The four-course dinner, featuring wine selections from Domenico Clerico Vineyards, begins with a reception at 6:30 p.m. followed by a seated dinner at 7 p.m. The dinner is limited to 20 guests.

Antipasti
Vellutata di Cavolofiore, cauliflower veloute, smoked sea salt, caviar, white truffles
Pairing: Domenico Clerico Nebbiolo, Langhe, Piemonte 2010

Primi
Pappardelle al Ragu Di Cinghiale, wide ribbon pasta, wild boar ragu, orange, pear, chili
Pairing: Domenico Clerico "Aeroplanservaj," Barolo, Piemonte 2007

Secondi
Zampone, braised pork shank, faro risotto, broccoli rabe
Pairing: Domenico Clerico "Pericristina," Piemonte 2004

Dolce
Gorgonzala Torta, gorgonzola dolce tart, pumpernickel, persimmon marmalata
Pairing: Domenico Clerico Dolcetto, Piemonte 2011