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    Where to Drink Now

    Where to drink in Houston right now: 11 refreshing new happy hours

    Eric Sandler
    Feb 26, 2019 | 3:30 pm

    By now, most people have gotten over post-holiday guilt about eating and drinking too much and left “dry January” comfortably in their rearview mirrors.

    Thankfully, many of Houston’s most exciting new restaurants have tempting happy hour menus that are perfect for a little indulging. This list also includes a couple of old favorites that have recently upgraded their offerings.

    Go out and enjoy. It’s certainly better to have a responsible drink and a snack than to sit in traffic — unless you’re listening to our Gow Media colleagues Fred Faour and A.J. Hoffman on The Blitz on ESPN 97.5. That’s ok, too.

    B.B. Lemon
    Berg Hospitality’s popular new restaurant serves happy hour Monday through Friday from 3 pm to 6 pm. “Lemon Hour” features half-price oysters as well as eight dishes priced between $5 and $8. Options include pistachio-crusted fried shrimp, Frito pie, wagyu hot dogs, and chicken-fried pickle spears. To drink, choose from $8 cocktails, $4 beers, or take $2 off wines by-the-glass.

    Decatur Bar & Pop-Up Factory
    Get a taste of chef Evelyn Garcia’s innovative Thai-inspired fare at this recently-opened restaurant off Washington Ave. Sip any of three $6 speciality cocktails, take $2 off draft beer, or get half-off wines by-the-glass Tuesday through Sunday from 4 pm to 6 pm. Match them with bar bites like roasted beet hummus, 5-spice pork rillettes, and a chicken sandwich that’s topped with herbed slaw and tomato chutney.

    Tony’s
    Who says dining at Tony’s has to be expensive? The restaurant’s happy hour features $5 bar bites that include wagyu cheeseburger sliders, corn raviolini, and Italian-style fried zuchini. For a few dollars more, opt for a selection of anitpasti or beef tenderloin tartare crostini. Indulge with one of the restaurant’s 75 bottles of wine for under $75.

    Eunice
    The stylish Greenway Plaza restaurant has a generous happy hour that starts with 75-cent oysters and half-off snacks like Cajun duck poppers and fried oysters. To drink, select half-off draft beers, wines by-the-glass, and house cocktails like the Teal Season, the restaurant’s take on a classic Old Fashioned. Served daily from 3 pm to 6 pm.

    Riel
    Ryan Lachaine’s acclaimed Montrose restaurant recently rolled out an updated menu of bar bites for its happy hour. New options include mini hot dogs, chicken skin yakitori, shrimp with soba noodles, and a “baby” portion of the restaurant’s popular borscht. Pair them with $4 beers, $7 wines by-the-glass, $8 classic cocktails, or $10 house cocktails. Don't miss the "My Mind's Playing Tricks on Me" (tequila, Grand Marnier, yellow Chartreuse), named after the famous Ghetto Boys song, because Wille D helped Lachaine create it. Available Monday through Friday from 5 pm to 6:30 pm.

    Perry’s Steakhouse
    Each Perry’s, including the restaurant’s newly opened flagship location in River Oaks, serves happy hour in the bar Monday through Friday from 4 pm to 7 pm. The offering features seven bar bites and seven cocktails for $9 each. Options include steak tartare, stuffed mushrooms, and pork chop bites that are paired with a Bulleit Manhattan, the smoky ‘rita, and a classic Mai Tai. Beer and wine specials are also available.

    Miss Carousel
    The glass partition has come down at Agricole Hospitality’s cocktail bar in EaDo, which means single patrons can now sit at the bar; don’t worry, full service is still available at the comfy chairs and couches throughout the room. Regardless of where patrons choose to sit, they should visit during happy hour, which takes place daily from 4 to 6 pm and all day on Wednesday. Choose $6 cocktails (margarita, Old Fashioned, or Moscow Mule), $7 wines by-the-glass, or the four different $3 beers. Saving money on drinks means more money for bar bites like chicken and shrimp meatballs, shrimp and crab cocktail, and crispy duck wings.

    Jonathan’s the Rub at Memorial Green
    The Memorial-area favorite has always been about abundance, which it demonstrates with a generous happy hour at its recently-opened second location. Available Monday through Friday from 2 pm to 6 pm, happy hour starts with $7 bar bites that include ceviche toastadas, pork and vegetable dumplings (steamed or fried), and the the restaurant’s signature mac and cheese with bacon. Sip on $7 cocktails, $7 glasses of wine, or $4 beers that include craft favorites like Saint Arnold Art Car IPA, Brooklyn Lager, and Live Oak Hefeweizen.

    Coterie
    Let the traffic die down at this stylish downtown cafe. Drink half-off glasses from open bottles of wine, $7 house cocktails, or $5 beers (draft or canned). Snack on $10 pizza specials or bar bites. Available Monday through Friday from 3 pm to 6 pm.

    Shun Japanese Kitchen
    Available Tuesday through Saturday from 5 pm to 6:30 pm and all day Sunday, happy hour at this ambitious Japanese restaurant offers lots of tempting choices. Feast on small plates like the slammin’ salmon roll (salmon, fresno pepper, cucumber, scallion, and shiso pesto, $9), yuzu ceviche ($10), chicken karaage ($8), and black edamame ($5). To drink, choose from selection Japanese beers ($3 or $4), house cocktails ($7 to $9), sake ($5 to $9), or get a heft discount on wine — 40-percent off glasses and 30-percent off bottles. Finish up with housemade ice cream for $5.

    Bisou
    Houston’s newest see-and-be-seen spot keeps things simple at happy hour. Available Monday through Friday from 3 pm to 7 pm, pair $10 cocktails with half price select menu items.

    Get half-off cocktails at Eunice.

    Eunice bar interior
    Courtesy photo
    Get half-off cocktails at Eunice.
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    Meet the Tastemakers

    Houston's 10 best neighborhood restaurants offer comfort and convenience

    Eric Sandler
    Mar 3, 2026 | 3:16 pm
    Chopnblok food spread
    Courtesy of ChòpnBlọk
    ChòpnBlọk is basking in the national spotlight.

    The time has come to celebrate the nominees for Neighborhood Restaurant of the Year in the 2026 CultureMap Tastemaker Awards.

    Since a “neighborhood restaurant” should be as available to its customers as possible, we only include establishments that are open at least six days per week and serve both lunch and dinner. Beyond that, they should be affordable, casual, and available to people without a reservation. After all, neighborhood restaurants should be just as welcoming for a spontaneous weeknight craving as they are for fancy weekend celebrations.

    Who will win? Find out at our Tastemaker Awards ceremony April 16 at Silver Street Studios. Dine on bites from this year’s nominees, sip cocktails from our sponsors, and witness as we reveal the winners. Buy your tickets now. A limited number of Early Bird General Admission tickets remain. VIP tickets offer early entry, valet parking, and more perks. All tickets will sell out before the event, so don't wait.

    Here are the nominees for 2026 Neighborhood Restaurant of the Year:

    Aga's
    Even by its incredibly busy standards, the essential Southwest Houston Indo-Pak restaurant had a banner 2025. Not only did Chris Shepherd feature the restaurant on Eat Like a Local, the Chronicle ranked it as Houston’s best restaurant. Plans for a new, to-go only location in Katy will bring its signature goat chops, biryani, karahi, and more to even more people.

    Aladdin Mediterranean Cuisine
    With locations in Montrose and Garden Oaks, this cafeteria-style Mediterranean restaurant has built a devoted following for its pita, hummus, vegetables, kebabs, and more. At a time when everyone is looking for an affordable meal, Aladdin offers an entree and sides for as little as $18 or its essential lamb shank for $25. Make sure to save room for a little baklava.

    ChòpnBlọk
    The West African restaurant has earned a lot of national acclaim since opening its Montrose location in 2024, including a glowing two-star review in the New York Times from chief restaurant critic Tejal Rao and a Bib Gourmand designation in the Michelin Guide. Frequent collabs, including partnerships with the likes of Bun B (Trill Burgers) and Marcus Davis (The Breakfast Klub) help maintain the lively spirit of ChòpnBlọk’s pop-up roots.

    Cuchara
    For almost 15 years, this restaurant has been providing Montrose diners with a taste of Mexico City. Dishes such as turkey in mole negro and huitlacoche quesadilla remain fan favorites, as do the well-crafted margaritas. With Houston on the cusp of peak patio weather, expect Cuchara to be packed for as long as the weather holds.

    Feges BBQ
    With features like a kids play area and dinner service Tuesday through Saturday, the Spring Branch location of Erin Smith and Patrick Feges’ eponymous barbecue joint serves its neighborhood well. The vegetarian-friendly menu — think Korean-braised greens, sweet and spicy sprouts, elote, and more — allows the restaurant to cater to more than carnivores. Happy hour deals, weekly specials, and a $15 pork steak help make the restaurant affordable for area families.

    Handies Douzo
    When Houstonians want the city’s crispiest, most well-crafted hand rolls, they turn to one of this restaurant’s three locations in Montrose, the Heights, or Spring Branch. Both the approachable, counter seating format and affordable prices (a three-roll set is less than $20) make it easy to drop in for a quick bite. Given the attention to detail, it’s no wonder that the Dubai location of Kokoro, its upscale sister concept, made the World’s 50 Best List for the Middle East and North Africa.

    Moon Rabbit
    From staples like spring rolls and shaken beef to more unusual fare like the banh xeo tostada Xi quiche bone marrow, diners turn to this Vietnamese restaurant for well executed fare. Warm service and a creative cocktail list further enhance its appeal.

    Nonno's Family Pizza Tavern
    This pizzeria from the team behind Nobie’s and The Toasted Coconut has quickly become a favorite for Montrose families. Part of the credit goes to the retro-inspired dining room — complete with an arcade, but restaurants do not succeed on vibes alone. It’s the crispy, tavern-style pies, gooey mozzarella sticks, and other crowd-pleasing fare that keeps people coming back again and again.

    North China
    For more than 40 years, this West Houston staple has been serving Chinese, Chinese America, and Korean classics to hungry Houstonians. First timers should seek out signature items like the Beijing fish bun, sizzling rice soup, and Pong Lai beef, which gets its signature spice from chile de arbol. That willingness to blend Chinese classics with Texas flavors keeps diners coming back again and again.

    Pinkerton's Barbecue
    With a second Bib Gourmand designation and a third straight appearance in Texas Monthly’s list of the state’s 50 best barbecue joints, Grant Pinkerton’s Heights-area restaurant has affirmed its status as one of Houston’s premier smokehouses. Diners go to Pinkerton’s for expertly smoked brisket, the signature “candy paint” pork ribs, and sides such as duck jambalaya and jalapeno cheese rice. The recently-opened Upper Kirby location, with its retro style and expanded menu, is the city’s most ambitious barbecue joint to open in the past several years.

    ----

    The Tastemaker Awards ceremony is sponsored in Houston by Maker's Mark, Culinary Khancepts, NTX LVL Event, Shutto and more to be announced. A portion of proceeds will benefit our nonprofit partner, the Southern Smoke Foundation.

    Chopnblok food spread
    Courtesy of ChòpnBlọk

    ChòpnBlọk is basking in the national spotlight.

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    news/restaurants-bars
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