Hilton Americas-Houston's executive chef Ruffy Sulaiman will lead a pairing event of wines and charcuterie boards. During this intimate event, Chef Ruffy will dive into the history of charcuterie boards and explain which elements make for a perfect charcuterie board and the best wines to pair it with.
Hilton Americas-Houston's executive chef Ruffy Sulaiman will lead a pairing event of wines and charcuterie boards. During this intimate event, Chef Ruffy will dive into the history of charcuterie boards and explain which elements make for a perfect charcuterie board and the best wines to pair it with.
Hilton Americas-Houston's executive chef Ruffy Sulaiman will lead a pairing event of wines and charcuterie boards. During this intimate event, Chef Ruffy will dive into the history of charcuterie boards and explain which elements make for a perfect charcuterie board and the best wines to pair it with.
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
