Old Idea, New Materials

Historic Texas hotel reopens 1930 dining room as elegant steakhouse

The space is tied to tradition thanks to The Driskill's long history.

Photo by Justin Cook

The Driskill Hotel may look like one of Austin's most unchanging institutions, but an interior redesign proves otherwise. While some changes are hidden behind guest room doors, guests can easily see the redesigned Driskill Grill and Bar, which has now officially reopened.

MML Hospitality, the Austin-based group behind Clark's Oyster Bar in Montrose, took control of this steakhouse makeover. Although the dining room and general concept already existed, MML is positioning this as a "new flagship restaurant for both MML and the city of Austin."

Driskill Grill and Bar interior Booths make the dining room feel both classy and cozy.Photo by Justin Cook

The Driskill Grill opened in 1930 — about 44 years after the hotel opened — and was one of the first fine dining restaurants in the city, according to a press release. Visitors will still see original architecture amplified with new additions that speak to the past: unlacquered brass, walnut burl paneling, and a pewter bar. The project spanned 6,000 square feet (enough to accommodate 243 guests) and was led by Lambert Maguire Design, with floral, art, and other design elements by Marjorie Harris.

On the culinary side, this will be the first time April Bloomfield, MML's executive chef as of 2025, heads a restaurant in the South. She moved to Austin for the gig, joining the restaurant's executive chef, Nick Erven, executive pastry chef Harry Flager, and general manager Dylan Falkenburg.

Driskill Grill and Bar dishes A peek at what's on the menu.Photo by Justin Cook

The new Driskill Grill keeps things classic with in-house dry-aged steaks at the center of the menu, alongside other selections that utilize whole-animal butchery. Pair that with a chilled martini, which is all we know about the cocktail menu so far. For dessert, guests can expect more classics including a New York cheesecake, a 10-layer chocolate cake, and a key lime pie.

The release also promises "old world service" to live up to the grandiose setting.

Driskill Grill and Bar interior This wraparound bar is the perfect place to pensively sip a cocktail.Photo by Justin Cook

The Driskill Hotel is located at 604 Brazos St.

hotels openings renovation history downtown steakhouse

Hill country retreat

Canyon Ranch now booking stays for new resort in the Hill Country

Courtesy of Canyon Ranch Austin

Find new tunes on vinyl in the music room.

One of the world's most celebrated wellness brands is finally ready to make its Texas Hill Country debut: Canyon Ranch Austin is now accepting reservations for stays beginning October 15, 2026, at its highly anticipated retreat in Spicewood.

First announced in 2022, Canyon Ranch Austin sits on a sprawling 600-plus-acre ranch at 600 Moonlight Bend in Spicewood, an hour from downtown Austin. The destination spa-resort boasts 141 luxuriously appointed guest rooms that overlook 1.5 miles of Lake Travis and the countryside beyond.

The retreat boasts the largest spa in Texas, at 40,000 square feet, encompassing 37 treatment rooms, whirlpools, therapy tubs, steam rooms, lounges, and more.

Canyon Ranch Austin will also debut a women-only wellness collective, which a press release states is "the world's only dedicated practice and program in a resort setting with specialized offerings for women in every chapter of life."

Canyon Ranch will also provide four food and beverage concepts for guests to enjoy. Notably, the resort's signature restaurant Estella will feature a world-class culinary program led by chef Val Cantú, who was born in Texas and whose San Francisco restaurant, Californios, just earned three Michelin Stars.

Estella Estella is the signature restaurant at Canyon Ranch Austin.Courtesy of Canyon Ranch Austin

Courtesy of Canyon Ranch Austin

Find new tunes on vinyl in the music room.

Additional features of the property include:

A 27,000-square-foot barn that includes a gym, fitness studios, and an outdoor turf field "for fitness, movement, and leading-edge recovery"
A 12,000-square-foot medical center
Private beach on Lake Travis and space for watersports
Five miles of hike-and-bike ranch trails
Tennis, pickleball, and padel courts
Two outdoor pools
A wildflower workshop, garden, and equestrian program

The Austin-area resort is the fifth property in Canyon Ranch's portfolio. The premier wellness brand opened its flagship in Tucson, Arizona, in 1979 and is now headquartered in Fort Worth, home to a Canyon Ranch wellness club and spa.

Since its founding nearly five decades ago, Canyon Ranch has become one of the best-known names in the wellness and spa industry worldwide.

Canyon Ranch CEO Mark Rivers said the new Hill Country resort represents the brand's "bold vision for the future" that shows "what's next in the intersection of travel, hospitality, well-being, care, and culture."

"People today are seeking something fundamentally different from their travels and getaways — life-changing experiences, connection, health, wisdom, and joy," Rivers said in the release. "Time at Canyon Ranch answers the call, with stays inspired to help our guests live younger longer, pursue happiness, reconnect, or relax and feed body, mind, and spirit."

Canyon Ranch Austin will be surrounded by a 134-home residential community, The Ranch Home Collection, that will receive exclusive access to the resort and an on-site concierge wellness program. Homes are currently under construction, per the release.

Stays at Canyon Ranch Austin start at $1,325 per night, which includes a $200 nightly spa and fitness credit that can be used on spa and treatment services. Stays for more than three nights include an additional $300 health and wellness credit. Stays can be booked on canyonranch.com.

travel austin resorts spas hill country health beauty skincare wellness