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    New $25 Million Arts Center

    It's a MATCH: New $25 million Midtown arts center aims to enhance Houston's rep as center for creative class

    Clifford Pugh
    May 8, 2014 | 3:01 pm

    A band playing oldies tunes and a food truck doling out tasty treats livened up a desolate Midtown lot along Main Street Wednesday afternoon amid high spirits it will soon be transformed into a thriving center for smaller arts groups and cement Houston's reputation as a city that welcomes the creative class.

    "I always knew this day would come, but I can't believe it is finally here," an ebullient Midtown Arts and Theatre Center Houston board president Emily Todd proclaimed as arts leaders gathered to officially break ground for the new complex, known by the snappy acronym MATCH.

    "We've put a lot of energy over the last few years in making Houston a city where one wants to live; not just one where one comes to make a living," Parker said.

    For a decade, Todd and others have been working to build a new multi-venue arts facility with theaters, flexible performing spaces and art galleries for smaller arts groups that don't have the resources to rent space at larger venues like the Wortham Theater Center or the Hobby Center for the Performing Arts.

    Before a crowd of 300 arts leaders, Todd joined Mayor Annise Parker, State Rep. Garnett Coleman, Houston Endowment president Ann Stern and MATCH board member George Levan for a symbolic groundbreaking for the $25 million complex, designed by Lake/Flato and Studio RED architects.

    "I've done a lot of these things, so don't pick up much dirt," Parker instructed the others as they each dug a shovel and into a mound on the parking lot and raised it for the cameras.

    More than $20 million has been raised for the complex, in a unique mix of public and private funds. Contributions have included a $6 million grant from Houston Endowment. "We think it is a fantastic investment for the arts community, for this vibrant neighborhood and for the future of Houston," said Stern. "And like you, we can't wait to see it come to life."

    Parker noted that it was fitting that the groundbreaking was taking place the week that the Offshore Technology Conference was bringing in thousands of visitors because it shows "there's a lot more to Houston than being a town that's just about business."

    "We've put a lot of energy over the last few years in making Houston a city where one wants to live; not just one where one comes to make a living," Parker added.

    Parker cited a recent survey by the Center for Houston's Future on the impact of the arts. "One of the things the study showed was while we have a strong and very dynamic arts community, there really hasn't been a path for small organizations to grow. MATCH isn't the only answer to that, bit it's one answer," she said.

    Parker also noted the project, located on a light rail stop in booming Midtown, will serve as a catalyst for development. "Midtown is exploding with the young professionals who are changing the face of Houston," she said. "We have an opportunity for this new facility to become not just a catalyst for development in the immediate vicinity, but to allow us another huge step forward in recreating Houston as a city in which one wants to live, where we are in competition for the creative class here in America and around the world."

    The groundbreaking included a fanfare written specifically for this occasion by Musiqa composer Marcus Maroney and performed by River Oaks Chamber Orchestra Brass Trio. The orchestra will be among the small arts groups to utilize the center when it opens next year.

    George Levan, from left, Mayor Annise Parker, Garnett Coleman, Ann Stern and Emily Todd symbolically turn the first shovel of dirt on the new Midtown Arts and Theater Center Houston.

    MATCH groundbreaking May 2014 George Levan, from left, Mayor Annise Parker, Garnett Coleman, Ann Stern and Emily Todd May 2014
    Courtesy photo
    George Levan, from left, Mayor Annise Parker, Garnett Coleman, Ann Stern and Emily Todd symbolically turn the first shovel of dirt on the new Midtown Arts and Theater Center Houston.
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    news/arts

    Wine Guy Wednesday

    Chris Shepherd breaks bread with chefs and musicians at new conversation series

    Chris Shepherd
    Feb 25, 2026 | 2:00 pm
    Chris Shepherd headshot
    Photo by Tiffany Hofeldt
    Chris Shepherd will host three Breaking Bread conversations.

    I wanted to tell you about something new that I have coming up that we have been working on. I am starting a new conversation series called “Breaking Bread” which is going to be part of the Live at the Founder’s Club series at the Hobby Center.

    Why “Breaking Bread?” I have always said that breaking bread at the table is one of the last true forms of building community. When I had restaurants, I would serve whole loaves of bread uncut and have people break them together to join a communal dining experience where they could have conversations — a breaking of awkward silence if you didn’t know people.

    Breaking bread opens the door for talking and learning over a meal and to build a community that might not have existed before. It is the ice breaker for a lot of people to learn about each other and break down walls and barriers that we have unintentionally put up because of fear of the unknown. It’s not just a saying but a way of thinking that has shifted my life to want to learn about people.

    Through this new Breaking Bread conversation series, I will share the stories of people I look up to and ask them to tell stories they haven’t told before about what led them here to this moment on stage with me.

    Moving this series to Founders Club at the Hobby Center is even more special for me since I’ve had such a great time working with the team to update the food and drink menus so guests can have a really wonderful experience from the time they arrive. We have worked to redo the food menu to make it fun and approachable with items like Full Tilt hot dogs, braised beef birria taquitos, coffee roasted beets, and Altima Caviar with sour cream & onion Pringles just to name a few.

    The wine list is filled with delicious things that I just want to drink all the time. Pierre Gimonnet 1er cru Blanc de Blanc Brut, yep. Marine Layer Vermentino, The Hilt Estate Chardonnay, Robert Sinskey Vin Gris of Pinot Noir, also yes! Want more? North Valley Vineyards Pinot Noir, Produttori Del Barbaresco Barbaresco, and Cruse Wine Co. Monkey Jacket Red Blend are all available, just to name a few.

    Then the cocktails are based on the classics. This is what we should have when we go out to our theaters downtown — delicious things to eat and drink while watching amazing shows!

    I have the opportunity to have personal conversations with my friends, who also happen to be incredible artists and even better people.

    Here is a quick look at the lineup from the Hobby Center:

    “Breaking Bread” 2026 Conversation Series

    Bun B: Wednesday, April 8, 7:30pm
    Grammy-nominated American rapper and Houston legend Bun B sits down with Chris for an unfiltered conversation on music, culture, and a career that keeps reinventing itself. From pioneering rapper to Rice University professor and trusted civic voice, Bun B will reflect on the moments that shaped him. The two will also get into his jump into the restaurant world and how Trill Burgers became a citywide obsession, plus his move into podcasting and storytelling — and what it means to build a legacy that stretches far beyond the mic.

    Joe Kwon: Saturday, May 16, 7:30pm
    Known to many as the cellist of The Avett Brothers, Joe Kwon joins Chris for a thoughtful, wide-ranging conversation about curiosity, craft, and creativity. Born in South Korea and raised in High Point, North Carolina, the self-described foodie shares his roots on stages around the world as they explore his path from lifelong musician — with a detour through computer science — to artist, wine enthusiast, and collaborator, reflecting on how discipline and instinct shape everything he pursues, from music to food. It’s a behind-the-scenes look at how passions evolve, how ideas connect across worlds, and why a melody or a shared meal can mean more than the moment itself.

    A Michelin Roundtable with Felipe Riccio, Emmanuel Chavez, and Mayank Istwal: Saturday, June 13, 7:30pm
    Three of Houston’s Michelin-starred chefs — Emmanuel Chavez (Tatemó), Felipe Riccio (March), and Mayank Istwal (Musaafer) — join Chris for an honest, wide-ranging conversation about what a star really means for their kitchens and their teams. They’ll debate whether rankings push the industry forward or hold it back, reflect on the turning points that shaped their paths, and share the lessons behind becoming some of the city’s most celebrated chefs. It’s a rare behind-the-scenes look at success, pressure, creativity, and what it takes to build something that lasts.

    ----

    Send Chris an email at chris@chrisshepherd.is.

    Chris Shepherd won a James Beard Award for Best Chef: Southwest in 2014. The Southern Smoke Foundation, a nonprofit he co-founded with his wife Lindsey Brown, has distributed more than $15 million to hospitality workers in crisis through its Emergency Relief Fund. Catch his TV show, Eat Like a Local, every Saturday at 10 am on KPRC Channel 2 or on YouTube.

    Chris Shepherd headshot

    Photo by Tiffany Hofeldt

    Chris Shepherd will host three Breaking Bread conversations.

    chris shepherdperforming-arts
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