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    Lord of the Wings

    16 Houston restaurants compete in CultureMap's Ultimate Wing Showdown

    Eric Sandler
    Oct 21, 2024 | 5:39 pm

    Nothing says getting together to watch sports with friends quite like a big plate of wings. As part of this year’s edition of The Tailgate — our all-out party devoted to everyone’s favorite way to get in the gameday spirit — we’re asking a simple question:

    Which bar or restaurant in Houston serves the best wings?

    To answer that question, we’ve created the Ultimate Wing Showdown. CultureMap editors have selected 16 nominees that we think have a shot at the title. Just like we do for the CultureMap Tastemaker Awards Best New Restaurant tournament, we’re asking readers to vote in a bracket-style, head-to-head tournament that will produce Houston’s ultimate wing joint.

    True to the diversity of Houston, the nominees cover a wide range of styles and cultural influences — everything from double-fried Korean wings to pizzerias that serve wings and a neighborhood bar that’s owned by a Buffalo native. Read on for more about the nominees, then click here to vote for your favorites.

    People may vote once per day, and the results will be closely monitored to ensure a fair outcome. We’ll reveal the winner on stage at The Tailgate event on Monday, November 11 at 8th Wonder.

    The night will also include celebrity appearances, games, food from local restaurants, and drinks from the event’s sponsors. Read more about it here, and follow all the details in our special editorial series. You won’t want to miss it, so get your tickets today.

    Here are the nominees in the Ultimate Wing Showdown:

    Winnie's v. Nickel City
    This matchup features two bars that serve great wings. At Nickel City, co-owner Travis Tober’s Buffalo roots are on display with its buttery, spicy sauce, and its Austin roots are on display with sauce from Franklin BBQ. Winnie’s jumbo wings are satisfying enough to make a meal out of, and the ability to order “lemon pepper wet” — a sly nod to the cult-favorite TV show Atlanta — gives diners the must-have combination of Buffalo and lemon pepper. Both establishments also serve a well-made cocktail, but only one will advance to round two.

    Pluckers Wing Bar v. Big City Wings
    In this matchup, we’re pitting a hometown favorite against an Austin import. With 12 locations (and four more coming soon), Houstonians can get their fill of Big City’s 20 different sauces in just about any corner of the city. Pluckers counters with eight locations of its own and 20 flavors, including fan favorites such as Dr Pepper barbecue sauce, Baker’s Gold, and Spicy Mandarin. Both offer a sports bar environment that’s ideal for watching all the day’s action, but only one will move on in this tournament.

    Nonno's Family Pizza Tavern v. Betelgeuse Betelgeuse
    Let’s consider these two Montrose pizzerias. Nonno’s only serves one flavor of wings, but they’re tossed in a spicy Italian chili crisp and served with first-rate homemade ranch. Betelgeuse Betelgeuse has four flavors, including a sweet and spicy mango-habanero. Usually, people would pick based on their different styles of pizza, but today it’s all about the wings.

    Gold Tooth Tony's v. Dream Wings
    It’s the Heights versus Garden Oaks in this matchup. Gold Tooth Tony’s oversized wings come in four flavors, including a classic General Tso’s. With flavors like garlic-parmesan, honey sriracha, and “Nightmare,” Dream Wings may be a food truck, but it caters to wide array of tastes. Both restaurants are popular on Reddit, but only one will make it to round two.

    The Breakfast Klub v. Stuff'd Wings
    Two prominent Black-owned establishments face off in this matchup. People line up every day for The Breakfast Klub’s signature waffle and wings, which are packed with Creole flavors. At Stuff’d, diners will find wings filled with one of three different boudin-style rices or an extra gooey mac and cheese. Both restaurants utilize Louisiana flavors, but only one will see round two.

    Feges BBQ v. Little Rey
    Both of these restaurants recognize that a little smoke is good for a wing’s flavor. Not only do Feges’ wings spend time in a smoker, but it’s also home to Hay Merchant’s legendary PB&J wings. Little Rey’s spicy salsa matcha offers legitimate heat that punches through the wing’s smoky flavor. Both restaurants are led by chefs who worked at Brennan’s of Houston, but only one will advance.

    Dak & Bop v. Crawfish & Noodles
    Admittedly, Korean and Vietnamese food don’t have much to do with each other, but these two restaurants are united in their commitment to serving crispy wings. Dak & Bop fries its wings twice and tosses them in a sweet-and-savory soy garlic sauce. Crawfish & Noodles’ fish sauce wings have become almost as well thought of as its signature Viet Cajun seafood. Both restaurants have plenty of compelling non-wing options, but only one will see round two.

    Feges BBQ Wings

    Courtesy of Feges BBQ

    Feges BBQ's wings are smoked then sauced.

    Nando's Peri-Peri v. Roostar Vietnamese Grill
    Our final matchup recognizes the value of global flavors. Like all of its chicken, Nando’s flame-grilled wings come in six different flavors that deliver increasing levels of heat. Wings are a complement to the the banh mi and noodle bowls at Roostar, but the signature whole shebang — a compelling combination of garlic and lemon pepper — keeps people coming back for more.

    Made up your mind? Vote here for your favorites.

    ----

    The Tailgate is sponsored by Verizon, HOWDY, Jameson Irish Whiskey, Houston Powder Coaters, Holey Moley Golf Club, Mizzen+Main, Shipley Do-nuts and more to be announced.

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    Meet the Tastemakers

    Houston's 10 best neighborhood restaurants offer comfort and convenience

    Eric Sandler
    Mar 3, 2026 | 3:16 pm
    Chopnblok food spread
    Courtesy of ChòpnBlọk
    ChòpnBlọk is basking in the national spotlight.

    The time has come to celebrate the nominees for Neighborhood Restaurant of the Year in the 2026 CultureMap Tastemaker Awards.

    Since a “neighborhood restaurant” should be as available to its customers as possible, we only include establishments that are open at least six days per week and serve both lunch and dinner. Beyond that, they should be affordable, casual, and available to people without a reservation. After all, neighborhood restaurants should be just as welcoming for a spontaneous weeknight craving as they are for fancy weekend celebrations.

    Who will win? Find out at our Tastemaker Awards ceremony April 16 at Silver Street Studios. Dine on bites from this year’s nominees, sip cocktails from our sponsors, and witness as we reveal the winners. Buy your tickets now. A limited number of Early Bird General Admission tickets remain. VIP tickets offer early entry, valet parking, and more perks. All tickets will sell out before the event, so don't wait.

    Here are the nominees for 2026 Neighborhood Restaurant of the Year:

    Aga's
    Even by its incredibly busy standards, the essential Southwest Houston Indo-Pak restaurant had a banner 2025. Not only did Chris Shepherd feature the restaurant on Eat Like a Local, the Chronicle ranked it as Houston’s best restaurant. Plans for a new, to-go only location in Katy will bring its signature goat chops, biryani, karahi, and more to even more people.

    Aladdin Mediterranean Cuisine
    With locations in Montrose and Garden Oaks, this cafeteria-style Mediterranean restaurant has built a devoted following for its pita, hummus, vegetables, kebabs, and more. At a time when everyone is looking for an affordable meal, Aladdin offers an entree and sides for as little as $18 or its essential lamb shank for $25. Make sure to save room for a little baklava.

    ChòpnBlọk
    The West African restaurant has earned a lot of national acclaim since opening its Montrose location in 2024, including a glowing two-star review in the New York Times from chief restaurant critic Tejal Rao and a Bib Gourmand designation in the Michelin Guide. Frequent collabs, including partnerships with the likes of Bun B (Trill Burgers) and Marcus Davis (The Breakfast Klub) help maintain the lively spirit of ChòpnBlọk’s pop-up roots.

    Cuchara
    For almost 15 years, this restaurant has been providing Montrose diners with a taste of Mexico City. Dishes such as turkey in mole negro and huitlacoche quesadilla remain fan favorites, as do the well-crafted margaritas. With Houston on the cusp of peak patio weather, expect Cuchara to be packed for as long as the weather holds.

    Feges BBQ
    With features like a kids play area and dinner service Tuesday through Saturday, the Spring Branch location of Erin Smith and Patrick Feges’ eponymous barbecue joint serves its neighborhood well. The vegetarian-friendly menu — think Korean-braised greens, sweet and spicy sprouts, elote, and more — allows the restaurant to cater to more than carnivores. Happy hour deals, weekly specials, and a $15 pork steak help make the restaurant affordable for area families.

    Handies Douzo
    When Houstonians want the city’s crispiest, most well-crafted hand rolls, they turn to one of this restaurant’s three locations in Montrose, the Heights, or Spring Branch. Both the approachable, counter seating format and affordable prices (a three-roll set is less than $20) make it easy to drop in for a quick bite. Given the attention to detail, it’s no wonder that the Dubai location of Kokoro, its upscale sister concept, made the World’s 50 Best List for the Middle East and North Africa.

    Moon Rabbit
    From staples like spring rolls and shaken beef to more unusual fare like the banh xeo tostada Xi quiche bone marrow, diners turn to this Vietnamese restaurant for well executed fare. Warm service and a creative cocktail list further enhance its appeal.

    Nonno's Family Pizza Tavern
    This pizzeria from the team behind Nobie’s and The Toasted Coconut has quickly become a favorite for Montrose families. Part of the credit goes to the retro-inspired dining room — complete with an arcade, but restaurants do not succeed on vibes alone. It’s the crispy, tavern-style pies, gooey mozzarella sticks, and other crowd-pleasing fare that keeps people coming back again and again.

    North China
    For more than 40 years, this West Houston staple has been serving Chinese, Chinese America, and Korean classics to hungry Houstonians. First timers should seek out signature items like the Beijing fish bun, sizzling rice soup, and Pong Lai beef, which gets its signature spice from chile de arbol. That willingness to blend Chinese classics with Texas flavors keeps diners coming back again and again.

    Pinkerton's Barbecue
    With a second Bib Gourmand designation and a third straight appearance in Texas Monthly’s list of the state’s 50 best barbecue joints, Grant Pinkerton’s Heights-area restaurant has affirmed its status as one of Houston’s premier smokehouses. Diners go to Pinkerton’s for expertly smoked brisket, the signature “candy paint” pork ribs, and sides such as duck jambalaya and jalapeno cheese rice. The recently-opened Upper Kirby location, with its retro style and expanded menu, is the city’s most ambitious barbecue joint to open in the past several years.

    ----

    The Tastemaker Awards ceremony is sponsored in Houston by Maker's Mark, Culinary Khancepts, NTX LVL Event, Shutto and more to be announced. A portion of proceeds will benefit our nonprofit partner, the Southern Smoke Foundation.

    Chopnblok food spread
    Courtesy of ChòpnBlọk

    ChòpnBlọk is basking in the national spotlight.

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