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Fat and Happy

California-based burger chain grills up fat Texas expansion plans

Eric Sandler
Jul 30, 2019 | 9:00 am
Fatburger burgers
Fatburger is coming to Texas.
Fatburger

Another California-based burger chain has set its sights on Texas. Fatburger announced plans to open 25 restaurants in the Lone Star State, primarily focused on Houston, Austin, Dallas, and San Antonio.

The expansion springs from a new partnership between Fatburger parent company FAT Brands Inc. (as in "Fresh, Authentic, and Tasty") and Dallas-based company Croft Ventures, LLC; the companies did not specify when and where these new burger joints will open.

“The great state of Texas has spoken, and we are answering by developing 25 new Fatburger locations for the market,” said FAT Brands CEO Andy Wiederhorn in a statement. “We are thrilled to offer our delicious, homemade burgers to Texans for many years to come.”

Started in 1947 by Lovie Yancey as "Mr. Fatburger," Yancey dropped the "Mr." from the name in 1952, when she split with her business partner, and "Fatburger" was born. Since the '90s, the company has grown to more than 200 locations worldwide. FAT Brands also owns concepts such as Elevation Burger, the Ponderosa steakhouse, and Buffalo's Cafe.

From a Texan's perspective, comparisons with In-N-Out — the other California-based burger chain that's expanding in Texas — are inevitable but misguided. At one-third of a pound, a standard Fatburger is heftier than its California cousin, with the half-pound Kingburger being roughly equivalent to four In-N-Out patties. In addition, Fatburgers come with more toppings; the standard mix consists of mayo, lettuce, tomato, pickles, onions, relish, and mustard; diners may also add bacon, cheese, chili, onion rings, or a fried egg.

Non-beef eaters may opt for a turkey burger, a veggie patty, or a vegan Impossible Burger. The menu also includes chicken wings that come in 13 flavors, milkshakes, and fries (both potato and sweet potato).

In Houston, Fatburger will enter a crowded burger marketplace. Not only will it be arriving after In-N-Out finally enters the market with three locations in the suburbs, it will also compete with national chains, such as Shake Shack and Hopdoddy, as well as locally owned options, such as Bernie's Burger Bus, The Burger Joint, and Buffburger. Nevertheless, the company is confident it can make a splash.

"Texas is one of the fastest-growing states in the country, and we can’t wait to turn Fatburger into its new staple burger joint," Croft Ventures CEO Curtis Croft added. "We are ready to expand Fatburger to the state where everything is bigger."

burgers openings
news/restaurants-bars

Restaurant business

Comfort food chain Cotton Patch Cafe acquired by Dallas restaurant group

John Egan
Jul 2, 2026 | 4:15 pm
Chicken fried steak, CFS, Cotton Patch Cafe
Facebook/Cotton Patch Cafe
Chicken fried steak at Cotton Patch Cafe.

The Southlake-based Cotton Patch Cafe restaurant chain, known for its Texas-style comfort food, is finding comfort in the form of a new owner from Dallas.

According to a release, Dallas-based Local Favorite Restaurants group purchased Cotton Patch Cafe from Altamont Capital Partners. Financial terms of the deal were not disclosed.

Local Favorite's growing restaurant portfolio includes 99 restaurants spanning 10 brands, including well-known names like El Fenix Mexican Restaurant, Snuffer’s Restaurant & Bar, Meso Maya, Taqueria La Ventana, Wok Star Chinese, Twisted Root Burger Company, Campuzano Mexican Food, and Village Burger Bar.

The Cotton Patch acquisition “is an important step for Local Favorite Restaurants and a natural fit for the kind of brands we want under our roof,” Local Favorite founder Mike Karns says in the release. “Cotton Patch Cafe has loyal guests, a proven track record, and a Texas identity that gives it meaningful room to grow.”

Founded in 1989 in Nacogdoches, Cotton Patch operates 46 restaurants in Texas and New Mexico. The only Houston-area location is in Spring.

The deal also brings changes to the leadership team.

Karns will remain with the company in the role of founder and "Free-Range Creative," overseeing its creative direction and growth strategy. Cotton Patch Cafe CEO Brandon Coleman III will become CEO of Local Favorite Restaurants.

Local Favorite also owns and operates Sunrise Mexican Foods, which produces chips, tortillas, and other Mexican food products for retail and foodservice operators.

Cotton Patch Cafe is known for scratch-made, comfort classics like hand-breaded chicken fried steak, along with $9.99 Texas Value Meals.

Coleman says the acquisition won’t result in changes to the “heart” of Cotton Patch.

“We will continue to bring the small-town spirit, big Texas value, and quality scratch-made food guests count on, with the same focus on hospitality and community that has always made Cotton Patch feel like home,” says Coleman.

chicken fried steak business restaurants
news/restaurants-bars

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