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    looking so fine

    Posh Italian restaurant and electric car brand headline new additions to Uptown Park

    Eric Sandler
    Oct 21, 2022 | 2:12 pm
    Uptown Park night scene

    Uptown Park continues to evolve

    Courtesy of EDENS

    Uptown Park continues to stake its claim as one of Houston’s premier shopping and dining destinations. Real Estate developer EDENS announced four new tenants that are coming soon to the Galleria-area development.

    They are:

    • Lombardi Cucina Italiana: an Italian restaurant from Dallas-based restaurant group Lombardy Family Concepts
    • Polestar: a showroom for Volvo’s electric car brand
    • GLOSSLAB: a nail salon known for “waterless nail services”
    • Kindbody: a fertility clinic that aims to make treatments available at a lower cost than other providers

    Lombardi Cucina Italiana will occupy over 9,000-square-feet in the former Tasting Room space. It will be the company’s second Houston-area restaurant, joining Toulouse in River Oaks District.

    Assuming it’s similar to the location that exists at The Star in Frisco, Texas, diners can expect a modern, luxurious Italian restaurant centered around freshly made pastas alongside shareables like fried calamari, meatballs, and wood-grilled octopus and center of plate entrees that include whole branzino, steaks, and osso bucco. Beverage options include Italian-inspired cocktails and an extensive wine list.

    Both the Polestar showroom and Glosslab salon will be their brands second Texas locations. Together with Rocambolesc, an ice cream shop by world-renown pastry Jordi Roca, the new additions give Uptown Park five new concepts to open this year, joining staples such as Etoile, Urbe, and Flower Child.

    “The addition of these five concepts to Uptown Park continues to provide our guests with the most sought-after brands and experiences,” EDENS vice president Michael Hale said in a statement. “Paired with our commitment to enriching our neighborhood, we are excited to continue introducing new shopping and dining experiences that enhance the surrounding community.”

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    This Week's Hot Headlines

    Promising Houston restaurant's surprise shutter leads our top stories

    CultureMap Staff
    Feb 14, 2026 | 11:00 am
    Succulent Fine Dining Exterior
    Succulent Fine Dining/Facebook
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    Editor's note: It's time to catch up on the top Houston news of the week, beginning with two sudden restaurant closures, followed by four exciting openings. Read on for our most popular stories, then visit our guide to the best weekend events.

    1. Parking problems shutter Houston restaurant after less than a year. A promising Houston restaurant has closed after less than a year. Succulent Fine Dining served its last meal on February 5.

    2. Houston barbecue joint will soon shutter due to $72,000 of unpaid rent. Unpaid rent is forcing a Houston barbecue joint to shutter its brick-and-mortar location, but the restaurant’s popular catering business will live on.

    3. Exclusive: Houston restaurateur brings two new Italian spots to Montrose. A veteran Houston restaurateur has claimed a prime Montrose location for two new establishments. Brasserie 19 owner Charles Clark will expand his portfolio with two Italian restaurants, a fast casual eatery, called Carlo, and a fine dining concept, called Casa Carlo.

    Casa Carlo Michael Hoffman Davide De Angelis Charles Clark Michael Hoffman, Davide De Angelis, and Charles Clark are partnering on Carlo and Casa Carlo. Photo by Kennon Evett

    4. Michelin-recognized Houston sushi chef fires up 4-seat Japanese skewer spot. The team behind one of Houston’s Michelin-recognized sushi restaurants is opening an intimate new izakaya. Sip & Skewer is the newest concept from Hidden Omakase owner Tuan Tran and chef Marcos Juarez.

    5. Iconic Houston Tex-Mex restaurant will reopen in new Third Ward project. An iconic Houston Tex-Mex restaurant that closed in 2023 will return to service next year. Spanish Village will reopen as part of a new development on its former site on Almeda Road.

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