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    You choose the winner

    Houston restaurants face off in a Final Four challenge

    Sarah Rufca
    Feb 7, 2011 | 11:33 am

    College basketball players aren't the only ones facing off for supremacy when the NCAA Final Four comes to town April 2-4.

    Houston restaurants are also in competition, with 32 of the city's best eateries participating in their own bracket challenge — and you decide the winner.

    The Big Dance

    concert series at Discovery Green will feature free entertainment and A-list musical acts throughout the Final Four weekend, and the winner of The Big Dance Restaurant Challenge will serve food during the concert as well as eternal bragging rights.

    "Houston is so well-known for its restaurant scene so we had an idea to get everyone together," says Rachel Quan, the vice president of external operations for the 2011 NCAA Men’s Final Four Houston local organizing committee. "The Big Dance is going to have typical festival food but we really wanted to round it out with local flavor. We've heard ideas from crab cakes to special desserts, so it's a really neat opportunity to do something that isn't the standard fare."

    Which Mexican favorite will prevail, Hugo's or Original Ninfa's?

    Do you want to get your drink on at Hearsay or The Tasting Room?

    Will carnivores choose Del Frisco's or Rainbow Lodge?

    Can the queso at Taco Milagro match the fries from Niko Niko's?

    Only the bracket can tell.

    "The restaurant committee really wanted a good selection of different types of food. So if you look at the participating restaurants, you've got hotel restaurants, you've got small restaurants with only one location, and there are national chains represented too. There's Tex-Mex, Asian, barbecue, really showing of the different flavors of Houston," says Quan.

    "I knew restaurants would be excited but I was stunned by the reaction. I knew it wouldn't be a challenge to get our great family restaurants to participate, but we've also got places like some of Houston's top steakhouses," says Mike Shine, the president of the Texas Food Group and former president of the Greater Houston Restaurant Association. "And the menus these guys are preparing if they win are unbelievable, like shrimp and grits, small steak items.... We want the fans to share in our culture and walk away saying 'Wow.'"

    Fans can log on to culturemap.com/challenge to vote for their favorites starting today. Vote for all match-ups in each round as often as once per day and support your favorites as they advance towards the finals — you can even sign up for e-mail reminders when a new round commences every few days.

    There will be five rounds of voting over the next month. Each week the field with be narrowed until only one restaurant is crowned champion. Here's the voting schedule:

    Round 1 (32 restaurants): Vote today through Feb 15 at 8:59 a.m.
    Round 2 (16 restaurants): Vote Feb. 15 at 9 a.m. — Feb. 21 at 2:59 p.m.
    Round 3 (8 restaurants): Vote Feb. 21 at 3 p.m. — Feb. 26 at 2:59 p.m.
    Round 4 (4 restaurants): Vote Feb. 26 at 3 p.m. — March 3 at 2:59 p.m.
    Round 5 (2 restaurants): Vote March 3 at 3 p.m. — March 8 at 3 p.m.

    In addition to the winner chosen by voters, three more restaurants from the elite eight will be selected by a panel of judges to participate in The Big Dance concert series.

    But according to Shine, the Restaurant Challenge bracket is only one part of Houston's push to get the breadth of our cuisine some attention.

    "The NCAA always gets with the convention bureaus of a city and gets four restaurants to endorse, and they're all downtown in most of those cities. We have three different zones, and 12 fan gathering locations. The bracket is just more exposure to bring to us and the nearly 100 participating restaurants, mirroring the basketball bracket and ramping up the excitement before the Final Four."

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    meet the tastemakers

    Houston's 10 best coffee shops of 2026 brew lattes and community

    Brianna McClane
    Apr 2, 2026 | 11:30 am
    BlendIn Coffee Club
    @blendincoffeeclub Instagram
    Blendin Coffee Club's flagship store is in Sugar Land, with an outpost in Montrose.

    Raise a cup — of coffee, that is — for the nominees of CultureMap Tastemaker Awards’ Coffee Shop of the Year. These 10 standout cafés prove there’s far more to Houston’s coffee scene than hot water and beans.

    From limited-run streetwear drops to wall-to-wall board games, the city’s coffee shops continue to blur the line between café, community hub, and creative studio. This year’s Tastemaker Awards nominees highlight the breadth of Houston’s coffee culture, underscoring an industry defined by innovation, craftsmanship, and personality.

    Join us in celebrating the category winners at the Tastemaker Awards on April 16 at Silver Street Studios. Attendees will sample bites from this year’s nominees, sip cocktails from event sponsors, and watch as the winners are revealed live in our short and sweet ceremony. Get your tickets now before they sell out.

    BlendIn Coffee Club

    @blendincoffeeclub Instagram

    Blendin Coffee Club's flagship store is in Sugar Land, with an outpost in Montrose.

    Here are the 10 nominees for Coffee Shop of the Year:

    Blendin Coffee Club
    From its expansive Sugar Land flagship to its sun-soaked Montrose outpost, Blendin Coffee Club reflects a meticulous approach to coffee. With a Ph.D. in biochemistry and the 2024 United States Brewers Cup championship, owner Weihong Zhang’s approach to coffee is scientific and backed by knowledgeable baristas and an in-house roasting program. Patrons can gain their own expertise through Blendin’s classes that reveal the secrets of a great cup of joe.

    Catalina Coffee
    With no Wi-Fi or outlets in sight, patrons at Catalina Coffee are focused more on the experience than meeting deadlines. The exposed brick walls, leaner coffee menu, and simple seating enhance its charm. Arrive early to snag their in-demand cookies — the no-fuss coffee shop may have been open for nearly 20 years, but loyal customers keep the line long.

    Coral Sword
    Part coffee shop, part gamer haven, Coral Sword in the East End pairs a solid lineup of coffee, beer, and bites with an extensive library of board games ranging from nostalgic classics to strategy-driven favorites. Access to the collection requires a small fee that’s waived with a purchase, with regular events and a communal setup adding to the appeal. The family-friendly spot’s Italian sodas and flatbreads are especially popular with younger guests, while groups settle in to squabble over resources in Settlers of Catan.

    Koffeteria
    From the beef pho kolache to the Cambodian elote cornbread, chef-owner Vanarin Kuch combines international flavors with Houston flair at this two-time James Beard Award semifinalist cafe. Signature drinks like the Tiger Uppercut, an energizing combo of Thai tea and espresso, along with drinks brewed with beans roasted by fellow nominee and enhanced by house made syrups, highlight the shop’s flavor-forward approach. The recent opening of Lil’ Koffeteria in Spring Branch expands access to Kuch’s creations, further extending the reach of the CultureMap Tastemaker Awards Pastry Chef of the Year winner.

    Little Dreamer Coffee
    Founded by former Boomtown owner Matt Toomey, highlights here include Toomey’s in-house roasted beans, such as the Ozolotepec from Oaxaca, and the house made syrups and sauces (we suggest the fan-favorite salted butterscotch). Nothing feels quite as comforting as coffee and pie, and there’s both sweet and savory slices at Little Dreamer’s.

    Simply Coffie
    The pour-over reigns supreme at this cozy Heights cafe. The cafe promises an international sip, with single-origin beans sourced globally and roasted in-house. With minimal syrups and a focus on flavor profiles, baristas guide patrons through selecting the best beans to suit their taste.

    Tenfold Coffee
    At Tenfold Coffee, education and craft coffee go hand in hand. Founder Jacob Ibarra brings a global perspective to the Houston-born brand, with a focused sourcing program highlighting beans growing in countries such as Ethiopia and Colombia. Across its growing footprint — and through beans supplied to local businesses — Tenfold serves everything from crisp cold brews to precise espresso drinks. The company's recently-opened roastery in the East End will allow it to supply even more coffee-obsessed Houstonians.

    Third Place
    Designed as a true community “third place,” James Beard Award finalists Evelyn Garcia and Henry Lu transform their restaurant, Jūn, into this coffee shop during daylight hours. Coffee is available all day, while lunch service features rotating popups from chefs like MasterChef runner up Suu Khin and Top Chef winner Tristan Epps. Standouts include the Nutty Brew, a Salvadorian cold brew with piloncillo and peanut foam.

    TwoTone
    With drinks like the oki oki oki oki oki — a matcha layered with Okinawan brown sugar — and the golden kernel, a sweet corn espresso finished with coconut milk, this minimalist Memorial-area shop has become a draw for a creative, younger crowd. The menu leans into Asian-inspired flavors like pandan and ube, setting it apart from more traditional coffee spots. The beverages aren’t the only draw: TwoTone also stocks its own limited-edition streetwear collection, reinforcing its status as both a coffee shop and a lifestyle brand.

    Un Caffè Roastery
    The love of coffee is the cornerstone of Un Caffè, where founder Soonkack Kook sources beans internationally before roasting them in-house. Snag a seat at the bar to watch the baristas in action as they craft drinks like the iced Americano with a refreshing citrus slush, or the matcha Einspänner, a creamy concoction offered in a variety of flavors. Students pore over study notes, friends chatter, and even dogs are welcome at this lively coffee shop in Midtown.

    ----

    The Tastemaker Awards ceremony is sponsored in Houston by Maker's Mark, Culinary Khancepts, Herradura Tequila, Ritual Zero Proof + Seedlip, Shutto, NXT LVL EVENT, and more to be announced. A portion of proceeds will benefit our nonprofit partner, the Southern Smoke Foundation.

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