Join Phil's Wine Lounge and Sommelier Vanessa Trevino Boyd for an exclusive wine dinner featuring Williams Selyem Winery of California. Enjoy a sparkling wine reception followed by a five-course menu with wine pairings.
Winemaker Bob Cabral, as part of his first-ever market visit to Texas, will be present to share insights and visions from his 15 years of winemaking. Guests will get the rare opportunity to taste the newly released vintage Pinot Noir. There will also be a special showing of two older wines from the Winery's library, as well as a rare bottling of Brut Vintage Sparkling Blanc de Noirs.
Philippe Restaurant + Lounge
1800 Post Oak Blvd.
Houston, TX 77056
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.