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    farewell to the owl

    Popular Upper Kirby patio bar announces impending closing date

    Eric Sandler
    Aug 19, 2019 | 11:26 am
    Owl Bar
    The Owl Bar closes at the end of the month.
    Photo by Eric Sandler

    Pour one out for The Owl Bar. The popular Upper Kirby patio bar will close on August 29, it announced on social media.

    "It's been an incredible run," the post starts, "but it is with a heavy heart we announce that The Owl Bar will be officially folding up its wings at the end of this month. It has been an honor and a privilege to serve the city of Houston great drinks for almost 10 years. We want to thank the countless customers that have walked through our doors, our incredible staff, loyal regulars, and everyone who has made our time here special."

    Owner Stephen Clarke tells CultureMap that he and his partners have sold the property to a local group that have plans to transform the space. "We've had a great run, but it made sense for us to sell at this point especially since I moved to Austin last summer," Clarke writes in an email. "We'll be open for the next two weeks with our final night being Thursday, August 29."

    Originally, the Owl occupied a building on Kirby Drive, but it relocated in 2015 to make way for the Kirby Collection mixed-use development. The current location expanded the bar's footprint with a spacious patio and other amenities.

    Tributes have flowed in during the weekend as regulars remember the dates they went on, the Ole Miss games they watched, and the special occasions they celebrated in the comfortable neighborhood spot. They'll be there to hear one last song on the jukebox and have one final drink before the bar goes away forever.

    View this post on Instagram

    It's been an incredible run, but it is with a heavy heart we announce that The Owl Bar will be officially folding up its wings at the end of this month. It has been an honor and a privilege to serve the city of Houston great drinks for almost 10 years. We want to thank the countless customers that have walked through our doors, our incredible staff, loyal regulars, and everyone who has made our time here special. Our final day of operations will be Thursday August 29th. In the meantime, we invite you to please stop by, say hello, raise a glass, and put one more song on the jukebox. We love you Houston, we can’t thank you enough!! - The Owl Bar

    A post shared by The Owl Bar (@theowlbarhouston) on

    Aug 15, 2019 at 3:51pm PDT

    closings
    news/restaurants-bars

    build your own

    Ohio-based Mediterranean restaurant now baking fresh pita in Memorial

    Eric Sandler
    Mar 24, 2026 | 5:37 pm
    Brassica pita sandwich
    Courtesy of Brassica

    An Ohio-based Mediterranean restaurant has arrived in Houston. Brassica Sandwiches + Salads has quietly opened in the Briargrove/Memorial area (1413 S Voss Rd.) and will celebrate its grand opening next Tuesday, March 31.

    Brassica pita sandwich

    Courtesy of Brassica

    Build your own pita at Brassica.

    Founded by brothers Kevin and Darren Malhame, Brassica is named for the family of vegetables that include broccoli, cauliflower, kale, Brussels sprouts, and more. The menu features build-your-own Mediterranean-inspired pitas, salads, or hummus bowls.

    Proteins include falafel, braised chicken shawarma, and brisket. Diners can add toppings such as pickled cabbage, pickled beets, cucumbers and radishes, roasted carrots, cauliflower, feta, and more. Notably, the restaurant bakes pita throughout the day.

    While the food is casual and affordable, Brassica has invested into details that will make diners choose to dine-in rather than order to-go — and order a drink from its beer and wine list. They include custom walnut trays, leather booths, and solid marble tabletops.

    “Opening our first restaurant outside of Ohio is a huge milestone for us,” founder and CEO Kevin Malhame said in a statement. “We’ve been working towards opening out of state for some time now, and are thrilled to be in Houston.”

    The restaurant has earned considerable acclaim, including being named a “Hot Concept” by Nation’s Restaurant News. It also earned an investment from Chipotle’s Cultivate Next fund in 2024.

    “Growth for us will always be deliberate,” Malhame added. “We believe restaurants should last. That means investing in our food, our people, and our spaces — never cutting corners to expand faster.”

    Brassica is open daily from 11 am-10 pm.

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