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    Mandito's moves in

    Armandos' family-friendly sister spot now serving Tex-Mex favorites in Katy

    Eric Sandler
    Feb 28, 2024 | 3:30 pm

    The team behind Armandos has brought their family friendly Tex-Mex restaurant to Katy. Mandito’s Tex-Mex is now open in the former Jax Grill location at 9910 Gaston Rd.

    Mandito's Tex-Mex food spread

    Photo by Mackenzie Smith Kelley

    Mandito's serves all the Tex-Mex favorites

    Part of the Palacios Murphy Hospitality Group that also includes River Oaks favorite Armandos and Italian restaurant Lulu’s, Mandito’s is a more family-friendly establishment than its upscale siblings. The Katy location is the concept’s second Houston-area outpost, joining an outpost in Bellaire that opened last year. Mandito’s takes its name from the childhood nickname of co-owner Armando Palacios — “Mandito” means “little Armando.”

    The menu centers around burritos, enchiladas, flautas, and fajitas as well as the signature burrito bowl, a clever reimagining of a taco salad with ground beef, steak, or chicken topped with lettuce, corn, cheese, avocado, beans, and more. Other favorites include the Tex-Mex Kale Caesar, Tres Hombres Plate (three different enchiladas), and the Tex-Mex Banana Split. They’re paired with a robust range of frozen and shaken margaritas.

    Palacios Murphy COO Alex Curley lives in Katy with his family. They volunteer at their children’s schools in Katy ISD and coach youth sports, according to a release.

    “As a Katy resident, I am thrilled to bring Mandito’s Tex-Mex to a neighborhood I cherish,” Curley said in a statement. “I can’t wait to bring our authentic Tex-Mex cuisine, a best-in-class agave spirits program, and selfless hospitality to Katy. There is nothing more gratifying than doing what you love, while giving back to a community that has given my family so much. Our Mandito’s team is genuinely excited to provide an opportunity for our entire community to come together around great food, drink, and fun.”

    The Palacios family collaborated with New York-based architect Rocco DiLeo on the restaurant’s interior design. At approximately 5,000-square-feet, it seats 208 people inside and another 50 on an outdoor patio. In addition, an expanded to-go area will have a dedicated entrance to expedite pick-ups.

    The restaurant wants to give back to its neighborhood, too. Therefore it will host spirit nights for local schools and sports team and offer a 10-percent discount to Katy ISD employees and first responders.

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    What's Eric Eating Episodes 518 and 519

    Meet the men behind River Oaks' new destination for bowls and broth

    CultureMap Staff
    Dec 19, 2025 | 4:40 pm
    Honest Mary's restaurant exterior
    Photo by Becca Wright
    Find Honest Mary's in the River Oaks Shopping Center.

    On this week’s episode of “What’s Eric Eating,” Honest Mary’s founder Nelson Monteith and COO Andrew Wiseheart joined CultureMap editor Eric Sandler to discuss the Austin-based restaurant that just opened its first Houston location in the River Oaks Shopping Center (2047-A West Gray St).



    Monteith shares that he started the restaurant in 2017 in order to fulfill his vision of a restaurant which could serve food that’s fast, fresh, and affordable. A trained chef who operated pioneering Austin restaurant Contigo, Wiseheart joined the group to bring both culinary expertise and operational acumen to the grouping company.

    Part of what sets Honest Mary’s apart is that diners can add cooked vegetables to the rice and proteins at the heart of every bowl. The “Market Sides” section includes an array of roasted vegetables — including sweet potatoes, cauliflower, broccoli, beets, and Brussels sprouts — as well as black beans, maple-glazed carrots, and green lentils. Bowls can be further enhanced with toppings such as Texas pecans, crispy chickpeas, goat cheese, avocado, and apples as well as sauces such as creamy poblano, cashew lime crema, sesame vinaigrette, spicy peanut, chimichurri and apple cider vinaigrette

    Monteith explains that looking at the ingredients on display usually inspires him when he’s deciding what to eat at Honest Mary’s.

    “I will almost always look at the line and see what looks fresh and good,” Monteith says. “Today, I got the salted kale with white rice. Then, I got garlic-pepper steak. I added on lentils — they’re my go-to in the winter. They blend everything together, and I love it Then Brussels sprouts looked green. I got some jalapenos. Avocados, cause that’s healthy. Then I got the chimichurri sauce.”

    Honest Mary’s is also known for its hearty broths, a classic chicken and a vegetarian option made with seaweed and mushroom. Sandler raves about the chicken broth to Wiseheart, who shares how it’s made.

    “We spent six or seven months testing recipes and drinking it ourselves to see if it’s a good idea,” Wiseheart says. “I talk about it as a great complement to the menu. It’s healthy. It’s really simple. Most of the kitchens I came up with were rooted in French cuisine. This is just chicken stock with salt in it.”

    Listen to the full episode to hear more about Honest Mary’s plans for additional locations in Houston and Dallas. Then Monteith asks a Sandler a few questions about the Houston dining scene.



    In this week’s other episode, Sandler and co-host Mary Clarkson discuss the news of the week. Their topics include Home Slice Pizza opening a new location in the Heights; the closures of Brett’s BBQ Shop in Katy and Killen’s Barbecue in The Woodlands; and Esquire including ChòpnBlok on its list of America’s best new restaurants.

    In the restaurant of the week segment, the two friends discuss their recent meal at Hypsi, the Italian restaurant in the newly-opened Hotel Daphne. Listen to the episode to hear their favorite dishes and other thoughts on the meal.

    -----

    Subscribe to "What's Eric Eating" on Apple podcasts, Spotify, or wherever you listen to podcasts. Hear it Sunday at 9 am on ESPN 97.5.



    Honest Mary's restaurant exterior

    Photo by Becca Wright

    Find Honest Mary's in the River Oaks Shopping Center.

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