Houston-area top-chefs compete against one another to find out who can render the best possible cooking under less than favorable conditions. Stipulations include using pre-selected ingredients and non-perishable food items typically found in a survival preparedness kit and camp stoves to simulate food preparation conditions during a disaster. Local celebrity judges will help choose a favorite dish and the winner will receive a commemorative trophy to display in his or her restaurant.

The Chef's Challenge is part of the ongoing regional Ready Houston campaign to inform residents about the need to prepare for emergencies before they happen.