Kristina Carrillo-Bucaram of the Rawfully Organic Co-Op leads a class on how to make delicious meals for the entire family from raw and organic foods. Kristina will share her passion for healthy lifestyle by demonstrating how to prepare seasonal dishes from a variety of raw and locally grown produce. As a fun exercise, students will choose ingredients from a box of organic vegetables and Kristina will craft a dish on the spot. An informative question-and-answer period will follow the class.