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    Drinking on a Dime

    Cocktails for less than $1: Crazy cheap drink deals at top Houston restaurants and bars

    Amy Chien
    Jul 26, 2013 | 7:14 am

    Sometimes you want to go cheap. I mean really cheap. I had my first experience with the famous “Dollar Wells” recently at Cecil’s Pub.

    It was . . . interesting.

    I love the dive bar feel, but I was a bit startled by the random cat lounging on one of the bar stools. If you prefer a non-crackhead, feline environment (trust me, I’m not against those, but time and place!), for the rest of July, the Cordua restaurants (Amazon Grill, Artista and all Churrascos and Americas locations) are celebrating their 25th anniversary by offering 88 cent mojitos and tres leches. That’s even cheaper than the one dollar wells, and these drinks probably taste a million times better.

    With its recent introduction of bottled beers, Hay Merchant is on to even bigger and better things.

    The "88" tie-in is commemorative of the year Michael Cordua launched Churrascos in 1988. If you’re craving more, try the $88 Chef Pairing Menu for two, which includes cocktails and wine at all Americas and Churrascos.

    More Drink Options

    A not-so-kept-well secret is the 25-cent martinis at Brennan’s. If you don’t like the traditional martini, the 25-cent price also include cosmos or Commanders (made with blue curacao). The caveat is that you have to sit at the beautiful bar or serene outdoor patio. #firstworldproblems. OK, the real caveat is that you have to purchase an entree, which can be kind of pricey but completely worth it.

    Bring your laundry quarters for this fantastic deal weekdays from 11 a.m. to 2 p.m. If you can’t make it then, check out Brennan's Triple 7 menu: Seven appetizers (think buttermilk fried okra and shrimp and grits), cocktails and wines for $7 everyday from 2 p.m. to 7 p.m.

    The interior of The Palm brings me back to a simpler time when going out to eat WAS the event of the evening.

    Newcomer The Rosemont offers an exciting happy hour menu weekdays from 4 p.m. to 6:30 p.m. and all day Sundays with items like Andouille mac & cheese and smoked hummus and a $6 cocktail of the day. If the cocktail of the day is anything like what star bartender Clint Roscoe (formerly of Absinthe) made me when I visited, you are in for a treat. Clint is a craft mixologist (yes I know, I usually cringe at the term mixologist too) embodied without any of the pretension.

    Lounge in The Rosemont’s lush rooftop patio with $4 bottled beers and frozen Mai Tai’s after a hard day’s work.

    Or go even more upscale — and revamped. The Palm launched a new Primetime at Palm Bar menu after its $5 million renovation reopening. It's half off food, beer wines, and premium liquor Sundays through Fridays from 5p.m. to 7p.m. Noshes include the slider version of the famous steaks, each bite juicier than the next, and a lobster and bacon fondue so good it will make you forget about the existence of The Palm's old neighbor, The Melting Pot.

    The interior of The Palm brings me back to a simpler time when going out to eat WAS the event of the evening. Servers are beyond polite, drinks are stiff and the food is done right.

    With its recent introduction of bottled beers, Hay Merchant is on to even bigger and better things — and it's already one of the best bars in town. The term craft beer tends to bring out sneers and fears from tight purse-stringed Michelob Ultra aficionados, but it’s hard to turn down weekday $3 beer specials from 3 p.m. until 6:30 p.m. From 11 p.m. until 1 a.m., it's Fatty Hour, with $3 food items.

    In addition, the brilliant Erin Smith (formerly of Plonk and currently the culinary director of Clumsy Butcher) and high-profile Underbelly chef Chris Shepherd will offer belgian waffles with housemade breakfast sausage links, fried eggs and sorghum syrup. Summer favorites like hot dogs, watermelon and herb salad, and chicken fried steak will also be introduced.

    The new Hay Merchant menu will be executed by chef Dax McAnear, who recently left Triniti to take over the position formerly held by Antoine Ware.

    What are your favorite places to drink on the cheap? Know any secret deals I missed?

    The term craft beer tend to bring on the sneers and fears from tight purse-stringed Michelob Ultra aficionados, but it’s hard to turn down Hay Merchant's weekday $3 beer specials offered 3-6:30 p.m.

    Hay Merchant, taps
    Photo by Julie Soefer Greater Houston Convention and Visitors Bureau
    The term craft beer tend to bring on the sneers and fears from tight purse-stringed Michelob Ultra aficionados, but it’s hard to turn down Hay Merchant's weekday $3 beer specials offered 3-6:30 p.m.
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    news/restaurants-bars

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    switcheroo

    2-acre Houston patio bar rebrands with new name and family-friendly menu

    Eric Sandler
    Nov 28, 2025 | 9:00 am
    Woodland Social patio
    Photo by Sean Rainer
    The bar's patio includes 10,000-square-feet of turf.

    A bar in Houston’s Near Northside neighborhood is switching things up with a new name and revised menu. Effectively immediately, Woodland Social is now known as White Oak Social.

    Simply put, the new name is designed to end confusion about the bar’s location, which many people assumed was in The Woodlands. In fact, it’s located next to popular concert venue White Oak Music Hall, which is reflected in the new name.

    “We wanted a name that truly represented where we are and the community we serve,” the bar’s owners said in a statement. “Many guests thought we were located in The Woodlands, so renaming the business to White Oak Social makes our location clear and aligns our brand with the neighborhood we love.”

    Along with the new name comes a few improvements. They include an outdoor playground that’s designed to appeal to area families, many of whom are already regulars.

    In addition, the restaurant has broadened its menu. While pizzas still remain, White Oak Social now offers burgers, chicken tenders, more entrees, and a kids menu. An all-new brunch menu includes updated cocktails and more options for kids.

    Piper’s Hospitality Group (Preslee’s Southern Good Eatery) opened Woodland Social in 2024. Originally named for the Woodland Heights neighborhood, the two-acre property has an 8,000-square-foot main bar area, a 15,000-square-foot outdoor patio that includes 10,000-square-feet of turf, and more than 100 parking spaces.

    “We’re excited for this next chapter,” the group said. “The new name, the expanded menu, and the playground show our commitment to being a neighborhood gathering place for all ages.”

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