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Each dish has been carefully paired with a Saint Arnold Brewing Co. beer. Guests can reserve a spot online. Limited seating.

First course
Roasted Beet and Arugula Salad with Whipped Goat Cheese and Pink Peppercorn Aggro Dolce
Pairing: Bishop's Barrel No. 2

Second course
Wild Rice and Foie Gras Stuffed Quail with Dried Apricot, Almonds and Tarragon Oil
Pairing: Spring Bock

Third course
Braised Rabbit with Collard Greens, Polenta and Black Trumpet Mushrooms
Pairing: Amber Ale

Entrée
Seared Venison Tenderloin with Parsnip Puree and Cumberland Sauce
Pairing: Bishop's Barrel No. 4 and Endeavour

Dessert
Chocolate Pretzel Bread Pudding with Vanilla Ice Cream and Salted Caramel Sauce
Pairing: Bishop's Barrel No. 5

WHEN

WHERE

Saint Arnold Brewing Company
2000 Lyons Ave.
Houston, TX 77020
http://www.saintarnold.com/

TICKET INFO

$75 per person includes tax and gratuity.
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.