My Table Magazine publisher Teresa Byrne-Dodge offers a culinary adventure that begins with a stop at The Last Organic Outpost to sample freshest organic produce. It continues to the Urban Harvest Farmer’s Market, where experts explain what farm-to-market means and offer samples of the freshest foods chefs use in their recipes. The last stop: A tour and tasting of Houston’s own St. Arnold’s Brewery. Guests will receive an organic market bag too commemorate the event.
Saint Arnold Brewing Company
2000 Lyons Ave.
Houston, TX 77020
https://thegrandwineandfoodaffair.com/
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
