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    Lord of the Wings

    16 Houston restaurants compete in CultureMap's Ultimate Wing Showdown

    Eric Sandler
    Oct 21, 2024 | 5:39 pm

    Nothing says getting together to watch sports with friends quite like a big plate of wings. As part of this year’s edition of The Tailgate — our all-out party devoted to everyone’s favorite way to get in the gameday spirit — we’re asking a simple question:

    Which bar or restaurant in Houston serves the best wings?

    To answer that question, we’ve created the Ultimate Wing Showdown. CultureMap editors have selected 16 nominees that we think have a shot at the title. Just like we do for the CultureMap Tastemaker Awards Best New Restaurant tournament, we’re asking readers to vote in a bracket-style, head-to-head tournament that will produce Houston’s ultimate wing joint.

    True to the diversity of Houston, the nominees cover a wide range of styles and cultural influences — everything from double-fried Korean wings to pizzerias that serve wings and a neighborhood bar that’s owned by a Buffalo native. Read on for more about the nominees, then click here to vote for your favorites.

    People may vote once per day, and the results will be closely monitored to ensure a fair outcome. We’ll reveal the winner on stage at The Tailgate event on Monday, November 11 at 8th Wonder.

    The night will also include celebrity appearances, games, food from local restaurants, and drinks from the event’s sponsors. Read more about it here, and follow all the details in our special editorial series. You won’t want to miss it, so get your tickets today.

    Here are the nominees in the Ultimate Wing Showdown:

    Winnie's v. Nickel City
    This matchup features two bars that serve great wings. At Nickel City, co-owner Travis Tober’s Buffalo roots are on display with its buttery, spicy sauce, and its Austin roots are on display with sauce from Franklin BBQ. Winnie’s jumbo wings are satisfying enough to make a meal out of, and the ability to order “lemon pepper wet” — a sly nod to the cult-favorite TV show Atlanta — gives diners the must-have combination of Buffalo and lemon pepper. Both establishments also serve a well-made cocktail, but only one will advance to round two.

    Pluckers Wing Bar v. Big City Wings
    In this matchup, we’re pitting a hometown favorite against an Austin import. With 12 locations (and four more coming soon), Houstonians can get their fill of Big City’s 20 different sauces in just about any corner of the city. Pluckers counters with eight locations of its own and 20 flavors, including fan favorites such as Dr Pepper barbecue sauce, Baker’s Gold, and Spicy Mandarin. Both offer a sports bar environment that’s ideal for watching all the day’s action, but only one will move on in this tournament.

    Nonno's Family Pizza Tavern v. Betelgeuse Betelgeuse
    Let’s consider these two Montrose pizzerias. Nonno’s only serves one flavor of wings, but they’re tossed in a spicy Italian chili crisp and served with first-rate homemade ranch. Betelgeuse Betelgeuse has four flavors, including a sweet and spicy mango-habanero. Usually, people would pick based on their different styles of pizza, but today it’s all about the wings.

    Gold Tooth Tony's v. Dream Wings
    It’s the Heights versus Garden Oaks in this matchup. Gold Tooth Tony’s oversized wings come in four flavors, including a classic General Tso’s. With flavors like garlic-parmesan, honey sriracha, and “Nightmare,” Dream Wings may be a food truck, but it caters to wide array of tastes. Both restaurants are popular on Reddit, but only one will make it to round two.

    The Breakfast Klub v. Stuff'd Wings
    Two prominent Black-owned establishments face off in this matchup. People line up every day for The Breakfast Klub’s signature waffle and wings, which are packed with Creole flavors. At Stuff’d, diners will find wings filled with one of three different boudin-style rices or an extra gooey mac and cheese. Both restaurants utilize Louisiana flavors, but only one will see round two.

    Feges BBQ v. Little Rey
    Both of these restaurants recognize that a little smoke is good for a wing’s flavor. Not only do Feges’ wings spend time in a smoker, but it’s also home to Hay Merchant’s legendary PB&J wings. Little Rey’s spicy salsa matcha offers legitimate heat that punches through the wing’s smoky flavor. Both restaurants are led by chefs who worked at Brennan’s of Houston, but only one will advance.

    Dak & Bop v. Crawfish & Noodles
    Admittedly, Korean and Vietnamese food don’t have much to do with each other, but these two restaurants are united in their commitment to serving crispy wings. Dak & Bop fries its wings twice and tosses them in a sweet-and-savory soy garlic sauce. Crawfish & Noodles’ fish sauce wings have become almost as well thought of as its signature Viet Cajun seafood. Both restaurants have plenty of compelling non-wing options, but only one will see round two.

    Feges BBQ Wings

    Courtesy of Feges BBQ

    Feges BBQ's wings are smoked then sauced.

    Nando's Peri-Peri v. Roostar Vietnamese Grill
    Our final matchup recognizes the value of global flavors. Like all of its chicken, Nando’s flame-grilled wings come in six different flavors that deliver increasing levels of heat. Wings are a complement to the the banh mi and noodle bowls at Roostar, but the signature whole shebang — a compelling combination of garlic and lemon pepper — keeps people coming back for more.

    Made up your mind? Vote here for your favorites.

    ----

    The Tailgate is sponsored by Verizon, HOWDY, Jameson Irish Whiskey, Houston Powder Coaters, Holey Moley Golf Club, Mizzen+Main, Shipley Do-nuts and more to be announced.

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    rumor no more

    East Coast-style Austin pizzeria confirms plans to open in the Heights

    Eric Sandler
    Dec 4, 2025 | 11:14 am
    Home Slice Pizza Heights location rendering
    Courtesy of the Michael Hsu Office of Architecture
    A rendering previews Home Slice Pizza's new location in the Heights.

    One of Austin’s pizzerias is expanding its presence in Houston. Home Slice Pizza has claimed the former Mapojeong space in the Heights (602 Studewood) for a new location that will open in the fall of 2026.

    Founder Joseph Strickland tells CultureMap that Home Slice wanted to add a second Houston location that would build on the success of its Midtown restaurant that opened in late 2022. Unlike Midtown, which is counter service and offers limited seating, the Heights location will offer full service, an expanded menu, and cocktails, which is in line with Home Slice’s North Austin location.

    “We saw a lot of synergy in North Austin and the Heights,” Strickland says. “They have a similar feel, a lot of families, a lot of people looking to get together in big groups. There’s also a robust bar scene on White Oak that we’re happy to be part of.”

    Strickland says Home Slice had several requirements for a new location, including a larger dining room than Midtown, a decent-sized parking lot, and enough kitchen capacity to serve both dine-in and larger to-go orders. Not only did they find the right building, but they established a productive relationship with the property’s owner, Revive Development, the Houston-based firm that also owns properties that are home to Loro, Squable, Camaraderie, and the Stomping Grounds development in Garden Oaks.

    “It was hard to believe at first. The more we talked with the Revive folks, there was a lot of alignment and opportunity for us to expand what we’re showing Houston,” Stickland says.

    Home Slice is working with the Michael Hsu Office of Architecture to renovate the building. Strickland notes that it will require some extensive changes, including removing the butcher shop that was installed as part of its iteration as Ritual, a steakhouse that closed in 2021. Assuming everything goes according to plan, the restaurant should open sometime in the fall of 2026.

    Home Slice Pizza food spread Home Slice serves New York-style pizza.Photo by Garrett Smith

    Once open, Home Slice will serve its East Coast-inspired menu of New York-style pizzas (whole or by-the-slice), hot and cold Italian deli sandwiches, salads, and desserts — all of which utilize dough or bread that’s made in-house. In particular, the restaurant is known for its white clam pizza, as well as classics such as pepperoni and mushroom or sausage with ricotta and roasted peppers. In 2024, the Houston Press awarded “Best Sandwich” to the restaurant’s Italian Assorted, which is made with ham, dry salami, capicola, genoa salami, vegetables, provolone, mayo, and oil & vinegar.

    Critically, the Heights Home Slice location will add wings to the New York and Sicilian-style pizzas, salads, and sandwiches that the restaurant serves in Midtown. Inspired by the wings served at the Anchor Bar in Buffalo, New York, Home Slice keeps its wings simple — medium or hot and served with a house made blue cheese dressing. “It goes with our pizza quite wonderfully,” Stickland says.

    He hopes that the the wide-ranging menu, flexible menu, and late night hours will appeal to Heights locals, people patronizing the nearby bars on White Oak, and anyone else looking for a slice and a drink. The larger location and full service should make home slice an option for date nights, office happy hours, any just about any other occasion.

    “We hope the neighborhood will be happy to have another offering that’s like ours, where you can bring a first date or your office or go by yourself. We offer all those experiences,” Strickland says.

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