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    Foodie News

    Eat St. is filming food trucks in Houston: Where to find the crew

    Sarah Rufca
    May 24, 2012 | 11:34 am

    It's been less than three weeks since the hosts of Drinking Made Easy took a tour of Houston's drinking establishments, cameras (mostly) in tow, and there's already another television crew ready to check out the city.

    Cooking Channel show Eat St. — a "celebration of North America's tastiest, messiest and most irresistible street food" — has Houston food trucks on their radar and it sounds like they like what they found.

    "We shot in Houston a couple years ago, but there wasn't much happening and it was a bit of an underwhelming trip, to be totally honest," executive producer Peter Waal told Eater Houston. "When we checked again a couple of months ago we found more good vendors than we can possibly shoot. So clearly something has changed in Houston for the better, and whatever it is that's sparked things, we're happy to be coming back."

    Filming starts Thursday at noon at The Modular outside Grand Prize Bar, and owner Josh Martinez is giving away free food to any fans that stop by. Unlike some shows that come through Houston in a day or two, Eat St. is staying throughout the extended weekend. Here's the rest of the schedule:

    • Friday: Phamily Bites at Liberty Station, 5 p.m.
    • Saturday: The Waffle Bus at Bo Concept, 11:30 a.m.
    • Sunday: Rice Box Truck at MFAH Sculpture Garden, 11:30 a.m.
    • Monday: Stick It at Inversion Coffee House, 12 p.m.
    • Tuesday: St. John's Fire at Bo Concept, 11:30 a.m.

    Eater has the full run-down of all the dishes each truck will be making for the TV crew.

    The mix of trucks highlighted is a nice mix of a couple longstanding faves and several relative newbies, plus a good mix of the locations that have helped the food truck scene grow by hosting them.

    What do you think of the trucks that Eat St. picked? What other trucks deserve some cable TV fame? I'll start the list with Bernie's Burger Bus and Bare Bowls. Leave your votes in the comments.

    unspecified
    news/restaurants-bars

    hola, Katy

    Austin-based taco chain celebrates Katy debut with free breakfast tacos

    Eric Sandler
    Apr 16, 2026 | 9:35 am
    Tacodeli food spread
    Photo by Mylk Creative
    Tacodeli is opening in Katy on May 18.

    One of Austin’s favorite taco joints will soon open in Katy. Tacodeli will officially open on Monday, May 18, but Katy residents don’t have to wait that long to get their first taste of the restaurant.

    Every Saturday and Sunday beginning this week (April 18), Tacodeli will give away approximately 200 breakfast tacos starting at 7 am. The limit is two tacos per person.

    On opening day, the first 25 people in line will receive free tacos for a year, which is defined two free tacos per week at any Tacodeli location other than Austin’s airport.

    Once it opens for daily breakfast, lunch, and dinner service, the new Tacodeli will serve the restaurant’s familiar menu of about 40 meat, seafood, and vegetarian options, many of which are inspired by founder Robert Espinoza’s hometown of Mexico City. They include the Tikin Xic (achiote-marinated grilled salmon, spicy salsa negra, habanero-onion escabeche, cilantro), the Cowboy Taco (dry-rubbed beef tenderloin, grilled corn, caramelized onions, roasted peppers, guacamole, queso fresco), and the Otto (organic refried black beans, bacon, avocado, and Monterrey Jack cheese).

    Located at 19302 Katy Freeway, the 2,400-square-foot restaurant will seat 40 people indoor and 40 more on its 500-square-foot patio. The restaurant’s design will blend nods to Mexico City with Texas details.

    Katy will join Tacodeli’s two other locations on Washington Avenue and in Uptown’s Post Oak Plaza shopping center. Founded in 1999, Tacodeli has 15 locations in Austin, Dallas, Plano, and Houston.

    openingsnews-you-can-eattacos
    news/restaurants-bars
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