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"Tastes of Italy" Wine Dinner at Carmelo's Ristorante Italiano

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Courtesy photo

Carmelo Mauro will guide guests on a tasting tour through Italy with a five-course meal paired with Beni di Batasiolo Barolos and Cormons' Vino della Pace wines.

Ricevimento
Piadina con Erbette e Coppa, Italian Flatbread with Swiss Chard and Coppa.
Crostini with Anatra e Scalogni Glassati, Crostini with Duck and Glazed Shalots.
Gnocchi di Ricotta e Parmigiano.
Pairing: Prosecco, Cormons.

Primo
Garganelli with Spinach and Prosciutto.
Pairing: Vino della Pace, Cormons.

Intermezzo
Crema di Patate e Carciofi all'Astice, Cream of Potato and Artichoke with Lobster.
Pairing: Pinot Grigio Rosander, Cormons 2011.

Piatto Forte
Fileto di Manzo ai Porcini, Beef Medallions with Porcini and Cognac.
Pairing: Flight of Batasiolo Barolos, Boscaretto, 2007; Briccolina, 2008; and Brunate, 2009.

Dolci
Datteri e Crema al Caffe, Dates with Coffee Cream.
Pairing: Moscato Bosc.

WHEN

WHERE

Carmelo's Ristorante Italiano
14795 Memorial Drive
Houston, TX 77079
http://www.carmelosrestaurant.com/

TICKET INFO

$100 per person plus tax and gratuity.
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