Cooking up a Cure is an inaugural event benefiting the Food Allergy Program at Texas Children's Hospital. Mark Cox of Mark's American Cuisine leads a group of chefs that includes Charles Clark of Clark Cooper Concepts, Ibiza, Brasserie 19, Coppa Osteria and Punk's Simple Southern Food; Neal Cox of The Houstonian; Robert Del Grande of Restaurant RDG + Bar Annie; Bobby Matos of State of Grace; Carmelo Mauro of Carmelo's Ristorante Italiano; JB Royer of Royers Round Top Cafe; and John Sheely of Mockingbird Bistro.
The event will be co-chaired by Leisa and Andy Dillon, Kristi and Mike Oldham, Sarah and Robert Ray, and Lindsay and Trent Stout, all of whom have children with life-threatening food allergies.
Cooking up a Cure is an inaugural event benefiting the Food Allergy Program at Texas Children's Hospital. Mark Cox of Mark's American Cuisine leads a group of chefs that includes Charles Clark of Clark Cooper Concepts, Ibiza, Brasserie 19, Coppa Osteria and Punk's Simple Southern Food; Neal Cox of The Houstonian; Robert Del Grande of Restaurant RDG + Bar Annie; Bobby Matos of State of Grace; Carmelo Mauro of Carmelo's Ristorante Italiano; JB Royer of Royers Round Top Cafe; and John Sheely of Mockingbird Bistro.
The event will be co-chaired by Leisa and Andy Dillon, Kristi and Mike Oldham, Sarah and Robert Ray, and Lindsay and Trent Stout, all of whom have children with life-threatening food allergies.
Cooking up a Cure is an inaugural event benefiting the Food Allergy Program at Texas Children's Hospital. Mark Cox of Mark's American Cuisine leads a group of chefs that includes Charles Clark of Clark Cooper Concepts, Ibiza, Brasserie 19, Coppa Osteria and Punk's Simple Southern Food; Neal Cox of The Houstonian; Robert Del Grande of Restaurant RDG + Bar Annie; Bobby Matos of State of Grace; Carmelo Mauro of Carmelo's Ristorante Italiano; JB Royer of Royers Round Top Cafe; and John Sheely of Mockingbird Bistro.
The event will be co-chaired by Leisa and Andy Dillon, Kristi and Mike Oldham, Sarah and Robert Ray, and Lindsay and Trent Stout, all of whom have children with life-threatening food allergies.