Addicted to Houston Restaurant Weeks? Top dining room to keep deals going withfall Foodie Nights
Houston Restaurant Weeks prix fixe menus end on Sept. 3, but if you can't go back to anything less than a three-course menu at a five-star restaurant, one restaurateur has a deal for you.
Tony Vallone will introduce Foodie Night at Tony's on Sept. 10. The weekly dinners will take place every Monday and include three- and five-course tasting menus from executive chef Grant Gordon, plus wine pairings featuring some of Vallone's favorite winemakers.
With pairings included, the three-course meal is $65, while the five-course tasting menu will be $95, which could make Monday your new favorite day to dine out.