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    homemade for the holidays II

    Clean up for the new year: A step-by-step guide to making homemade soap

    Leila Kalmbach
    Dec 26, 2011 | 8:00 am
    • First step: gather all of your ingredients.
      Photo by Leila Kalmbach
    • Then mix sodium hydroxide and water.
      Photo by Leila Kalmbach
    • Measure out oils.
      Photo by Leila Kalmbach
    • Carefully mix lye and oils.
      Photo by Leila Kalmbach
    • Pour the mixture into molds.
      Photo by Leila Kalmbach
    • Finally, add your color.
      Photo by Leila Kalmbach
    • And your finished product
      Photo by Leila Kalmbach

    If giving the gift of infused vodka wasn’t for you, take it a step further and really impress your friends by giving them homemade soap. Soap is a little more complicated to make than flavored booze, but it’s fun and you get to feel like you’re back in chemistry class. It involves two separate chemical reactions — and in the end you get a useful product instead of a burnt vial and a room that smells like sulfur.

    (Before we get started, though, I should say something: Let’s be realistic. Soap takes at least four weeks to cure. If you do give bars of soap as gift (or use it for yourself), let them cure as long as possible, then wrap them in a breathable paper and just tell your friends to wait until the right date to use them.)

    At its essence, soap is just three things: sodium hydroxide (lye), water and fat. The type of fat you use will have a big impact on the final product — an all-coconut-fat soap, for instance, will have a nice fluffy lather, but can be drying to the skin. Palm oil soap doesn’t create much lather, but it makes a firm bar that won’t dissolve quickly.

    Different oils have different nourishing properties, as well. Olive oil is moisturizing. Avocado oil is high in vitamins and amino acids, which moisturize and heal the skin (great for winter). Jojoba oil helps to retain moisture in the skin. Most soaps contain a combination of oils that work together to achieve the desired effect. Grapefruit seed extract and/or vitamin E work as a preservative.

    Carefully pour the lye into the oil, stirring briskly with a whisk or the rubber spatula. The mixture will thicken. Keep stirring! And keep not touching, as the lye will still burn.

    I made my soap with my friend Shirene, who has made eight batches now and doesn’t ever buy soap anymore. Soap-making requires a few free hours, some pans you won’t need for the next month, and patience. There are as many soap recipes out there as there are cookie recipes, but here’s what we did:

    This recipe makes about 10 pounds of almond-avocado soap with orange–pine needle scent (yes, we could probably stand to come up with a snazzier name).

    What you'll need

    402 grams sodium hydroxide

    2 lb., 6 oz. distilled water

    4 oz. jojoba oil

    6.5 oz. cocoa butter (the kind we found contained 25 percent jojoba oil)

    12.5 oz. sweet almond oil

    8 oz. avocado oil

    8 oz. wheat germ oil

    2 lb. coconut oil

    24 oz. palm oil

    8 oz. olive oil

    24 grams grapefruit seed extract

    60 mL pine needle essential oil

    118 mL orange essential oil

    15 mL peppermint essential oil

    Getting together the ingredients can take some work. Keep in mind that lye is caustic, so its sale is more closely regulated than, say, essential oils. You’ll probably have to give them your name so that if you blow something up, they’ll know who to blame. You can find palm oil in the African foods section at Fiesta.

    Step 1: Make sure you have everything you’ll need.

    Get out all your ingredients, a scale, a large pot, a glass bowl, a rubber spatula, a cooking thermometer, rubber gloves and safety goggles. You have all these things, right? Right? OK, good.

    Step 2: Mix the lye and water.

    Put on the safety goggles and gloves. Take photos of yourself looking ridiculous. Carefully measure out the sodium hydroxide in a small bowl or cup, and measure out the distilled water in the glass bowl. Take these containers and the rubber spatula outside to a well-ventilated area, and very carefully pour the sodium hydroxide into the water, stirring briskly with the rubber spatula until it is dissolved.

    This is your first chemical reaction: The mixture will instantly get very hot and start steaming. Don’t breathe in the fumes. Once the sodium hydroxide is dissolved, cover the bowl to keep leaves and dust out. Make sure pets and children are inside while the lye solution is sitting out.

    Step 3: Mix and melt the fats.

    You can take the safety goggles and gloves off now, unless you just really like the look. Weigh out all the fats and mix them together in the large pot over low heat, stirring until the solid fats melt. Many of the fats we used came in containers that already claimed to be the right weight, but Shirene, being less lazy than I am, suggested we measure them out to be sure. Smart girl — almost all of the containers came in underweight. We added extra almond, olive or jojoba oil to make up for the differences.

    Step 4: Sit back and wait — oh, and line some baking pans.

    Once the fats are all melted together, make sure the mixture is more than 80 degrees (unless you use Celsius, then I have no idea), and turn off the heat. Line some baking pans on the bottom and sides with waxed paper, and tape the paper at the edges. For us, the above recipe filled two loaf pans and a large cake pan.

    Put on the safety goggles and gloves. Take photos of yourself looking ridiculous.

    Sit around for a while and talk about work. Eat some Thai soup (really, any kind of soup will do). Drink some tea (not beer, or you’ll mess something up and the lye will burn your fingers off). Periodically measure the temperatures of the lye mixture and the oil mixture, and wait for them both to get to 80 degrees, reheating the oil a bit if necessary.

    Step 5: Mix it all together.

    Now comes the second chemical reaction. Once both mixtures are at 80 degrees, take the oil outside, put the gloves and goggles back on, and slowly and carefully pour the lye into the oil, stirring briskly with a whisk or the rubber spatula. The mixture will thicken. Keep stirring! And keep not touching, as the lye will still burn. Try to keep all the liquid in motion. After a few minutes, the solution will “come to a trace,” meaning that if you lift up the whisk and drizzle the solution back into itself, it will leave a faint pattern on the solution’s surface for a moment.

    Step 6: Mix in the essential oils and pour into pans.

    Once the solution comes to a trace, work quickly to pour in the essential oils and mix well, then pour the mixture into the waxed paper–lined pans. We tried to make a pattern on the surface of a couple of our trays with food coloring, but we won’t know for sure whether this was a brilliant idea or a grave mistake until we try out the soap and see if our skin turns green.

    Step 7: Wait. Then cut. Then wait.

    Put the pans somewhere where they won’t be disturbed, cover them with cardboard or plywood, and cover that with a blanket. Then don’t touch them. Don’t do it! After a day or two (some sources say four to 10 days, so apparently it can vary), start gently poking at the soap, and once it feels firm all the way through, cut into slices lengthwise and crosswise all the way to the bottom of the pan.

    Then peel the bars out of the pans and lay them out flat in a single layer on plain paper grocery bags in a well-ventilated room. Let them sit for four to six weeks to cure, turning them over halfway through. Then wrap them as you wish and give them as gifts.

    Alright, you’re done! Now go sit in an overheated room for a few days to get your skin nice and dry, because next week we’re making homemade lotion.

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    right on track

    First look at members-only work club’s vintage-filled new East End outpost

    Emily Cotton
    Aug 19, 2026 | 12:52 pm
    Switchyards work club East End
    Courtesy of Switchyards
    Signature boothbank seating takes center stage just off of the cafe.

    Houston’s trendy East End neighborhood continues to heat up as the newest Switchyards work club sets its opening date for Monday, August 31. Following the wildly successful Montrose location that — like all Switchyards clubs of 2025 – sold out its memberships on opening morning, the new East End club (3401 Harrisburg Blvd, Suite H.) is sure to perform just as well.

    Self-described as “kinda like an Italian soccer internet cafe combined with a really cool vintage shop,” each of the 39 individual clubs is designed with a strong focus on the history of the neighborhood and local culture. The East End club is located in the historic Imperial Laundry building from the 1940s — joining popular dining destination Street to Kitchen, among others.

    It’s a fair assertion that the popularity of the network of Switchyards work clubs boils down to, well, vibes. Not that 24/7 access, fast Wi-Fi, and free locally-sourced coffees and teas aren’t a heck of a draw, but Switchyards has quickly developed a brand identity that is as enviable as it is recognizable.

    Swoon-worthy vintage furniture, locally-shopped vintage decor and accessories, creativity-sparking art and design books ready to stretch their spines, and cozy rugs underfoot are all carefully chosen to offer ideal working spaces and conditions for any and every one of the 250 club members — that’s the membership cut off, by the way. After those initial spots fill on drop day, it’s waitlist city.

    CultureMap recently toured the nearly-completed site to meet the design team and to chat with Switchyard’s head of design Jared Erickson about the newest club, the process of designing each individual club, and more.

    “In our spaces we try to mix the best of a hotel lobby, a dive bar, and your local neighborhood coffee shop, creating these different zones so no matter what type of work you’re looking to do, you have the right seat for that work,” explains Erickson. “What are the best neighborhoods in America and where can we fit in there? We want to be always tucked away. We aren’t looking at the downtown, coolest spots where all the big brands go, but for what feels like part of the neighborhood. Behind us we have streets and streets of houses and anyone who wants to walk here doesn’t have to drive across town. That’s why we want to go into awesome cities and plant ourself in the best neighborhoods.”

    Not only is the East End location extremely walkable, it’s directly across from a Houston Metrorail line and just down the street from a busy railway interchange.

    “It’s funny because Switchyards is really a train term and somehow we do find ourselves pretty close to transit and to trains,” he says. “We have a couple of places in Chicago that are right on the Blue Line.”

    The Switchyards brand is so far opposite from other similar concepts that it’s a bit of a disservice to group them into the “shared workspace” category. While it is absolutely a space for work, it reads and lives more like a lifestyle brand. It’s a safe space for no-nonsense creative types and people who were into Bret Easton Ellis long before he was reduced to a Ryan Murphy shill. And good luck ever overhearing a member say something ridiculous like “let’s circle back.” Switchyards people are the cool kids — in this author’s opinion.

    “You have your nine-to-five tech worker that’s going to come work out of here a couple of hours a day — maybe it’s on their way from dropping their kids off at school — and they can come in and knock out a full day’s work in four hours,” says Erickson. “Then you have your gig workers that are doing something else during the day and either have a side project or something they want to work on at night. We take anyone, but it’s also a space that’s not for everyone — you know?”

    Switchyards may be the company’s name, but they make it a point to stay very much on track. Multiple, work-focused quiet zones coexist with more relaxed, flexible spaces for mixing and mingling. Private “phone booth” spaces make allowances for calls, while “heads down” spaces are completely no-nonsense. The only sound allowed in these spaces is the comfortable hum of white noise machines. Breakout rooms are available to book free of charge as well.

    “The team works really closely together to think about everything that’s going to go into the space and how to tell the story and feel cozy,”explains Erickson. “We mix old and new. We will have an older style credenza and club chairs and then mix and match where we need to to get that little high-low feel.”

    The team used the Imperial Laundry facility’s history as its jumping off point. Erickson was even able to score an original trucker-style ball-cap from eBay. It sits in the lobby trophy case with other local trinkets and finds related to the neighborhood and to the laundry business.

    “We leaned into the space and into the neighborhood and that kind of tells us where we are going with the decor. We have our base — what we call our 80 percent items — that we just know we are going to use: booth runs and table tops. Then we mix in some found objects or anything we come across. Each space is unique, but very ‘Switchyards’ at the same time.”

    The lobby display case is a bit of a Switchyards staple, with each club receiving its own antique or vintage display or trophy case. Erickson sources these, usually in bulk, from old schools. Which is charming, considering the strong mid-century academia aesthetic that pulses through all of their clubs.

    “We always try to include this kind of display or trophy case to keep all of our treasures,” says Erickson.“I think of that as ‘What would the guy that owned this space before we got here — what would he be collecting? What was their thing that they liked, held onto, and put into a display or trophy case to save for later?’ We find that as a point of inspiration for our members, too. As they’re walking through or maybe waiting on someone at the door, they can have something to look at.”

    Members will find everything from nostalgic vintage letterman’s jackets and pennants to old ashtrays and wooden thread bobbins behind the glass cabinet doors. Take a break from work to stroll through the cafe area and into the lobby to get lost in all the fun bits and bobs in the trophy case — as a treat.

    Speaking of the variety of pennants throughout the space, Erickson admits that not all of the beautiful felted wool pieces are authentic vintage. Switchyards enjoys a partnership with Oxford Pennant, who help create custom pieces that lean into the older aesthetic and fill any gaps they may have in their vintage inventory. The team chooses the best vintage designs from each decade, working them into the space in a way that feels cohesive.

    “We use an 80/20 rule. It’s sort of like we try to have 80 percent of it — tables, chairs, the things that matter but don’t really matter—or that we know are tried-and-true, and then we fill with 20 percent of these highly-curated items,” explains Erickson. “So we do try to locally source, especially in markets that we’re already in. What can we buy locally and keep in the neighborhood, keep in the city, and keep in its market?”

    Switchyards is headquartered in Atlanta, where Erickson and his team create the majority of the design plans for the clubs before packing their core pieces and hitting the road. Their approximately 20,000-square-foot warehouse is also where the team keeps its bulk vintage scores from around the country — even from right in Houston’s kitschy neighbor Round Top.

    “Since we are building out so many spaces, we like to buy entire collections. Like the big barrels and the hundreds of green bins from a warehouse that was going out,” says Erickson. “Then we ask how we can bring these things into a space and use them — the filing cabinets are kind of our signature move. Instead of building a wall, we will do a row of filing cabinets to divide up the space and make it a bit more cozy. I bought about 200 vintage Eames chairs [at the Round Top spring show] — the stackable shell chairs with fabric — and got a killer deal on them and that made it all worth it.”

    As for the rest of that 20 percent of the design, the design team shopped local thrift and resale shops in the area to find everything they needed to make the space feel like it can tell more of a story.

    “We went to a local creative reuse store and bought up a bunch of little pails and build-up items,” explains Erickson. “One of my favorite things I got there is this weird welded piece (it currently lives atop a cafe cabinet). It was probably someone’s practice-weld piece, but we just love it. We love unique items that feel handmade and that you’re not going to find anywhere else. I love it when you find that special store and come across a vintage Thurston lamp for $20 when you know it’s a $400-600 item — it feels good.”

    The cafe area has an interesting selection of wall decor. That starts with a custom made light box containing a cork bulletin board for club news and upcoming events like “iced coffee Fridays” among historical papers and pennants. Erickson’s original pen and paper design sketches live beneath a nonchalant tac in the drywall — all centered around the site plan for Erickson’s babies, the tanker desks that became a gift that kept on giving.

    “I knew we were going to use tanker desks”, he says. “Those are probably my favorite pieces here. I bought about 200 of these from a warehouse office that was going out of business. It was pretty wild, because we got a great deal on them and the drawers still had items in them. We’ve used some of those pieces throughout the space as well. Yeah, that’s probably one of my favorite parts.”

    The entire design for the space is highlighted by the heavy assist from the original industrial windows from the building’s construction in the 1940s. In spaces that are somewhat beyond the reach of the abundant natural lighting, lamplight fills the gaps. All artificial lighting has been designed to be soft and relaxing — nothing too stark or bright.

    Switchyards, including the lighting, is anything but sterile. Erickson says the aesthetic successes of each work club comes from embracing what’s there, like the steel windows.

    “I’m always inspired by just using what I have. There are so many options out there, especially online, and ‘trends’ that come and go. I think just finding that style that speaks to you and just having a sense of taste and what can go together — that you may not see on Pinterest — works. And using what you have is and can be a super power if you just lean into it.”

    Membership info

    Memberships, priced at $129 per month, will go on sale at 10 am on Thursday, August 27. Sneak peaks and pop-ins run from August 24-26 (RSVP here). Once the first 250 memberships have sold, Switchyards will maintain a waitlist. There is an early access email list as well as a text notification list for receiving the membership registration link on August 27. Switchyards has hinted that links may go out via text alerts first, so do with that what you will.

    Switchyards work club East End

    Courtesy of Switchyards

    Original 1940s windows set the tone for the design.

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