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    CultureMap Video

    Houston farmers market becomes a hot scene: Chef mingling, great food and people watching

    Eric Sandler
    Jan 29, 2015 | 3:36 pm
    Houston farmers market becomes a hot scene: Chef mingling, great food and people watching
    play icon

    For hundreds of Houstonians, a recent break in the city's dreary weather in December and January meant one thing — it was time to pay a visit to Urban Harvest's Saturday morning farmers market.

    With more than 60 vendors selling everything from local produce to a global array of prepared items, the market offers something for any food lover. First time shoppers shouldn't miss macarons from Maison Burdisso, cheese from Blue Heron Farm or Tavola pasta.

    Beyond the food, the people watching is epic. Even people who just buy a cup of coffee and wander from stall to stall will find plenty of entertainment.

    Beyond the food, the people watching is epic. Even people who just buy a cup of coffee and wander from stall to stall will find plenty of entertainment. Families with small children, couples holding hands and a host of Houston chefs populate the market.

    Despite the winter weather, the market offers lots of fresh options for cooking experiments. Want to do more with winter citrus than simple peel and eat (not that there's anything wrong with that)? Chef Ara Malekian sends along this recipe for a citrus panzanella salad that would make a light starter for a group gathering.

    Not saying it's going to pop up on anyone's Super Bowl party menu, but it would be a healthy alternative to chicken wings.

    Citrus Panzanella Salad

    Ingredients:
    •Tomatoes (cut each tomato into 16 wedges)
    •Red onions (julienned)
    •Seasonal citrus (peeled and sliced)
    •Oven-toasted bread, seasoned with olive oil and garlic, cut into 3/4" cubes
    •Chopped kale
    •Balsamic reduction

    Directions:
    •Layer of kale, tomatoes, red onions, citrus, bread and drizzle with balsamic reduction.
    •Repeat layers until desired height is reached in a large salad bowl.

    Balsamic Reduction

    Ingredients:
    •2 cups Balsamic vinegar
    •1/2 cup brown sugar

    Directions:
    •Whisk vinegar and sugar.
    •Reduce 50 percent on low heat.

    Cauliflower is in season right now.

    Urban Harvest cauliflower farmers market
    Urban Harvest Facebook
    Cauliflower is in season right now.
    unspecified
    news/restaurants-bars

    A Collab Made in Hevven

    Bun B's burger joint and Meow Wolf collab on 2 limited time only specials

    Brianna McClane
    Oct 27, 2026 | 12:00 pm
    bun b trill burgers meow wolf burger
    Photo by Quit Nguyen
    Bun B's Trill Burgers and Meow Wolf Houston are launching a collab on October 31, featuring a limited-time Trill Wolf Burger and Trill Billy hot dog.

    Just in time for its second anniversary, Meow Wolf Houston has partnered with Trill Burgers for two new food collabs: the Trill Wolf Burger and the Trill Billy.

    bun b trill burgers meow wolf burger

    Photo by Quit Nguyen

    Bun B's Trill Burgers and Meow Wolf Houston are launching a collab on October 31, featuring a limited-time Trill Wolf Burger and Trill Billy hot dog.

    First, the Trill Wolf Burger arrives at Trill Burgers from October 31 through November 14. Available at all four locations, the burger features two all-beef smashed patties with house-made jalapeno ranch, fried onion strings, American cheese, Cowboix Hevvven dijon slaw, and a pretzel bun. The burger arrives in a custom-designed combo box featuring Burger Vandel, an illustrated character created by artist Nicole Guerra for the collaboration.

    “This might be our most ambitious burger to date,” Bun B said in a statement. “It’s a trippy thing to look at. And if you go into their building, you will definitely see a lot of trippy things in their immersive art exhibit. We couldn’t be more excited to bring this collaboration to life.”

    Patrons who purchase a Trill Wolf Burger can also receive $10 off up to six Meow Wolf tickets via a QR code included with the purchase. The burger will be available at Trill Burgers’ Montrose, Spring, Missouri City, and Westheimer locations.

    The second part of the collaboration takes place at Meow Wolf's bar and restaurant, Cowboix Hevven.

    Located within the immersive art exhibit Radio Tave, Cowboix Hevven pays homage to Texas dive bars with interactive elements and characters. From November 9 through November 25, or while supplies last, the menu will feature the Trill Billy, a hot dog inspired by Trill Burgers.

    Bun B Easter eggs will also be hidden throughout Radio Tave, bringing together the Houston rapper's world and the exhibit's fictional setting.

    “Since opening Radio Tave two years ago, we’ve been committed to celebrating Houston’s creative community with the people who make this city special,” said Garret Heinrich, Meow Wolf’s director of marketing and sales. “It’s an honor to team up with Bun B and Trill Burgers, two names that mean so much to Houston. We’ve had a lot of fun bringing our worlds together, and we can’t wait for people to see what we’ve cooked up.”

    Beyond the food, the partnership includes two art activations featuring Meow Wolf contributing artists at Trill Burgers locations. SHOKKA will host a live activation at the Missouri City location on November 6 at noon, followed by Neon Thrash at the Spring location on November 8 at noon. Both artists will create an original 3-by-4-foot canvas inspired by the collaboration, with community members invited to participate and create their own pieces to take home.

    “Collaborating with a creative destination like Meow Wolf Houston has been an amazing experience for the Trill Burgers team,” Bun B said. “In the same way that we like to represent Houston culture when you walk in our doors, Meow Wolf does the same at their location in the heart of Fifth Ward. You see a lot of Houston representation in the artwork at Radio Tave, and they want to make sure that they’re connected to the community like we are.”

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