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    Tasty snacks are a must

    Are you ready for some football food? Takeout specials sure to score big on Super Bowl Sunday

    Marcy de Luna
    Marcy de Luna
    Feb 2, 2013 | 10:00 am

    Super Bowl XLVII is about the Baltimore Ravens facing off against the San Francisco 49ers. It's also about the Beyoncé halftime show, the $4 million per 30-second ads and the game day party. More specifically, the game day eats.

    Tasty snacks are a must at any at-home Super Bowl bash; you can't afford to fumble the fare in front of a rowdy crowd of football fans. Seek help with your menu from some local restaurants and bakeries instead. Here are 10 options sure to be a hit at your Super Bowl Sunday blowout.

    AMERICAS
    What's a football game without wings? The Big Game Special at Americas feeds 10 and includes a package of plantain chips, 12 empanadas and 36 angel wings all for $75. Add Americas delectable tres leches cake for an extra $20. For an over-the-top eating extravaganza, inquire about a paella stand or whole roast pig.

    THE COUNTER
    Go big this Sunday with The Counter's Custom Built Burger Bar. Place your order in advance for pick-up, or let The Counter deliver and set everything up. Choose your proteins, cheeses, toppings, sauces, buns, and any sides, salads or beverages, or let the experts at The Counter make the call and create an assorted menu of burgers and toppings for you.

    An 8 person minimum is required for each option and prices start at $9.50 per person. For orders greater than 30 people, 24 hour advance notice is needed.

    BERRYHILL BAJA GRILL
    Renowned tamales and fish tacos: Berryhill’s party bites are sure to score extra points with the crowd. Choose from several catering packages ranging from $6.00 to $10.50 per person.

    FUDDRUCKERS
    Kick off your football party with an assortment of burgers from Fuddruckers. Order and pick up a party pack for 12 complete with burgers, fries or chips and toppings for $99.95. For parties of 12 or more, punt and let Fuddruckers do the work. Fuddruckers can set up a buffet-style spread with burgers and/or salads, toppings and sides, and desserts and beverages.

    Relax and watch the game without the kitchen duty hassles with game day grub from Fuddruckers’ mobile kitchen. This catering option includes on-site grilling, set-up/clean up and dining supplies. For more information and pricing, call your local Fuddruckers or email at catering@fuddruckers.com.

    RA SUSHI
    It may not be your typical football fare, but fans of any team will enjoy RA Sushi’s take-out sushi platters. Choose from the Basic for $60, Vegetarian Combo for $50, Maki Maki for $70, Tsukiji Combo for $100, or Harajuku Combo for $120. All trays are served with wasabi, ginger, soy sauce and chopsticks. Customized platters are also available. To order, call your nearest RA Sushi location.

    GOODE COMPANY
    Gather the gang around the television and nosh on some mouthwatering BBQ from Goode Company. Party packs (10% off until February 17) feature tasty meats and divine sides at around $12 per person. Call to place your order.

    HAVEN
    Tailgate-to-go with Haven’s Wild Boar Chili Frito Pie Kit. It comes with a half-gallon of Chef Evans’ housemade Hill County Wild Boar Chili, jalapeno cheddar cheese sauce, diced onions, and individual Frito bags. The kit, $50, serves 10.

    Also available for order: free range deviled eggs, pulled pork sliders, Evans’ signature shrimp corn dogs, mole chicken lollipops, chicken and andouille gumbo, shrimp boudin balls, and a complete family-style chicken dinner. For pricing and more information, click here.

    HOUSTON TEXANS GRILLE
    The Houston Texans Grille is offering curbside service for all to-go orders this Super Bowl Sunday. Perfect for your gathering, order the chicken wings, “Bigger Than the Great State of Texas” nachos, bacon-wrapped jalapeños, deep fried pretzels, flatbreads, burgers, or any other menu item. For the full menu and pricing, click here.

    3 BROTHERS BAKERY
    Satisfy your sweet tooth with a party platter of assorted treats, sweets and breads from 3 Brothers Bakery. It’s sure to leave your guests smiling regardless of the outcome of the game. Pricing starts at just $19.95.

    SPRINKLES CUPCAKES
    Whether you're rooting for the 49ers or the Ravens, Sprinkles Super Sunday boxes will score a touchdown at your viewing party. A box, priced at $49, comes with 6 red velvet and 6 vanilla cupcakes each adorned with football sugar decorations or your favorite team's name.

    Haven's wild boar chili Frito pie

    Marcy, Super Bowl food, January 2013, Haven's Wild Boar Chili Frito Pie
    Photo by Paula Murphy
    Haven's wild boar chili Frito pie
    unspecified
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    This just in

    Dynamic Houston duo opening new neighborhood restaurant in Montrose

    Eric Sandler
    Sep 23, 2025 | 10:20 am
    Bobby Heugel Justin Yu Vibrant
    Courtesy of Thorough Fare Hospitality
    Bobby Heugel and Justin Yu are opening a new restaurant in Montrose.

    One of Houston’s six James Beard Award-winning chefs has unveiled his next project. Justin Yu, who won Best Chef: Southwest in 2016 for his groundbreaking restaurant Oxheart, will open a new restaurant in Montrose, the chef and his business partner Bobby Heugel announced.

    Located in the former Vibrant space at 1931 Fairview, the duo describe the still-unnamed eatery as “an ambitious, full-service neighborhood restaurant.” Heugel and Yu, along with partners Rainier Cockrell, Steve Flippo, and Gary Baumgartner, purchased the property from Vibrant founder Kelly Barnhart. It is expected to open in in the spring of 2026.

    Other details, including specifics about what style of food it will serve, are not being shared at this time. If one were inclined to speculate, perhaps Yu will give a fulltime home to Yuston’s, his occasional pop-up that pays homage to classic American fare in the style of Hillstone (formerly known as Houston’s).

    Yu is one of Houston’s most acclaimed chefs. In addition to his James Beard Award, he also won a Food & Wine Best New Chef Award in 2014. Theodore Rex, his restaurant in downtown Houston’s warehouse district, earned a Bib Gourmand designation in the Michelin Guide. Along with Heugel, Yu is a co-owner of Thorough Fare Hospitality, which operates cocktails bars Anvil, Refuge, and Better Luck Tomorrow; neighborhood bars Catbirds and Blue Lagoon, and Heights restaurant Squable.

    The new restaurant will be the duo’s first food-focused project since Penny Quarter, an all-day cafe and wine bar that shuttered in the early days of the Covid-19 pandemic.

    This new restaurant isn’t the only project Thorough Fare has in the works. In addition to the Montrose restaurant, Heugel and veteran Houston bartender Jackie Schromm are opening Donna’s, a new cocktail bar in the former Ready Room space in the Heights.

    Vibrant, an all-day cafe where every dish is gluten-free, dairy-free, and non-GMO, closed its original Montrose location in February. The restaurant’s location in Memorial Park remains open and is not affected by Heugel and Yu’s acquisition of the Montrose property.

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