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    From downtown to The Woodlands

    Eat, drink and be merry: Where to find the best happy hour deals in Houston

    Marcy de Luna
    Jun 14, 2012 | 11:32 am
    • Mini-burgers with a flight of beer at The Counter
      The Counter
    • Samba Grille's Pineapple Cocktail
      Photo by Paul Sedillo

    Whether you're in a happy hour rut or you've got craft beer taste on a Lone Star budget, these notable happy hour specials not only include deals on libations, but bargain fare as well. From downtown to The Woodlands and from after work to late evening, we’ve got the scoop on new happy hours around town that save on drinking and dining.

    Samba Grille

    Drop by the lounge at Samba Grille, downtown’s upscale South American eatery, for happy hour Tuesday through Friday from 4:30 to 6 p.m. Choose from a variety of small plates all for under $8, like the tuna sashimi tiradito and trio of blue corn cakes featuring pork belly tingas, duck carnitas, and huitlacoche with fried corn and oxaca cheese.

    The well-crafted South American cocktails start at $4: Indulge in a pineapple martini infused with vanilla or a traditional Caipirinha (also available in blackberry, strawberry, and pineapple mint). The rest of the drink list is a deal too, with $2 domestic drafts and several Peruvian, Brazilian and Spanish beers and wines for under $8.

    Uchi

    At still-sizzling-hot Uchi, on lower Westheimer's restaurant row, happy hour is the best way to sample the menu without breaking the bank. Available daily from 5 to 6:30 p.m., enjoy a crunchy spicy tuna roll, Walu Walu oak grilled escolar or the kakiage sweet potato-onion fritter, plus a sampling of other hot and cold items for $7 and under.

    Gekkeikan hot and Kirin Ichiban Sakes are just $3 each.

    Teala's

    Teala’s Mexican Bar & Restaurant, near Midtown, is now offering $6 nachos, $6 quesadillas and $7 fish taco plates during happy hour, Monday through Friday between 4 and 7 p.m. These bites are perfect for soaking up the $5 house rocks/frozen margaritas and $5.50 fruit margaritas — think mango, guava, passion fruit, raspberry, and more.

    Coppa

    At Coppa Ristorante on Washington Avenue the daily bargains at the bar and on the patio start at 4 p.m. and run until 7 p.m. Come hungry as the eats include Italian Sausage Pizza for $11 and meatballs al forno for $9. Wash it all down with a $5 Bellini, $5 glass of Pinot Grigio or Cabernet, $5 Texas Deep Eddy Vodka, or $3 Saint Arnolds Amber.

    Down House

    Down House in the Heights offers $2 off all small plates Monday through Thursday from 4 to 7 p.m. Happy hour specials on drinks include $1 off draft beers, $2 off wines by the glass, and $3 off cocktails, including hot-weather-friendly choices like the classic Pimm’s Cup and the Mai Tai, a mix of bourbon with the Italian amaro Ramazotti and Orgeat for hints of nuts and chocolate.

    Latin Bites

    Weeknights from 3 to 6 p.m., Latin Bites Cebiche & Pisco Bar in west Houston offers bargains on Peruvian style tapas at the bar and on the patio. The conchita a la parmesana is $4.50 and and a snack-sized version of the cebiche mixto made with white seasonal fish, shrimp, squid, and octopus sells for $6. Save room for the selection of sandwiches, salads, and sweets all starting at $3.

    Pair your fare with $3 Peruvian beers, $5 house wines by the glass, or Pisco cocktails for $6.

    Straits

    Upscale Singaporean bar bites at Straits in City Centre is available at the bar, lounge, or patio weekdays from 4 to 7 p.m. Priced at $5, standouts include chicken “lollipops” with a Kung Pao sweet chili glaze and roti prata, a crisp grilled Indian flatbread served with a cool curry dip. The lemongrass mojito, lychee martini and other specialty cocktails are priced at $6, beers start at $3 and the carafe of white pineapple sangria for $20 will cover your whole clique.

    On Thursdays happy hour lasts until close for the ladies, and reverse happy hour on Sundays starts at 6 p.m.

    Rattan Bistro

    Happy hour is from 3 p.m. to 7 p.m. Monday through Friday at Rattan Bistro, in Houston's Energy Corridor, where for $5 you can get an order of sweet & spicy wings or crispy tempura chicken. No matter how you prefer to wet your whistle, choose from $5 wines by the glass, $7 top shelf specialty cocktails, $2.50 hot sake, and $2 off all other liquor drinks.

    The Counter

    Weekdays from 3 to 7 p.m., two bucks will get you an order of mini-burgers, crispy onion strings or parmesan fries at The Counter, with locations on Washington Avenue and in The Woodlands. Also enjoy $2 off beer and wine by the glass. Bonus: Thursdays after 4 p.m. pair four mini-burgers with a flight of four beers for $13.

    Do you know of other great happy hour deals? Let us know!

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    news/restaurants-bars

    Rumor no more?

    Global dim sum powerhouse Din Tai Fung may finally be coming to Houston

    Eric Sandler
    Oct 23, 2026 | 7:05 pm
    Din Tai Fung food spread
    Din Tai Fung/Facebook
    Din Tai Fung is known for its soup dumplings, noodles dishes, and more

    One of the world’s most famous Chinese restaurants could be coming to Houston. Global dim sum powerhouse Din Tai Fung appears to be moving forward with a location in the Galleria.

    According to an entry on the Texas Department of Licensing and Regulation website, the restaurant will replace Japanese restaurant Nobu, along with some adjacent suites, to create a total area of almost 16,800 square feet. The project is expected to begin in February 2027 and end in mid-June, although that timeline is only an estimate and is very likely to shift significantly. Its projected cost is $1 million, although that is also an estimate that could change. TDLR filings are preliminary and may not indicate an official lease has been signed.

    At this time, Nobu's Houston location is still open and has not announced plans to close. The restaurant debuted in 2018 with a splashy grand opening party that featured an appearance by its three co-owners: chef Nobu Matsuhisa, co-founder Meir Teper, and legendary actor Robert De Niro.

    Founded in Taipei, Taiwan in 1958 as a cooking oil shop, Din Tai Fung rose to prominence on the strength of its xiao long bao (soup dumplings) that are known for their delicate skins and savory, aromatic broth. Since then, the restaurant has grown to more than 165 locations worldwide, with U.S. outposts in cities such as Los Angeles, Seattle, Las Vegas, and New York. Four of those locations hold Bib Gourmand designations in the Michelin Guide.

    In addition to their massive size, Din Tai Fung’s location are known for the sheer quantity of food they can produce. Its New York location reportedly makes more than 10,000 dumplings per day — by hand. In addition to dumplings, the restaurant is also known for its vegetable plates, noodle dishes, and other dim sum-style fare.

    CultureMap has contacted representatives for the Galleria, Din Tai Fung, and Nobu to learn more information about this development. We will update the article when they reply.

    Axios Houston was first to report on the TDLR filing.

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