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    Funny Games?

    Cinderella hurts: Sylvia's laments ultra-close Restaurant Challenge loss,"strategic" voting

    Sarah Rufca
    Feb 22, 2011 | 10:32 am
    • Sylvia's felt like Butler's Gordon Hayward after his half-court shot in thenational championship game at the buzzer just bounced out. Cinderella was soclose.
    • Sylvia's Enchilada Kitchen
      Sylvia's Enchilada Kitchen/Facebook

    As the minutes ticked down at the end of round two in The Big Dance Restaurant Challenge, one matchup stood above the rest in terms of drama.

    Sylvia's Enchilada Kitchen and Arturo's Uptown Italiano both showed exactly 50 percent of the vote. So it was a tough sight for Sylvia's fans to see Arturo's squeak by into the third round, winning by less than 100 votes out of more than 10,000 cast in the Sylvia and Arturo's showdown.

    "We've been crying about it for an hour," Sylvia's partner Michael Warren said after the loss. "But we gave it a hell of a fight."

    Warren says Sylvia's sent out e-mail blasts to customers and reminded people to vote at the Rodeo Uncorked! Best Bites Competition on Sunday night, where he served up Sylvia's famous chicken and cheese enchiladas.

    Arturo's would win by less than one percent. And that teeny tiny percentage means a lot. By making the elite eight, Arturo's is eligible to be one of the four restaurants that will serve food at Discovery Green during The Big Dance Concert Series, where a collection of A-list musical acts will play during the extended Final Four weekend in Houston. The champion of the Restaurant Challenge is guaranteed one of the four Concert Series spots, but the Houston Local Organizing Committee will select three of the remaining seven from the final eight to join the champion on-site, serving food to the masses.

    No wonder why a Sylvia's rep called up CultureMap immediately after the second round ended to "dispute" the vote. What Sylvia's was really looking for was more of an explanation and the final vote tally. Cinderella was heartbroken.

    Warren says Sylvia's received tremendous support from customers and fans, both in the round two face-off and in the tough first round race against Cadillac Bar. But he thinks the national voting bloc of Del Frisco's might have had a hand in it, voting against Sylvia's so the power wouldn't have to face Sylvia's in the round of eight.

    Arturo's moved on to face Del Frisco in the third round.

    "In my personal opinion Del Frisco's is just so large, with restaurants in so many states, and they were looking ahead to round three, especially since they won this round so big," Warren says. "We're just a little Mexican food restaurant, so that was huge to have to battle against.

    "But that's what competition is. We pushed it and pushed it and were tickled to be part of the 32 and the 16."

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    MOTHER'S DAY DINING

    2 Michelin-recognized Houston restaurants land on OpenTable best brunch list

    Brandon Watson
    Apr 21, 2026 | 5:00 pm
    Maximo restaurant brunch spread
    Photo by Carla Gomez
    Brunch at Maximo includes eggs Benedict with mole short rib and cinnamon sugar waffles.

    Houstonians have a new reason not to procrastinate on Mother's Day reservations. Le Jardinier, the one Michelin star French fine dining restaurant at the Museum of Fine Arts, Houston, and Maximo, which holds a Bib Gourmand designation and is home to CultureMap Tastemaker Awards Rising Star Chef of the Year winner Adrian Torres, have earned spots on OpenTable's Top 100 Brunch Restaurants in America for 2026 — the only Houston restaurants on the list.

    According to the restaurant booking platform, the annual ranking is based on analysis of more than 10 million diner reviews, along with diner ratings. Texas claimed 11 spots total, with Austin and Dallas leading the state's showing with four restaurants each. Chama Gaucha, a Brazilian steakhouse that also has a location in Houston, was San Antonio's only entry. Two of Dallas' entries, Hudson House and Perry's Steakhouse, also have Houston locations.

    OpenTable also revealed some data about Mother’s Day dining preferences. Its research says that most moms (42 percent) prefer dining out on the big day over having breakfast in bed. Those silver dollar pancakes may be adorable, but mothers still often have to clean up all the spilled flour after the celebration ends.

    "Our research shows dining out is the gift moms want most this Mother's Day, with 42 percent ranking it at the top of their wish list," said Cheryl Paniagua, VP of Restaurant Sales & Services at OpenTable, in a release. "That makes planning ahead more important than ever, especially considering the majority of reservations are made over a week in advance.”

    OpenTable says noon remains the most popular reservation time for Mother’s Day overall, but it saw a 14 percent increase in users opting out of mimosas and choosing an early 5 pm dinner.

    Whether in the morning or evening, parties are growing larger. There was a 13 percent increase in tables for six or more, a trend the platform suggests is due to more multi-generational gatherings.

    Here are all the Texas restaurants that earned a place on OpenTable’s unranked list:

    • Aba — Austin
    • Al Biernat's Oak Lawn — Dallas
    • Cafe Pacific — Dallas
    • Chama Gaucha — San Antonio
    • Hudson House Lakewood — Dallas
    • Josephine House — Austin
    • Le Jardinier — Houston
    • Maximo — Houston
    • Perla's Seafood and Oyster Bar — Austin
    • Perry's Steakhouse & Grille Park District — Dallas
    • Suerte — Austin
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