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    Happy Hour Paradise

    Happy Hour paradise: 5 sexy new hotspots with great deals on drinks — and appetizers, too

    Marcy de Luna
    Marcy de Luna
    Dec 15, 2014 | 11:26 am

    When the work whistle blows, head to these five new hotspots for your ticket to happy hour paradise. All offer great deals on drinks and light bites — and a guaranteed good time. Cheers.

    Public Services Wine & Whisky

    Feel right at home at this spacious yet welcoming downtown bar. Ample seating, including several comfy sofas, makes it a great gathering place for groups. For those drinking solo, grab a seat at the bar and strike up a conversation with newfound friends. The well-executed drink list, whisky and wine-centric, isn't heavy on cocktails, but it is solid, guaranteeing you’ll find something that hits the spot.

    Swing by during happy hour (daily; 4-6:30 p.m.) and save on classics like gin and tonic, rum and Coke, and vodka and soda ($5 each). You'll also save on select beers ($3), red and white wines by the glass ($5), 3-ounce pours of sherry ($3), and a duo of snacks: nuts and seeds ($5) and sweet pickles ($5).

    Robard’s

    The Woodlands recently got a new steakhouse, and a new social hour deal (Monday-Saturday; 4-6 p.m.) along with it. Enjoy the bargain on draft beers ($2 off), wines by the glass ($3 off) and low-cost appetizers (think: prime rib sliders, filet mignon pizza and Guiness braised brats) while you mingle at the 60-foot titanium granite bar and take in the floor-to-ceiling view of the picturesque Panther Trail golf course at The Woodlands Resort.

    Nightingale Room

    Have a rockin’ good time at the sexy downtown hot spot with vinyl spins and stellar drinks. The happy hour menu (weekdays; 4-7 p.m.) offers half off cocktails from a Cosmopolitan ($5) to the Airmail (white rum, lime and honey topped with champagne; $6) as well as draft beers, wells and wines by the glass.

    Crank the party up a notch with any or all of three shots ($6 each). Share a shooter of the large-format French Mind Eraser (gin, St. Germain, champagne), sip on the blended and chilled Branca Menta and Maker’s Mark, down the Mexican Razor Blade (blanco tequila, lemon and cayenne), but keep the fun in check, particularly while standing under the mirrored ceiling.

    Museum Park Cafe

    Hit the happy hour superfecta at the contemporary restaurant in the Museum District. The combination of specially priced food, wine, cocktails and beer (weekdays; 5-7 p.m.) is a clear winner. The roster of fare ($5-$10) features scallion and cheddar biscuits (drizzled with salumi caramel sauce) and the Blue Label Burger (topped with caramelized onions and cheddar, served with fries). Don't miss out on $5 wines by the glass, $4 beers and $6 cocktails such as the must-try 004 Proletariat (gin, lemon, hibiscus and thyme).

    Prohibition Supperclub and Bar

    The swank downtown venue, which houses a restaurant and connecting bar up front and a theater in back for private parties and performances by sultry burlesque troupe, Moonlight Dolls, is spicing things up with a just launched happy hour deal (weekdays; 3-6 p.m.). Indulge in libations — ranging from an Old Fashioned ($5) and Cobble Gobble (bourbon, basil, vermouth and grilled sweet potato syrup; $7) to a bottle of Perrier Jouet ($55) — for a steal. Pair your drink with discounted bites, especially the always classic, champagne and oysters ($6; half dozen).

    At Robard's, enjoy bargains on draft beers ($2 off), wines by the glass ($3 off) and low-cost appetizers.

    Robard's
    Courtesy photo
    At Robard's, enjoy bargains on draft beers ($2 off), wines by the glass ($3 off) and low-cost appetizers.
    unspecified
    news/restaurants-bars

    build your own

    Ohio-based Mediterranean restaurant now baking fresh pita in Memorial

    Eric Sandler
    Mar 24, 2026 | 5:37 pm
    Brassica pita sandwich
    Courtesy of Brassica

    An Ohio-based Mediterranean restaurant has arrived in Houston. Brassica Sandwiches + Salads has quietly opened in the Briargrove/Memorial area (1413 S Voss Rd.) and will celebrate its grand opening next Tuesday, March 31.

    Brassica pita sandwich

    Courtesy of Brassica

    Build your own pita at Brassica.

    Founded by brothers Kevin and Darren Malhame, Brassica is named for the family of vegetables that include broccoli, cauliflower, kale, Brussels sprouts, and more. The menu features build-your-own Mediterranean-inspired pitas, salads, or hummus bowls.

    Proteins include falafel, braised chicken shawarma, and brisket. Diners can add toppings such as pickled cabbage, pickled beets, cucumbers and radishes, roasted carrots, cauliflower, feta, and more. Notably, the restaurant bakes pita throughout the day.

    While the food is casual and affordable, Brassica has invested into details that will make diners choose to dine-in rather than order to-go — and order a drink from its beer and wine list. They include custom walnut trays, leather booths, and solid marble tabletops.

    “Opening our first restaurant outside of Ohio is a huge milestone for us,” founder and CEO Kevin Malhame said in a statement. “We’ve been working towards opening out of state for some time now, and are thrilled to be in Houston.”

    The restaurant has earned considerable acclaim, including being named a “Hot Concept” by Nation’s Restaurant News. It also earned an investment from Chipotle’s Cultivate Next fund in 2024.

    “Growth for us will always be deliberate,” Malhame added. “We believe restaurants should last. That means investing in our food, our people, and our spaces — never cutting corners to expand faster.”

    Brassica is open daily from 11 am-10 pm.

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