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    Brew news

    8 brand-new craft breweries pouring into San Antonio and the Hill Country

    Francisco Ortiz
    Dec 17, 2019 | 4:15 pm
    Longtab Brewing San Antonio
    Longtab Brewing is days away from opening on San Antonio's Northwest Side.
    Longtab Brewing

    While the pace of Austin restaurant openings slowed down in 2019, the local craft beer scene is hotter than ever. But that doesn’t mean that beer fans should stay within the city limits.

    Breweries are also pouring into the San Antonio area, with five opening in November and December, and three more planning to serve beer enthusiasts in early 2020. Hit the road with this handy guide to the Alamo City’s latest brew stops.

    Now open

    Back Unturned Brewing — 516 Brooklyn Ave., San Antonio
    Opened on November 19, Back Unturned is the work of owner/head brewer Ricardo Garcia. Garcia and team have installed a 10-barrel system in the former downtown home of Brooklynite, capable of churning out up to 20 kegs a week. The small batches allow for endless variety in the offerings, like a recent chocolate coconut porter and a fruity farmhouse ale. Along with the brews, the spot is also earning raves for chef Jared Cattoni’s easygoing bar menu of simple salads, decadent deserts, and wood-fired pizzas.

    Blue Star Brewing — 7400 San Pedro Ave., San Antonio
    San Antonio’s first craft brewpub gave Black Friday shoppers a welcome gift November 29 with the debut of its second location at North Star Mall. In addition to offering its signature craft brews like Texican Lager and King Willian Ale, the site also boasts a full bar and food menu specializing in San Antonio flavors.

    Silber Brewing — 39 Rust Ln., Boerne
    James and Hannah Silber and business partners Erik Ureta and Audra Perkins are all certified cicerones, the beer equivalent of sommeliers. Since November 7, they have also been running Boerne’s newest brewery and taproom. True to their beer nerd status, the project features some of the most creative brews in the area like a rose saison aged in a Chardonnay barrel and a watermelon sour. The offerings make imaginative pairings for food truck fare from Bubba’s Brat Haus and other visiting mobile kitchens.

    Coming soon

    Black Laboratory Brewing — East Houston Street, San Antonio
    This upcoming East Houston Street brewery comes from a microbiologist and biochemist, but don’t expect owners Tim Castaneda and Jeff Weihe to bring any mad science to the pint. Instead, the team focuses on approachable offerings like a traditional German kolsch style blonde and a specialty amber brewed with juniper and Texas honey. It’s unclear, however, when the brewery will finally be open to the public. It has been dark on Facebook since July when it announced it had received a brewing license from the state.

    Dos Sirenos Brewing — 227 E. Cevallos St., San Antonio
    Joining a bustling Southtown brewery scene that includes Dorcol Distilling’s HighWheel brand, Blue Star, Kunstler, and Freetail’s South Presa Street location, Dod Sirenos comes from father-and-son brewing team Michael and Jacob Sirenos. The taproom will initially focus on European styles, including a hefeweizen, a Belgian wit, a Russian imperial stout, a winter ale, and a Belgian triple. The space will also serve as a community watering hole with a stage for live music, a variety of games, and a small kitchen preparing burgers, wings, chicken, Italian sandwiches, appetizers, and desserts. According to the elder Sirenos, the brewery will be open in December, pending inspections.

    Kinematic Brewing — I-10, Comfort
    Though it originally opened in a business park east of Boerne in September 2015, Kinematic took a break in April 2018 to focus on construction of a new standalone site off Interstate 10 closer to Comfort. The project has taken a little longer than anticipated. Originally slated for summer/fall 2019, it now has been pushed back until early 2020. Once open, it will be a destination brewery for quick road trips, offering a family-friendly setting with lawn games and a small stage, plentiful indoor and outdoor seating, and breathtaking Hill Country views.

    Longtab Brewing — 4700 Timco W. Ste. 105, San Antonio
    Founder David Holland and head brewer Mike Brown became interested in craft beer while serving as Green Berets, and the name is a nod to the “long tab” or cloth patch, worn by members of the U.S. Army Special Forces. Now, the team is opening a brewpub and coffee bar on the Northwest Side. True to their love of the country, the operation will brew classic American styles and a few German and Belgian classics made with 100 percent U.S.-grown hops and grain. According to a late October company newsletter, Longtab has been busy installing a new seven-barrel brewing system, chilling system, and tap lines with hopes for an early December soft opening. The team doesn’t appear to have hit any snags, as a November 29 Facebook post shows that brewery is now hiring.


    Viva Brewery — 533 Delaware St., San Antonio
    Cofounders and neighbors Bobby Jones and Michael Johnson are outfitting part of a former East Side auto parts warehouse with hopes of opening the brewery and tasting room in fall 2020, but Viva has already been spotted around town offering samples at events and has announced a production partnership with Austin’s Celis Brewery. Viva will offer an approachable lineup that includes core beers Amarillo Ale (American lager), Ale Nino (pale ale), and Battle of Hops (IPA). A September press release announcing the concept made no mention of any food onsite, but the East Side warehouse development does offer space for a restaurant.

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    dine by the vines

    Exclusive Texas Hill Country winery restaurant named best in the world

    Amber Heckler
    Aug 21, 2026 | 4:00 pm
    Stout's Signature restaurant at Grape Creek Vineyards in Fredericksburg
    Photo courtesy of Grape Creek Vineyards
    Stout's Signature is Grape Creek's members-only restaurant, but a small number of reservations will be offered to non-members.

    The Hill Country has no shortage of vineyards and wineries that serve bites with their vintages, but only one Fredericksburg vineyard boasts a restaurant that measures up against the best in the world.

    The industry experts at Wine Enthusiast have declared Stout's Signature at Grape Creek Vineyards one of the 57 best destination restaurants in the world. It's the only Texas restaurant to make the cut.

    The new honor also elevates Grape Creek Vineyards' reputation as one of the best wineries in the Hill Country region, and its tasting tours are also recognized among the best in the country.

    Stout's is a hidden gem restaurant where patrons can enjoy Hill Country-inspired cuisine with their wine tastings, from light bites to a hearty meal, all while the sprawling Grape Creek vineyard beckons from beyond the tables.

    Signature dinner dishes like the tenderloin bolognese and meatballs made with veal, pork, and ground beef are must-try picks, but Wine Enthusiast reserves the most praise for its weekend brunch.

    "[Stout's] boasts the region’s best Sunday brunch, with tables laden with dishes like Bourbon shrimp and grits with homemade andouille sausage and a breakfast burger with egg, bacon, and avocado," Wine Enthusiast wrote. "A mini pancake stack for the table is a must. Pair it with their Cabernet Trois, a bold blend of Cab Sauvignon, Cab Franc, and Ruby Cabernet."

    Wine tasting at Grape Creek Vineyards Pair a pour with an app or an entree.Photo courtesy of Grape Creek Vineyards

    Stout's has traditionally been a members-only institution for the Grape Creek Wine Club, but non-members now have a chance to dine at the exclusive restaurant. A limited number of Friday and Saturday evening dinner reservations will be offered to the public after the winery's regular closing at 5:30 pm.

    "Stout's Signature has always felt like one of our best-kept secrets, and we wanted to give more people the chance to experience it, especially after being named one of the best winery restaurants in the world by Wine Enthusiast this summer," said Heath Family Brands CEO and founder Brian Heath.

    Stout's Signature is located at 10587 US-290 in Fredericksburg. Non-member reservation availability is limited, and can be booked by calling 830-644-2710, opt. 3, or online via heathfamilybrands.com.

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