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    7 things to know

    7 things to know in Houston food right now: Openings, closings, and downtown's new lunch spot

    Eric Sandler
    Dec 12, 2019 | 1:40 pm

    Editor’s note: Houston’s restaurant scene moves pretty fast. In order to prevent CultureMap readers from missing anything, let’s stop to look around at all the latest news to know.

    Openings and closings

    Bamboo House
    Inner Loopers and west Houston residents no longer need to drive to Humble for Houston’s best Peking Duck. Bamboo House has opened its second location at 5901 Westheimer Rd. As with the original, which earned a spot on CultureMap’s list of Houston’s top 100 restaurants, expect duck with crispy skin and juicy (not greasy) meat as well as a selection of well-executed Sichuan dishes such as stir-fried pea shoots, mapo tofu, and hand-pulled noodles.

    Cabo Bob’s
    Staying in the general vicinity of Briargrove, Torchy’s isn’t the area’s only new option for Tex-Mex. Austin import Cabo Bob’s has opened its first Houston-area location in the Fountain View Square shopping center (1810 Fountain View Dr.).

    Similar in style to restaurants like Chipotle and Freebirds World Burrito, Cabo Bob’s serves tacos, burritos, bowls, and salads topped with a diner’s choice of meats, veggies, rice, beans, and more. What sets Cabo Bob’s apart is that all of its tortillas are pressed fresh to order and cooked on a rotating comal right in front of the customer. This method solves the problem of the gummy, stale-tasting tortillas that are sometimes associated with other, similar restaurants in the fast-casual taco and burrito world.

    Sticky’s Chicken
    The food truck-turned-restaurant will open on Friday, December 13, in Sawyer Yards at 2313 Edwards St. To make the leap from truck to brick and mortar, Sticky’s owners, siblings Patsy and Benson Vivares, partnered with California restaurateur Andy Nguyen (Afters Ice Cream), Nguyen’s business partner Tuan Bui, and chef Michael Pham (Shomi Noods, Hottie’s Fried Chicken).

    At opening, the restaurant will feature dishes from the truck’s menu such as chicken over rice, wings, nuggets, and slides — all tossed in the family’s signature sauce — but Pham will add dishes ahead of the grand opening on January 11. For now, the hours of operation are 11 am to 2 pm and 4-9 pm.

    Jinya Ramen
    The California-based ramen restaurant opens its eighth Houston-area location on Monday, December 16, in Sugar Land’s University Commons shopping center at 13509 University Blvd. As with its siblings in places like Midtown and the Heights, the restaurant serves 13 signature soups plus small plates, cocktails, and beer.

    In addition to all of the regular signature broths, the new location will offer a free T-shirt to the first 150 people to try Jinya’s new Tonkotsu Red, a pork-based ramen made a special hot sauce that’s aged in Napa oak barrels. The location opens Monday through Saturday for lunch and dinner beginning at 11 am.

    Bronson’s House at Politan Row
    Rice Village’s new food hall now has an Italian restaurant. Originally from Monterrey, Mexico, chef Nelson Joao developed a passion for Italian food while working for companies such as H-Town Restaurant Group and Goodnight Hospitality. At Bronson’s House (named for his), Joao serves dishes such as tomato basil soup, lemon butter ravioli, and tiramisu.

    The Nightingale Room
    The downtown bar and live music venue quietly closed in October after five years in business. The Hospitable Viking, operators of The Commoner/Boulevardier and Montrose rooftop bar Rosemont, has leased the space at 308 Main St. for a new concept, owner Carson Hager announced on Facebook.

    Other news to know

    Recently opened steakhouse Guard and Grace has started serving lunch. Served Monday through Friday from 11 am to 3 pm, the menu includes shareables from the dinner menu such as oak fired octopus and gochujang pork ribs alongside lunch-only salads and sandwiches such as a bacon cheeseburger, chicken torta, and French dip. Heartier entrees includes steaks (natch) alongside Alaskan black cod, pan-seared Gulf snapper, and chicken enchiladas.

    Get a French dip at Guard & Grace.

    Guard and Grace prime rib French dip
      
    Courtesy of TAG Restaurant Group
    Get a French dip at Guard & Grace.
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    a very fine house

    East Coast-inspired tavern shakes up Rice Village with 'World's Coldest Martini'

    Eric Sandler
    May 19, 2025 | 9:09 am
    Hudson House restaurant Rice Village
    Photo by Becca Wright
    Hudson House is bringing its signature martinis to Rice Village.

    The “World’s Coldest Martini” is coming to Rice Village. Hudson House will open its second Houston-area location this Wednesday, May 21.

    Located between CB2 and Banana Republic at 2414 University Blvd., Hudson House is part of the Dallas-based Vandelay Hospitality Group that also includes Drake’s Hollywood, a retro-styled steakhouse that opened in Montrose last summer. For Rice Village, Hudson House’s new, 6,000-square-foot restaurant follows the model of the River Oaks location that opened in 2023. That means navy leather booths, brass accents, and a polished wood bar that serves as a focal point.

    The menu takes its inspiration from East Coast taverns. That includes items such as a cheeseburger, lobster roll, lobster mac and cheese, steak frites, entree salads, and chicken parm. Raw bar offerings include East Coast oysters, shrimp cocktail, and sushi rolls. The brunch menu features pancakes, eggs Benedict, and a bagel with lox and cream cheese.

    Hudson House pairs its dishes with a selection of classic cocktails that is highlighted by the “World’s Coldest Martini.” To achieve the proper effect, the drink is poured from a frozen bottle and served in a frozen glass. Other martini options include the Bleu & Gold (made with olive juice and blue cheese-stuffed olives) and a Lemon Drop that’s topped with limoncello foam. Hudson House also offers wines by-the-glass, beer, and non-alcoholic options.

    Hudson House opens at 11 am for lunch and dinner during the weekend and at 10 am on Saturday and Sunday for brunch. Happy hour, served Monday-Friday from 3-6 pm, includes half-off all martinis, bellinis, and wines by-the-glass as well as $10 cheeseburgers and $3 East Coast oysters.

    “We’re looking forward to bringing a second Hudson House to Houston,” Vandelay founder and CEO Hunter Pond said in a statement. “Our River Oaks location has seen strong support since opening just over a year ago, and we’re confident Rice Village will follow suit. With its already vibrant community and bustling shopping scene, Rice Village offers an ideal background for our beloved coastal-inspired American cuisine.”

    Hudson House restaurant Rice Village
      

    Photo by Becca Wright

    Hudson House is bringing its signature martinis to Rice Village.

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