the 2,500-square-foot space into Gazpachos. Details include Equipale chairs sourced from Tequila, Jalisco, a U-shaped bar inspired by street-facing bars in Mexico, and four TVs that will be used for movie nights, loteria game, and other happenings.

    The restaurant will serve Gazpachos’ diverse menu of sweet and savory offerings. That starts with its signature over-the-top fruit bowls such as the Piña Loca, a hollowed-out pineapple that’s filled with chopped fruit, chamoy, Tajín, lime juice, and candy. On the savory side, Gazpachos serve ceviches as well as street-style tacos and tortas filled with proteins such as Michoacán-style carnitas, pastor, birria, and asada. Kids of all ages will find options including quesadillas, hot dogs, and snow cones.

    Having a brick-and-mortar allows Gazpachos to add alcoholic beverages to its offerings. Diners will be able to sip micheladas, margaritas, tequila-spiked aguas locas, and other familiar Mexican cocktails.

    “Opening this space is a meaningful reflection of how far we’ve come over the last 10 years,” Perez said in a statement. “We started with a simple idea to share the flavors we love from a small trailer. Seeing it grow into a place where people can enjoy the same treats I grew up with, and come together as a community, is a testament to passion, perseverance, and the support we’ve received along the way. It’s very special to me.”

    Gazpachos Mexican Bites food spread

    Photo by Marco Torres

    Gazpachos' menu includes tacos, micheladas, and more.

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