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    The Best Restaurant Patios

    Houston's best restaurant patios: 10 cool places that make outdoor dining special

    Eric Sandler
    Oct 17, 2013 | 1:15 pm

    As expected, the fall's first chill sent Houstonians flocking onto restaurant patios across the city. After hiding in the air conditioning for the last five or so months, it's nice to be able to enjoy a sunny day without risking heat stroke.

    There's something about meeting a group of friends for a meal and lingering over drinks in the sunshine that just epitomizes fall. It's the reward for suffering through summer.

    With that in mind, here's CultureMap's list of Houston's 10 best restaurant patios.

    Two items to note. First, patio dining is about the totality of the experience. This list isn't simply "the best food served on patios" but about patios that provide the appropriate atmosphere for relaxing and celebrating. That doesn't mean the food is irrelevant, exactly, but it's not the first priority its been for other lists.

    I was skeptical that a spot next to a busy bus stop could feel like an escape. Happily for patio fans, I was totally wrong.

    Second, patios that are merely tables in front of a parking lot are disqualified. Brasserie 19 may have great service and a buzzy atmosphere, but smelling exhaust while slurping oysters just won't do.

    Backstreet Cafe

    For 30 years, Backstreet Cafe's patio has served as a source of respite for Houston diners. Although it's located near the busy intersection of Shepherd and Allen Parkway, the restaurant's patio transports people to another, quieter, more civilized place. Then again, maybe that's thanks to the cocktails from beverage director Sean Beck or the innovative cooking from James Beard Award finalist Hugo Ortega and his team.

    Regardless, for people looking to make a proper occasion out of patio dining, Backstreet is Houston's top spot.

    El Pueblito Patio

    Simply put, there's no way to exclude a restaurant that put the word "patio" in its name. Over the years, El Pueblito's patio has expanded to include a series of cabanas that are definite party spots. The drinks served in coconuts further enhance the party vibe.

    Sitting on the comfortable couches and savoring the fruit-spiked salsas adds a festive atmosphere to any gathering. Service can be languid, especially when the restaurant's crowded, but the Mexican seafood entrees are worth the wait.

    Brooklyn Athletic Club

    Although Brooklyn Athletic Club is a relative newcomer to be on a best of list, Shepard Ross's ode to his New York roots has already become a Montrose destination. First, there are two distinct patio areas: One up front by the intimate dining room and than the more expansive BACyard. Regardless of where one chooses to sit, the menu of kicked up comfort food in oversized portions awaits.

    The tender, rich porobucco is large enough to split, particularly if one orders an appetizer and saves room for some s'mores bread pudding. Ross's other restaurant, Glass Wall, is known for its extensive wine selection. While BAC doesn't quite have that variety, the list is fairly extensive, and there are plenty of craft beer and cocktail alternatives, too.

    The Pass & Provisions

    Admittedly, the Provisions patio is next to a parking lot, but it's a rear parking lot away from the street that most people don't seem to know about, although I did once witness a possibly inebriated customer in a large pickup truck back into a wall and then speed away without alerting the restaurant, but I digress. The point is that Provisions's patio is sufficiently secluded to be a proper spot for the sort of languid dining that makes eating on patios great.

    Also, the menu's structure that encourages sharing helps bring a group of friends together. Splurge on a good bottle of wine and tackle the whole lobe of foie gras. That's a recipe for a memorable evening.

    Batanga

    I remember the first time I saw the fenced in plot of dirt and weeds that would become Batanga's massive patio. Although owners Brian and Hank Fasthoff promised it would be look different once the bricks, tables and place were in place, I was skeptical that a spot next to a busy bus stop could feel like an escape. Happily for patio fans, I was totally wrong.

    That's why I write about restaurants instead of opening them. Batanga's patio makes for a perfect happy hour or weekend brunch spot. There's an extensive cocktail menu, and the discount on tapas from buying it six, eight or 10 ($46, $58 or $69) dishes at a time encourages a big group to order a lot and share it. With both vegetarian and gluten-free options, everyone in the group should find something to enjoy.

    Brennan’s of Houston

    That Brennan's took the prize for favorite outdoor dining at the recent My Table awards shouldn't surprise anyone. The Midtown bastion of Creole cuisine has been providing Houstonians with superb service and delicious delights for almost 50 years. In contrast to a meal in the opulent dining room, the patio provides a more casual setting for cocktails and bar bites.

    In contrast to a meal in the opulent dining room, the patio provides a more casual setting for cocktails and bar bites.

    Every day from 2 p.m. to 7 p.m. there's a menu of cocktails, glasses of wine and bar bites for $7 each. They're perfect either for a long afternoon of playing hooky from the office or as a weekend interlude away from errand running. No jacket required.

    Brenner’s on the Bayou

    Hidden off Memorial Drive along Buffalo Bayou, Brenner's bucolic setting provides a true getaway for the urban dweller who needs a break from Houston's concrete jungle. After all, the location sits next to the Bayou Bend mansion. If the setting was grand enough for Houston heiress Ima Hogg, it's certainly appropriate for cocktails and snacks.

    The Blue bar provides an upscale, modern contrast to the pastoral setting, and all of the food items on its menu are only $5 each during the week from 5 p.m. to 7 p.m.

    The Grove

    Discovery Green is one of the best reasons to go downtown, and The Grove's patio is the ideal spot to enjoy the park's atmosphere and skyline views. While the food can be a little hit or miss, sticking to the more classic items on the menu is the safest way to ensure a good meal. Whether as an after-work destination, as part of an afternoon of downtown exploring or as a prelude to a Houston Rockets game, the Grove serves whether one is dressed casually or looking for a more upscale experience.

    Gilhooley’s

    For a patio that's truly a destination, head down to San Leon to this classic Texas oyster dive. What Gilhooley's lacks in restaurants standards like speedy service or smoke-free inside seating, it more than makes up for in atmosphere.

    Is that order of roasted, cheese and garlic-topped oysters Gilhooley taking a long time to come out? Order another bucket of Shiner and relax. Upset about the strict no children policy? Revel in the joys of a properly medium rare patty melt and think of the day when your child is old enough to make his or her first visit.

    The imperative to head south only becomes greater as fall continues and the idea of sucking down a couple dozen raw Gulf oysters becomes even more tempting.

    Cottonwood

    Admittedly, Cottonwood is more bar than restaurant, with its extensive craft beer selection and cocktail menu, but to disqualify it for that reason would be to exclude one of the city's most festive patios. Between the games like corn hole and giant Jenga along with the occasional live music or football game on a big screen, a visit to Cottonwood has the potential to be a party.

    The food here transcends the typical pub grub, especially the thick, gourmet burgers. It's dog-friendly, which is a definite plus. Whether it's family-friendliness is a plus or not will depend on whether one plans to bring kids along. Cottonwood can get crowded on the weekends, but that's just a reason to play hooky from work one afternoon, right?

    Honorable Mention

    Natachee's Supper 'n Punch

    Even with a new wave of patio bars in Midtown, this fun, comfort food spot on Main Street remains a personal favorite of the CultureMap staff. Although the horse that lived on the property when Natachee's opened has been chased off by humorless health inspectors, the relaxed, casual vibe remains.

    Reasonable prices and friendly service add to the appeal. Whether interested in some food before cocktails at Double Trouble or preparing for a concert at the Continental Club, Natachee's provides a perfect starting point for Midtown adventures.

    Despite some new options, Natachee's Supper 'n Punch remains our topic pick for Midtown.

    Natachee's Supper 'n Punch patio day with people
    Natachees.com
    Despite some new options, Natachee's Supper 'n Punch remains our topic pick for Midtown.
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    Where to Eat on New Year's Eve

    24 Houston restaurants celebrating New Year's Eve with caviar, bubbles, and more

    Brianna McClane
    Dec 23, 2025 | 10:30 am
    The Henry restaurant new year's eve
    Photo courtesy of The Henry
    The Henry, one of the city's newest hotel's, invites diners to enjoy a three-course meal that includes chicken frites.

    Whether 2025 was great, awful, or just meh, there’s no reason not to end it on a high note. Houston restaurants are celebrating with indulgent menus featuring caviar, lobster, and steak, along with plenty of bubbly. Food and booze aren’t the only draws — many of these New Year’s Eve celebrations also bring DJs, live music, and even aerial performances into the mix.

    Bari Ristorante
    Life’s a circus at Cirque du Bari, the restaurant’s New Year’s Eve fete, where the adjoining lawn will be transformed into a whimsical experience complete with stilt walkers. A DJ will keep the atmosphere festive until 2 am, with patrons encouraged to “dress to join the circus.” Two dinner seatings are available from 7–7:30 pm and 9:30–10 pm, followed by a champagne toast at midnight.

    Camaraderie
    Find fan favorites and limited features on the menu at Camaraderie, such as roast muscovy duck breast in a cherry and foie gras jus, and a meringata with white truffle gelato and hazelnut praline. Reservations are required to snag this $98 per person curated menu. Seatings are available from 5 pm-10 pm.

    Doc’s Jazz Club
    Montrose’s new jazz club is sending off 2025 with 7 pm and 10 pm performances by Tianna Hall and the Houston Jazz Band. The four-course dinner opens with black-eyed pea soup and a grape-arugula salad, followed by a choice of stuffed pork tenderloin, 6-ounce Black Angus filet, or seared halibut. End on a sweet note with a spiced, red-wine poached pear and cinnamon whipped cream. The 7 pm seating includes a bubbly toast, while those at the 10 pm show will be served a full bottle of bubbles at midnight.

    Eculent
    There’s no reason to settle on just one restaurant for NYE, when you can visit all four of Chef David Skinner’s spots with a $99 “Ticket to Roam.” Patrons can move between eculent, ISHTIA, Meticulous Spirits Distillery, and Clear Creek Winery all in one night, with a hot buffet from 7–10 pm, a dessert bar from 10 pm-12 am, and champagne with party favors at midnight. Cocktails and wine will be available for purchase. The event is 21+ with reservations required.

    Flora Mexican Kitchen
    Toast to the new year at this Buffalo Bayou Park eatery where a live DJ will spin tracks from 8 pm-12 am, with complimentary champagne when the clock strikes midnight. A sparkling disco ball adds to the ambiance.

    Guard and Grace
    The luxurious downtown steakhouse will supplement its regular menu with NYE features, including dry-aged duck breast with foie gras dirty rice, bluefin tuna tataki, steamed crab and lobster wonton, pan-roasted Alaskan halibut, and smoked, bone-in beef short rib with black garlic glaze.

    The Henry at Town & Country Village
    One of Houston’s newest neighborhood restaurants invites diners to welcome 2026 with a three-course meal. Start with decadent bites such as the truffled brie toast, followed by entrees like a Korean prime skirt steak or roasted chicken frites. Dessert brings a chocolate fudge pie, lemon olive oil cake, or a molten butter cake. Priced at $85 per person, with optional wine pairings available as an add on. The Henry is open from 4 pm-12 am.

    Juliet
    Slip into the new year feeling like a spy at this James Bond-inspired, black-tie attire event. “Casino Royale” at Juliet is a $250-per-person celebration with casino-esque games, magicians, entertainment, open bar, and a three-course dinner. Standout dishes include a two-pound lobster thermidor and a 36-ounce tomahawk ribeye (+$150).

    Kitchen Rumors
    This fusion spot in the Arts District is marking New Year’s Eve with a $75 prix fixe menu of flavorful creations like roasted oyster tikka, shrimp ravioli, and beef vindaloo with basmati rice. The fifth and final course offers a choice between carrot halwa cheesecake or chocolate cardamom mousse. Kitchen Rumors is open from 4pm-10pm.

    Little’s Oyster Bar
    Seafood lovers will want to close out 2025 at Little’s Oyster Bar where features include Matagorda Pearl oysters on the half shell with champagne seafoam and Little’s white sturgeon caviar, Red Royal shrimp, lobster bisque, and Yellow Edge grouper. The fixed-price menu is $175 per person, served from 5 pm-10 pm.

    Makiin
    It’s “Midnight in Bangkok” at this Upper Kirby restaurant where live entertainment — like Thai dancers, aerial performance, and DJ — complement a $55, three-course menu. All diners can raise a complimentary pour at midnight. MaKiin is open until 12 am on December 31.

    The Marigold Club
    Goodnight Hospitality's decadent, Mayfair London-inspired French restaurant is celebrating New Year's Eve with a three-course, $175 per person prix fixe menu. Begin with choices such as beef tartare, tuna crudo, or Caesar salad. Entree choices include prime filet, duck Wellington, Dover sole, and lobster Thermidor. Four dessert choices complete the meal. Enhance the experience with additions such as caviar, truffles, and champagne.

    Maximo
    Executive chef Adrian Torres’ progressive Mexican cuisine is the star of Maximo’s NYE show. Smoked pork belly, masa cornbread with white truffle and caviar, and corn puree Basque cheesecake are just a few of the offerings on the five-course, $85 prix fixe menu. Add cocktail and wine pairings for an additional $45. Maximo will open at 5 pm on New Year’s Eve with a last seating at 10 pm, and return to regular service and menus on Thursday, January 1.

    Milton’s
    Say “Buon Anno” with a five-course feast at Milton’s. The curated dinner starts at $150 per person, with optional wine pairings available for $75. Find favorites such as the housemade sourdough tagliatelle with shaved black truffle, and a seafood risotto with poached lobster.

    Murray’s Pizza and Wine
    Raise a slice of pizza to the year’s end at this recently-opened pizzeria. The prix fixe menu features small plates and three limited-edition pizzas: caviar and with Norwegian salmon that's hot-smoked in house; duck confit pizza with roasted red grapes; and a truffle-wild mushroom pizza with a garlic cream sauce and salsa verde.

    North Italia
    Why not finish the year off with a sampling of new dishes? The restaurant’s three-course menu for NYE includes staples such as the Sicilian meatballs, alongside new creations like smoked prosciutto chicken parmesan and a lobster mezzaluna with tiger shrimp in a white vodka sauce. Pricing starts at $75 per diner.

    Pappas Bros. Steakhouse
    The Houston institution invites patrons to bid adieu to the year with a $150, four-course menu. Lobster deviled eggs, grilled double cut lamb chops, and “turtle” mousse tart are on the menu, as is the restaurant’s signature 16-ounce, prime ribeye. Both the Galleria and the downtown locations will host the celebration.

    Sol 7 at the Thompson Hotel
    Soar up to the seventh floor of the Thompson Hotel for Sol 7’s $70, three-course menu. Patrons can take in the restaurant’s downtown views while dishes of miniature crab cake with remoulade, a compressed melon carpaccio salad, and a red wine braised short rib are delivered to the table. A banana rum cake completes the meal. For those who want to continue the celebration, the hotel is offering a “Let’s Party” in-room decor package that includes a bottle of Veuve Clicquot.

    State of Grace
    Join chef Ryan Lachaine at this River Oaks-staple for a four-course, $145 per person dinner. Everyone starts with house baked bread, served with butter and caviar, before choosing one of five starters such as raw oysters, chili crab, or yellowfin tuna crudo. Entree options include char sui-style duck breast, mushroom risotto, prime filet, or dry-aged cote du boeuf ($49 supplement) and are paired with shared sides including black-eyed peas. Add wine pairings for $65 or $125.

    Succulent Fine Dining
    The Regent Square restaurant is capping off its first year in Houston with music from DJ Sound and Vision and a seven-course prix fixe menu. From the $125 per person menu, expect entrees like a poached halibut cheek with butter-braised leeks, and a pepper-crusted, 1855 Farms prime rib. The regular dinner menu will also be available. Succulent Fine Dining is open from 5 pm-12 am.

    Turner's Cut
    Those looking to splurge may want to indulge in the seven-course tasting menu at this ultra-posh steakhouse in Autry Park. Priced at $2,206 per couple, it includes selections such as a caviar tartlet paired with champagne; lobster ravioli paired with more champagne; both an American wagyu strip and a Japanese wagyu filet; and a welcome cocktail made with Rémy Martin 1738. A toast with Louis XIII cognac ends the meal. Live music, party favors, and a midnight balloon drop complete the experience.

    Uchi and Uchiko
    New Year’s Eve is an intimate affair at Uchi, where diners can reserve a $400 omakase experience for two. Selections include Siberian caviar service, A5 wagyu gyutoro, and bluefin akami. The restaurant’s sister restaurant, Uchiko, is also offering an omakase for two at $350. The regular menu will be available at both restaurants on NYE, but no happy hour or to-go orders will be. Reservations are available from 4 pm-11 pm.

    The Woodlands Resort
    2025 is going out big in the ‘burbs with a 14-piece live band and a buffet-style dinner at the Woodlands Resort. The festivities kick off with a champagne welcome and passed appetizers, with a live DJ cranking out tunes before a confetti countdown at midnight. Tickets are $150 per person and can be purchased via Eventbrite. “Midnight Noir” at The Woodlands Resort is from 7 pm-1:30 am.

    The Henry restaurant new year's eve

    Photo courtesy of The Henry

    The Henry, one of the city's newest hotel's, invites diners to enjoy a three-course meal that includes chicken frites.

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