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    East Hampton Heads to Houston

    Dallas restaurant bringing 'bomb sandwiches' to Montrose and River Oaks District

    Eric Sandler
    Dec 4, 2017 | 2:35 pm

    One of Dallas’ most popular sandwich purveyors has big plans for Houston. East Hampton Sandwich Co., a casual restaurant that serves sandwiches and salads, will open two locations here next year.

    That East Hampton Sandwich Co. has its eyes on the Bayou City isn’t exactly news — its plans to join Velvet Taco and Chills360 in Montrose have been widely reported — but the company is also working on a second location next to Hopdoddy in River Oaks District. Both are expected to open in the spring.

    “We’ve been looking in Houston for well over a year. It took us awhile to find the perfect spots that really checked all our boxes,” East Hampton founder Hunter Pond tells CultureMap. Later, he adds, “we looked for high traffic areas. We really studied the neighborhoods. Montrose is really vibrant. The River Oaks neighborhood is a well-estbalished neighborhood. It’s very affluent, similar to the Park Cities neighborhood where we got started.”

    Since opening in 2012, East Hampton has grown to eight locations across Dallas-Fort Worth thanks to its combination of high quality ingredients and a stylish atmosphere. Unlike other sandwich restaurants that rely on diners to assemble their meals, East Hampton creates its sandwiches with a defined mix of meats and sauces.

    “We roast the meats and craft the sauces in house,” founder Hunter Pond tells CultureMap. “We make the sauces and craft some pretty bomb sandwiches...The flavor profiles are pretty unique, because the sauce combinations are pretty killer and the meats we roast in house aren’t full of nitrates.”

    Breads are sourced from local bakeries, but those who are looking to cut carbs can order most of the sandwiches as a salad. Beer and wine make it a dinner destination.

    While the company has established an upscale image, Pond notes that it still keeps prices reasonable. Almost every item is under $10, and even the celebrated lobster roll is only $18. As for Pond’s favorite, he recommends the Fried Chicken Jack. “That jalapeno cream sauce that comes on it is addictive,” he notes.

    East Hampton joins a number of Dallas-based restaurants that have come to Houston recently, including Velvet Taco, Neapolitan pizza restaurant Cane Rosso, and Rise nº2. Breaking into the Houston market can be difficult, but Pond says he’s ready for the challenge.

    “We’re really pumped about Houston,” Pond says.

    East Hampton Sandwich Company is coming to Houston.

    East Hampton Sandwich Co.
    East Hampton Sandwich Co./Facebook
    East Hampton Sandwich Company is coming to Houston.
    openingsnews-you-can-eat
    news/restaurants-bars

    the time is now

    Houston Tex-Mex staple now serving fajitas and margaritas at downtown hub

    Eric Sandler
    Jan 20, 2026 | 3:39 pm
    El Tiempo Cantina Post Houston
    Courtesy of El Tiempo Cantina
    El Tiempo is now open at Post Houston.

    One of Houston’s most popular Tex-Mex restaurants has opened a new location in downtown. El Tiempo Cantina is now open for lunch and dinner at at Post Houston, the mixed-use development in the historic Barbara Jordan post office.

    Open for lunch and dinner daily, El Tiempo occupies 7,500-square-foot, second-story space next to 713 Music Hall. It give the restaurant 18 Houston-area locations, including its presence at sports stadiums and George Bush Intercontinental Airport.

    The menu is slightly smaller than El Tiempo’s other locations, such as its downtown-adjacent outposts on Washington Ave. and Navigation Blvd. Designed for quick service to appeal to people attending events or concerts at Post Houston, it includes signature items such as fajitas, tacos, enchiladas, and margaritas. A few less popular dishes, including quail, lobster, and pork ribs, are not currently available

    The interior matches the look of other El Tiempo locations, with a dedicated bar area, a pressed tin ceiling, and Mexican-inspired art. It seats 230 people and features private dining rooms.

    “Post is a celebration of Houston creativity, culture, and cuisine,” El Tiempo president Roland Laurenzo said in a statement. “El Tiempo fits naturally into that story. We are honored to be part of this exciting space and look forward to serving both longtime patrons and new visitors to our restaurant.”

    Located at 401 Franklin Street, Houston real estate developer Lovett Commercial opened Post Houston in 2021. While the venue has a number of counter service restaurants in its food hall, it has lacked a full service restaurant since critically-acclaimed seafood restaurant Golfstrommen closed in early 2024.

    “We are thrilled to welcome El Tiempo, a beloved institution celebrated for its bold flavors and vibrant dining experience, to Post Houston,” general manager Meredith Powell said. “Post is a dynamic multicultural and entertainment destination in the heart of the city, and El Tiempo is a natural addition to our diverse culinary lineup.”

    El Tiempo opens daily at 11 am. It closes at 9 pm during the week and 10 pm on Friday and Saturday, but may stay open later to accommodate post-concert crowds.

    El Tiempo Cantina Post Houston

    Courtesy of El Tiempo Cantina

    El Tiempo is now open at Post Houston.

    openingsnews-you-can-eatdowntowntex-mex
    news/restaurants-bars
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