Lucille’s will present a tour of The Balkans at this intimate, six-course dinner paired with seven unique wines from Albania, Austria, Macedonia, and Slovenia. The evening will celebrate and showcase what Chef Williams learned from his travels and each dish will mirror the cuisine of the region from which each wine was made.
Rodney Willis, a certified sommelier, will be on-site to discuss the wines, which have no retail presence, and answer any questions. Guests will have the opportunity to purchase any of the evening’s featured wines at a discounted rate and store them in a wine locker at the restaurant for a future visit.
Lucille’s will present a tour of The Balkans at this intimate, six-course dinner paired with seven unique wines from Albania, Austria, Macedonia, and Slovenia. The evening will celebrate and showcase what Chef Williams learned from his travels and each dish will mirror the cuisine of the region from which each wine was made.
Rodney Willis, a certified sommelier, will be on-site to discuss the wines, which have no retail presence, and answer any questions. Guests will have the opportunity to purchase any of the evening’s featured wines at a discounted rate and store them in a wine locker at the restaurant for a future visit.
Lucille’s will present a tour of The Balkans at this intimate, six-course dinner paired with seven unique wines from Albania, Austria, Macedonia, and Slovenia. The evening will celebrate and showcase what Chef Williams learned from his travels and each dish will mirror the cuisine of the region from which each wine was made.
Rodney Willis, a certified sommelier, will be on-site to discuss the wines, which have no retail presence, and answer any questions. Guests will have the opportunity to purchase any of the evening’s featured wines at a discounted rate and store them in a wine locker at the restaurant for a future visit.