Travel through the Loire Valley, the Garden of France known for its myriad of Châteaux, and discover its most refined wine appellation areas. Guests will have a five-course dinner crafted by Chef Olivier Burgos paired with Sancerre, Pouilly Fumé, Anjou, Muscadet, and Vouvray Wines.
Travel through the Loire Valley, the Garden of France known for its myriad of Châteaux, and discover its most refined wine appellation areas. Guests will have a five-course dinner crafted by Chef Olivier Burgos paired with Sancerre, Pouilly Fumé, Anjou, Muscadet, and Vouvray Wines.
Travel through the Loire Valley, the Garden of France known for its myriad of Châteaux, and discover its most refined wine appellation areas. Guests will have a five-course dinner crafted by Chef Olivier Burgos paired with Sancerre, Pouilly Fumé, Anjou, Muscadet, and Vouvray Wines.
WHEN
WHERE
Le Bistro at Culinary Institute LeNôtre
7070 Allensby St.
Houston, TX 77022
https://guestli.st/505020
TICKET INFO
$69
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
