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    dateline, houston

    Bizarre details of Houston 'honor killings' revealed in new Dateline episode

    Steven Devadanam
    Nov 1, 2019 | 10:45 am
    Cory Beavers Dateline NBC
    Cory Beavers reveals the details of his twin brother's death in the Dateline NBC episode.
    Photo courtesy of Dateline NBC

    For years, Gelareh Bagherzade’s murder confounded Houston investigators. Now, the young Iranian activist and researcher at MD Anderson Cancer Center will be the center of a new Dateline NBC episode, titled “Deliberate Evil,” as the program dives into the case that took seven years to solve and unearthed a bizarre twist.

    The Houston-based episode first airs on Friday, November 1, on NBC.

    In 2012, the 30-year-old Bagherzade was on the phone with her former boyfriend, Robeen Bandar, when, according to Bandar, she suddenly screamed loudly and was silent.

    Bandar called 9-1-1 and rushed to her Galleria-area apartment; police found Bagherzade shot to death. Her family and investigators searched for motives, focusing initially on her political activism. As CultureMap reported, Bagherzade was the founding member of SabzHouston — an organization pushing for democratic change in Iran — and a vocal critic of the ruling government in her native country.

    Months later, Coty Beavers was found shot to death in November 2012 inside his northwest Houston apartment. At the time, investigators found no link between the two murders — until it was discovered that Beavers’ brother, Cory, was the last to see Gelareh Bagherzadeh alive.

    Soon, family members and Harris County Sheriff's Office investigators were led to Ali Mahwood-Awad Irsan, 60, a devout Muslim, who was tied to the two murders as part of a faith-based “honor killing.” Irsan was allegedly enraged because his daughter, Nesreen, converted to Christianity and married a Christian man, Beavers, and was best friends with Bagherzade.

    In August 2018, after an arduous, six-week trial, Isran was sentenced to death for the two murders and is currently on death row. Dateline teases that Isran will appear on the episode, speaking to reporter Josh Mankiewicz, who also speaks to Cory Beavers, the twin brother of Coty.

    Will Isran, a convicted killer with highly extremist views who was unapologetic during the trial, express any contrition? Viewers can find out 8 pm Friday, November 1.

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    head east

    Eagerly-anticipated Houston barbecue joint hosts weekend preview pop-ups

    Eric Sandler
    Dec 18, 2025 | 3:30 pm
    Eastbound Barbecue food
    Courtesy of Eastbound Barbecue
    Get a first taste of Eastbound Barbecue this weekend.

    One of Houston’s most eagerly anticipated new barbecue joints is giving diners a preview of what’s to come. Eastbound Barbecue will host “Sneak Peak Weekends” every Saturday and Sunday beginning this Saturday, December 20, until the restaurant opens in early 2026.

    Held at the restaurant’s location in the East End (1105 Sampson Street) from 12-4 pm (or sold out), the weekend service gives diners their first chance to try Eastbound Barbecue’s smoked meats, sides, and desserts. That includes, smoked brisket, baby back ribs, jalapeno & cheese sausage, hatch chili lasagna mac & cheese, herbed potato salad, and more. Save room for the two dessert offerings, salted caramel banana pudding and cookie butter cake.

    To distinguish Eastbound’s barbecue, chefs Lopez and Granville use different seasonings than other restaurants, such as rosemary salt in the brisket rub and a miso-caramel sauce that gives its ribs a sweet and savory bite. During the preview, Eastbound’s prices are noticeably lower than many other Houston barbecue joints, with brisket priced at $29 per pound, ribs at $26 per pound, and pulled pork at $22 per pound.

    As CultureMap reported in August, Eastbound unites four friends, Ryan Penn, Ryan Powell, Luis Lopez, and Jake Granville, who also held senior roles at various restaurants owned by prominent Houston chef Ronnie Killen. Since then, the four partners have finished many of the improvements they needed to make prior to opening, including closing in the patio and installing offset smokers on the property.

    For Penn, leaving the Killen’s organization after almost 20 years was a difficult decision, but one he felt he had to make. “I could have worked for [Killen] forever and been happy. It was more along the lines of, if I don’t do this now, I don’t want to be 70 and wish that I had,” he said at the time.

    Eastbound Barbecue food

    Courtesy of Eastbound Barbecue

    Get a first taste of Eastbound Barbecue this weekend.

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