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    The Best Mother's Day Brunches

    Procrastinator's Guide to Mother's Day brunch: Top dining-out options mom will love

    Marcy de Luna
    Marcy de Luna
    May 10, 2013 | 10:30 am

    Taking mom out for Mother's Day? According to the National Restaurant Association, over 80 million American adults are expected to do just that. However, just like mom, not all Mother's Day menus are created equal. Here are some of our favorites:

    AMERICAN

    BISTRO ALEX
    Highlights: Bistro Alex at CityCentre will feature a three-course, prix-fixe menu this Mother's Day — plus live jazz by Henry Darragh. Hum along to the music as you dine on items like strawberry salad, cornflakes-crusted chicken and waffles, shrimp and grits, grilled steak migas, and strawberry shortcake. Bloody Mary’s and mimosas are just $3 each.
    Available: 11 a.m. to 3 p.m.
    Cost per person: Prix-fixe menu is$32
    Reservations: 713-827-3545

    CULLEN'S AMERICAN GRILL
    Highlights: If a raw seafood bar, breakfast station and an array of desserts aren't enough to make mom swoon, there's also a carving station. For that extra special touch, chocolates and fresh flowers can be delivered to your table by special arrangement.
    Available: The brunch buffet is from 10 a.m. to 5 p.m. with last seating at 4 p.m. Dinner service starts at 5 p.m. with the full menu available.
    Cost per person: Brunch is$49.95 per adult, and children under 12 are $14.95.
    Reservations: 281-991-2000

    LINE & LARIAT
    Highlights: You had me at free mimosas, and also buttermilk fried chicken and gruyere mac n cheese, poached Scottish salmon, and roast beef sirloin. But Hotel Icon’s Line & Lariat isn't stopping there, brunch also features waffle and omelet stations, assorted pastries and desserts, and a cold station with items like a raw oyster bar and gulf shrimp remoulade.
    Available: 10 a.m. to 3 p.m.
    Cost per person: $58 for adults, $25 for children ages 6 to 11, free for children ages 5 and under
    Reservations: 832-667-4470

    TRINITI RESTAURANT + BAR
    Highlights: This hot spot's Mother's Day brunch menu, four-course and prix-fixe, offers delectable items such as corn and lobster bisque, monkey bread french toast, frittatas (an Italian dish made with fried beaten eggs), Guinea hen, and pistachio Genoise (a rich and delicate Italian sponge cake).
    Available: 11 a.m. to 3 p.m.
    Cost per person: Brunch menu is $65
    Reservations: 713-527-9090

    LUCILLE'S
    Highlights: Lucille's a la carte brunch includes such Southern favorites as chili biscuits, pork belly and waffles, fried green tomatoes, oxtail skillet, shrimp and grits. Enjoy Bottomless mimosas or sangria for $15 per person.
    Available: 11 a.m. to 3 p.m.
    Cost per person: Varies
    Reservations: 713-568-2505

    RDG + BAR ANNIE
    Highlights: So many choices on the a la carte menu, including bacon-wrapped quail, bbq gulf crab meat, scrambled egg crepes with house smoked salmon and creamy avocado salsa, and, for dessert, chocolate bread pudding, pecan pie and fresh berry cobbler.
    Available: Brunch is from 11 a.m. to 3 p.m. Dinner from 5 p.m. - 9 p.m.
    Cost per person: Varies
    Reservations: 713-840-1111

    TREVISIO
    Highlights: This Texas Medical Center favorite features gigantic cold and hot buffet tables featuring smoked salmon, antipasti, cinnamon raisin French toast, Romano-crusted chicken and butternut squash risotto as well as an omelet station, roast tenderloin carving station and huge dessert table.
    Available: 11 a.m. to 3 p.m.
    Cost per person: $45 for adults; $16 per child 7 and above
    Reservations: 713-749-0400

    CAJUN/CREOLE

    BRENNAN'S OF HOUSTON
    Highlights: Show mom some southern hospitality at Brennan’s. Turtle soup au sherry, Gulf Coast seafood cakes & eggs, pecan-crusted mahi mahi, Breaux Bridge crawfish omelette, and Brennan's white chocolate bread pudding are all options on the Texas Creole, three-course, prix-fixe menu.
    Available: 10 a.m. to 3 p.m.
    Cost per person: $55 per adult and $15.95 per child
    Reservations: 713-522-9711

    FRENCH

    L’OLIVIER RESTAURANT + BAR
    Highlights: Pamper Mom this Mother’s Day with brunch at L’Olivier. On the four-course, prix-fixe menu: Butternut squash panzoti, crab cake Benedict, chicken crepes, and chocolate mousse.
    Available: 10:30 a.m. to 3 p.m.
    Cost per person: $55
    Reservations: 713-360-6313

    PHILIPPE RESTAURANT + LOUNGE
    Highlights: You can't go wrong taking mom to Philippe where savory brunch menu highlights include chorizo scrambled eggs for $15 and eggs Benedict with bacon or smoked salmon plus hollandaise for $16. A second menu of Chef Specials offers a roasted half lobster with crab bisque, crab meat, asparagus and arugula salad for $25 and surf and turf with braised beef short ribs, prawns a la plancha and soft potato pancakes for $36. The $9 Fraisier tart is one of several dessert options.
    Available: The brunch special is from 11 a.m. to 3 p.m. and the Chef Special is from 3 p.m to 8 p.m. The regular dinner menu is available all day.
    Cost per person: Varies
    Reservations: 713-439-1000

    INTERNATIONAL

    ROYAL SONESTA HOTEL
    Highlights: Mother’s Day at the Royal Sonesta Hotel is triple the fun with complimentary mimosas, live music and a special brunch menu. Enjoy fare like chilled melon gazpacho, Peruvian ceviche copa, tuna tartar on wasabi seaweed, cinnamon raisin pecan brioche French toast with blueberry compote, lobster ravioli with cognac butter sauce, tomato-crusted barramundi fillet, and crème brulee to order.
    Available: 11:30 a.m. to 2 p.m.
    Cost per person: $55 for adults, $45 for seniors (65+), $25 for children ages 5 to 12, and free for children under 5.
    Reservations: 713-627-7600

    KIRAN'S
    Highlights: The Indian-Latin brunch includes a migas and waffle station, an eclectic mix of entrees ranging from free-range chili tamales to chicken tika masala and desserts including tres leches, mango mousse and brioche bread pudding. The brunch also includes bottomless mimosas.
    Available: 10:30 a.m. to 2:30 p.m.
    Cost per person: $55 per person; $25 under 12
    Reservations: 713-960-8472

    PESCA WORLD SEAFOOD
    Highlights: Two prix-fixe menus include shrimp bisque, paella and flourless chocolate cake (brunch) and empandas de carne, crab cakes Benedict and Venezuela-style flan (breakfast). There is also an a la carte menu.
    Available: 9 a.m. to 3 p.m.
    Cost per person: $25 per person prix-fixe breakfast, $35 per person prix-fixe brunch. A la carte varies.
    Reservations: 713-522-1330

    JAPANESE/ASIAN

    RA SUSHI
    Highlights: Keep mom happy all day with a happy hour that goes from morning till close and offers a selection of more than 35 sushi, appetizer, and tapas items ranging from $2.25 to $7.25. For $3 to $7, choose from a variety of beer, wine, sake, and signature cocktails like Sake Sangria.
    Available: 11 a.m. to close at both Houston locations
    Cost per person: Varies
    Reservations: RA Sushi does not accept reservations. For more information, call 713-621-5800 (Highland Village) or 713-331-2792 (CityCentre).

    STRAITS ASIAN BISTRO
    Highlights: It's hard to pass on the Mother's Day specials at this upscale Singaporean restaurant at CityCentre. Divine dishes ranging from $10 to $28 include ahi tuna ceviche, blue crabmeat and mango spring roll and Asian pesto-seared sea scallops with Chinese pork belly sticky rice and spicy red jalapeno curry sauce.
    Available: 11 a.m. to 10 p.m.
    Cost per person: Varies
    Reservations: 713-365-9922

    LATIN

    LATIN BITES
    Highlights: Start your brunch off right with a Rocoto Porton Bloody Mary, then try items like Venezuelan cachapas (a traditional Venezuelan dish made from corn) and arepas (bread made of corn). Your mom and your wallet will enjoy the complimentary dessert of mil hojas (meaning “a thousand layers”) pastry.
    Available: Brunch is from 10 a.m. to 1 p.m. The regular menu is available from 10 a.m. to 8 p.m.
    Cost per person: Varies
    Reservations: 713-229-8369

    STEAKHOUSE

    DEL FRISCO’S DOUBLE EAGLE STEAK HOUSE
    Highlights: Banana and mascarpone stuffed French toast for $18 and steak & eggs for $26 are two of the items on Del Frisco’s festive Mother's Day brunch menu. There's also a choice of $10 kid-friendly plates like crispy chicken fingers, French toast and mini cheeseburgers.
    Available: Brunch is from 11 a.m. to 3 p.m. The regular dinner menu is available from 11 a.m. to 9 p.m.
    Cost per person: Varies
    Reservations: 713-355-2600

    Pesca hosts Mother’s Day Brunch with two Prix Fixe menus. (Shown, Pesca's paella)

    Pesca World Seafood paella
      
    Photo courtesy of Pesca World Seafood Restaurant
    Pesca hosts Mother’s Day Brunch with two Prix Fixe menus. (Shown, Pesca's paella)
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    news/restaurants-bars

    a very fine house

    East Coast-inspired tavern shakes up Rice Village with 'World's Coldest Martini'

    Eric Sandler
    May 19, 2025 | 9:09 am
    Hudson House restaurant Rice Village
    Photo by Becca Wright
    Hudson House is bringing its signature martinis to Rice Village.

    The “World’s Coldest Martini” is coming to Rice Village. Hudson House will open its second Houston-area location this Wednesday, May 21.

    Located between CB2 and Banana Republic at 2414 University Blvd., Hudson House is part of the Dallas-based Vandelay Hospitality Group that also includes Drake’s Hollywood, a retro-styled steakhouse that opened in Montrose last summer. For Rice Village, Hudson House’s new, 6,000-square-foot restaurant follows the model of the River Oaks location that opened in 2023. That means navy leather booths, brass accents, and a polished wood bar that serves as a focal point.

    The menu takes its inspiration from East Coast taverns. That includes items such as a cheeseburger, lobster roll, lobster mac and cheese, steak frites, entree salads, and chicken parm. Raw bar offerings include East Coast oysters, shrimp cocktail, and sushi rolls. The brunch menu features pancakes, eggs Benedict, and a bagel with lox and cream cheese.

    Hudson House pairs its dishes with a selection of classic cocktails that is highlighted by the “World’s Coldest Martini.” To achieve the proper effect, the drink is poured from a frozen bottle and served in a frozen glass. Other martini options include the Bleu & Gold (made with olive juice and blue cheese-stuffed olives) and a Lemon Drop that’s topped with limoncello foam. Hudson House also offers wines by-the-glass, beer, and non-alcoholic options.

    Hudson House opens at 11 am for lunch and dinner during the weekend and at 10 am on Saturday and Sunday for brunch. Happy hour, served Monday-Friday from 3-6 pm, includes half-off all martinis, bellinis, and wines by-the-glass as well as $10 cheeseburgers and $3 East Coast oysters.

    “We’re looking forward to bringing a second Hudson House to Houston,” Vandelay founder and CEO Hunter Pond said in a statement. “Our River Oaks location has seen strong support since opening just over a year ago, and we’re confident Rice Village will follow suit. With its already vibrant community and bustling shopping scene, Rice Village offers an ideal background for our beloved coastal-inspired American cuisine.”

    Hudson House restaurant Rice Village
      

    Photo by Becca Wright

    Hudson House is bringing its signature martinis to Rice Village.

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