Treat your love to a romantic dinner on Valentine's Day. You will be seated in your own private vignette for your dinner. The chef team will be serving a four-course meal paired with wine.
Panko Crusted Mini Crab Cakes with Hollandaise
Brie Champagne Soup en Croute
Lamp Chops with mustard-herb crust, lemon basil risotto with roasted tomatoes and asparagus
Tiramisu Mini Heart Cake