Paula Deen will visit Barnes & Noble River Oaks to sign copies of her newest cookbook, Paula Deen Cuts the Fat. The recipes in this book will let everyone re-create the Southern meals Deen is known for with a little less butter, salt, and sugar, from her rich-tasting Deviled Crab Salad to her unbelievably good whole-wheat The Lady's New Cheesy Mac, from Pan-Seared Pork Loin with Tomato Gravy to her sweet-salty Holiday Baked Ham, and from luscious Creamy Peanut Butter Pie to Peaches and Cream Cheesecake.
Paula Deen will visit Barnes & Noble River Oaks to sign copies of her newest cookbook, Paula Deen Cuts the Fat. The recipes in this book will let everyone re-create the Southern meals Deen is known for with a little less butter, salt, and sugar, from her rich-tasting Deviled Crab Salad to her unbelievably good whole-wheat The Lady's New Cheesy Mac, from Pan-Seared Pork Loin with Tomato Gravy to her sweet-salty Holiday Baked Ham, and from luscious Creamy Peanut Butter Pie to Peaches and Cream Cheesecake.
Paula Deen will visit Barnes & Noble River Oaks to sign copies of her newest cookbook, Paula Deen Cuts the Fat. The recipes in this book will let everyone re-create the Southern meals Deen is known for with a little less butter, salt, and sugar, from her rich-tasting Deviled Crab Salad to her unbelievably good whole-wheat The Lady's New Cheesy Mac, from Pan-Seared Pork Loin with Tomato Gravy to her sweet-salty Holiday Baked Ham, and from luscious Creamy Peanut Butter Pie to Peaches and Cream Cheesecake.