Join award-winning pastry chef Rebecca Masson, an all-male team of chefs and renowned food photographer Ralph Smith for an "All Male Revue" — an extraordinary savory and sweet tasting experience benefiting Lucky Dog Rescue, a charity dedicated to providing rescue services, vet care, foster care and adoptive placement to stray and abandoned dogs.
The seated dinner will include wine, cocktail and beer pairings. Seating is limited to 125 attendees. There will also be a silent auction that features items from participating chefs and their restaurants along with more of Houston's most sought-after foodie destinations.
Featured chefs include:
Andrew Vaserfirer, head butcher, Revival Market
Antonio Gianola, sommelier/store manager, Houston Wine Merchant
David Gilbert, chef/owner, Tuk Tuk Tap Room, San Antonio
Matt McCallister, chef/owner, FT33, Dallas
Nathan Lemley, chef de cuisine, Parkside, Austin
Philip Speer, executive pastry chef, Uchi/St. Philippe
Plinio Sandalino, pastry chef, The Carillon, Austin
Randy Rucker, indie Chef
Rebecca Masson, pastry girl/owner, Fluff Bake Bar
Ricardo Guzman Venegas, bartender, Triniti
Ryan Lachaine, chef de cuisine, Reef
5226 Elm St.
Houston, TX 77081
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.