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    Presidential paintings

    George W. Bush's new portraits of 43 immigrants include famous faces and everyday heroes

    Stephanie Allmon Merry
    Apr 21, 2021 | 10:35 am

    George W. Bush is back on the canvas. On Tuesday, April 20, the former U.S. president, a self-described "simple painter," unveiled 43 new portraits of inspiring immigrants at the George W. Bush Presidential Center at Southern Methodist University in Dallas.

    "Out of Many, One: Portraits of America's Immigrants" is a special, limited-time exhibit that includes portraits of sports stars, politicians, CEOs, and everyday heroes whom Bush painted to "remind us of the countless ways in which America has been strengthened by those who have come here in search of a better life," he says in a statement. The exhibition coincides with the April 20 release of Bush’s new book, Out of Many, One: Portraits of America's Immigrants (Crown, $38).

    One of the most recognizable faces to Texans will be Dallas Mavericks star Dirk Nowitzki, who came to Dallas from Germany to play in the NBA in 1998. He reportedly began the process of becoming a U.S. citizen after he retired in 2019. His portrait appears on the cover of the book, and an accompanying story describes his journey:

    As a 7 foot tall 20-year-old from Germany, Dirk Nowitzki arrived in Dallas and began learning the challenges that come with starting a new life in a foreign land — and about high expectations from basketball fans. But by the end of his career, Dirk was so beloved that the city named a street after him not because he's one of best players in NBA history, but because of how much he's given back to his adopted home.

    Other notable subjects include former U.S. secretaries of state Henry Kissinger and Madeleine Albright; golf star Annika Sorenstam; movie star and former California Gov. Arnold Schwarzenegger; Austin-based professional runner Gilbert Tuhabonye; tech CEO Roya Mahboob; Ernst & Young talent leader Thear Suzuki; and Chobani yogurt founder Hamdi Ulukaya.

    The title of the book and exhibition was inspired by the motto on the Great Seal of the United States, "E pluribus unum," which means “out of many, one.”

    “At its core, immigration is a sign of a confident and successful nation," Bush says in the book. "It says something about our country that people all around the world are willing to leave their homes and leave their families and risk everything to come to our country. Their talent and hard work and love of freedom have helped us become the leader of the world."

    Both the book and the exhibit shine a positive light on immigrants (which some critics are calling ironic). They also foster discussion on the many issues surrounding the immigration debate in the United States — a topic that is particularly relevant as the Biden administration grapples with a swell of migrants at the Southern borders.

    During an April 18 interview with CBS Sunday Morning, Bush said one of his biggest disappointments as president was not passing meaningful immigration reform, and he called on Congress to tone down their "harsh rhetoric" on immigration.

    Bush also penned a Washington Post op-ed both expressing his views on how to restore confidence in America's immigration system and promoting the book — using a little of his characteristic, self-deprecating wit.

    “Next week, I’m proud to publish a new collection of my paintings, entitled Out of Many, One. The book may not set the art world stirring — hopefully, the critics won’t call it 'One Too Many,'" he writes. "I set out to accomplish two things: to share some portraits of immigrants, each with a remarkable story I try to tell, and to humanize the debate on immigration and reform.

    “I hope that these faces, and the stories that accompany them, serve as a reminder that immigration isn’t just a part of our heritage. New Americans are just as much a force for good now, with their energy, idealism and love of country, as they have always been.”

    Bush's project got a grand premiere Tuesday morning on NBC's Today, where he and former first lady Laura Bush took part in a naturalization ceremony of U.S. citizens and then sat down for a chat with daughter and show host Jenna Bush Hager. His promotional blitz will also include an appearance on ABC’s Jimmy Kimmel Live! on April 21.

    "Out of Many, One" will be on view at the Bush Center through January 3, 2022. Timed tickets ($10) must be purchased online in advance; current hours are 10 am-3 pm Tuesday through Saturday only.

    The permanent museum exhibit remains closed due to COVID-19 and open in a future reopening phase. Café 43 will be open for reservation-only dining at reduced capacity.

    ---

    "Out of Many, One: Portraits of America's Immigrants" runs April 20, 2021-January 3, 2022 at the George W. Bush Presidential Center, 2943 SMU Boulevard, Dallas; bushcenter.org.

    Retired Dallas Mavs star Dirk Nowitzki's portrait and immigration story are featured in the new book.

    Dirk Nowitzki portrait by George W. Bush
    Photo courtesy of George W. Bush Presidential Center
    Retired Dallas Mavs star Dirk Nowitzki's portrait and immigration story are featured in the new book.
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    wine guy on the road

    Chris Shepherd wines and dines at a city that reminds him of Houston

    Chris Shepherd
    Aug 6, 2026 | 12:45 pm
    Al Ameer restaurant Dearborn
    Photo by Chris Shepherd
    Al Ameer won an America's Classic Award from the James Beard Foundation.

    Recently, I tagged along with my wife Lindsey to Detroit for a Southern Smoke industry lunch. I don’t work for the foundation, but I love any opportunity as a co-founder to meet with industry folks and share our resources (emergency relief funding and no-cost mental health care for people in the food and beverage industry) with them.

    What we found in the Motor City, though, was so much more than we ever imagined. Detroit absolutely blew us away.

    From the moment we arrived, we knew this place was special. We checked into the Detroit Foundation Hotel, housed inside the city’s landmark Fire Department headquarters built in 1929. The building served as headquarters until 2013 before being beautifully transformed into a hotel in 2017, and they preserved so much of its history.

    Our room had originally been the office of the Fire Commissioner’s secretary with soaring ceilings, dark wood walls, and details that made you feel connected to the building’s past. Downstairs, The Apparatus Room buzzes from morning until night. The original white tile walls remain, the massive windows where fire trucks once rolled out flood the room with light, and the bar pulls you in the second you walk through the door.

    The wine list is thoughtful with producers like Matthiasson, Ashes & Diamonds, and Lingua Franca, while the cocktail program is outstanding. More importantly, the bartenders were some of the best I’ve been around in a long time. Knowledgeable, welcoming, and genuinely excited about what they do. That’s something we kept finding everywhere we went.

    Dinner that first night was at Ladder 4 wine bar, another beautifully restored firehouse built in 1910. They took their time bringing the building back to life, and we could feel it. The wine program is incredibly well thought out, and the food celebrates the farms surrounding Detroit with dishes that are seasonal, fun, and full of personality.

    We ate tomatoes with stone fruit and ricotta salata; chicken Milanese parm with tomato, fior di latte, and pickled chilies; and then a dish that completely stole my heart: drive-thru hash browns topped with caviar and sour cream. We paired it with a bottle of Hubert Lignier Morey-Saint-Denis, and the evening just kept getting better.

    The biggest surprise was learning that the person guiding us through the wine list was actually the executive chef. His understanding of how food and wine belong together came through in every recommendation. You could feel the soul of the restaurant inside those old white tile walls and next to the original brass fire pole. Call it a wine bar, call it a restaurant — I just call it awesome.

    The next afternoon we headed over to Dearborn, because we absolutely had to visit Al Ameer. Home to one of the largest Muslim communities in America, Dearborn has an incredible food culture, and Al Ameer has been at the center of it since 1989. After earning the James Beard America’s Classic Award in 2016, it has become one of those places everyone should experience.

    Fresh pita hit the table nonstop alongside hummus, baba ghanoush, kibbeh, fattoush, and a spread of salads before we dug into mixed grills loaded with chicken and beef shawarma, kabobs, and kofta. We finished everything with fresh juices, sat back in our chairs, and just smiled. What a lunch.

    That night friends took us to Alpino, a restaurant inspired by the Alpine regions of France, Switzerland, Germany and Italy. Tell me the last time you started dinner with bubbling cheese fondue, bread, apples, potatoes and pickles alongside a bottle of Austrian Riesling…yeah, I thought so. It’s been too long. We followed that with strangolapreti tossed in spring herb butter, ricotta agnolotti with English peas, Wiener schnitzel with morels, house-made sausages and German Pinot Noir. That’s my kind of dinner.

    The following day we gathered at Leña for our Southern Smoke event, sharing a beautiful lunch and talking about taking care of the people who take care of all of us every day. Afterward, we walked over to Lafayette Coney Island, because you can’t come to Detroit without eating one of the city’s iconic hot dogs. Sitting next to its longtime rival American Coney Island, the story of the Keros brothers and their neighboring restaurants is as much a part of Detroit history as the hot dogs themselves. Sometimes you just have to eat a little history.

    Our final dinner was at SheWolf Pastificio & Bar. If you love pasta, this place belongs on your list immediately. They mill their own flour, make every pasta fresh daily, and devote an entire room to nothing but pasta production. It’s obsessive in the best possible way.

    Al Ameer restaurant Dearborn

    Photo by Chris Shepherd

    Al Ameer won an America's Classic Award from the James Beard Foundation.

    We started with an incredible panzanella of local tomatoes, charred focaccia, fermented corn and sheep’s milk ricotta before diving into a beautiful rigatoni amatriciana, sweet corn and ricotta-filled francobolli with pesto Genovese and popcorn, plus an off-menu duck confit pasta finished with Calabrian chile crunch. A bottle of 2017 Cascina Luisin Barbaresco tied everything together and reminded me once again why great food and great wine will always make each other better.

    What I’ll remember most isn’t just the food. It’s the people. Detroit is filled with chefs, farmers, sommeliers, bartenders, and restaurateurs who genuinely believe that lifting each other up is better than competing against one another. Their wine lists are deep, the bars are full of incredible spirits and amari, local farms are celebrated everywhere, and everyone seems invested in making the city better together.

    Sound familiar? It’s exactly what has made Houston one of the greatest food cities in America. Should Detroit be on your dining bucket list? Hell yes. It’s on mine now, and with a quick two-and-a-half-hour nonstop flight from Houston, I’ll happily be back.

    ----

    Want Chris' recommendations for other cities? Ask him by emailing chris@chrisshepherd.is.

    Chris Shepherd won a James Beard Award for Best Chef: Southwest in 2014 and an Impact Award in 2026. The Southern Smoke Foundation, a nonprofit he co-founded with his wife Lindsey Brown, has distributed more than $16 million to hospitality workers in crisis through its Emergency Relief Fund.

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