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Cooking Class: Fire it Up! with Andrew Schloss and David Joachim

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Andrew Schloss and David Joachim are on a mission to grill. Pick up tips on brines, rubs, pastes, marinades, sauces and more as they discuss cooking methods, meat cuts, timing and grilling temperatures.

Menu includes Buffalo Rib-Eye Steak with Wild Mushroom Butter, Mixed Grilled Beets with Orange Hazelnut Gremolata, Grilled Rosemary Cornsticks and Grilled Glazed Doughnuts with Chocolate Espresso Dunk.
 

WHEN

WHERE

Central Market
3815 Westheimer Rd.
Houston, TX 77027
http://www.cookingschoolsofamerica.com/centralmarkethouston/index.php?flag_menu_index=reservation_php#774

TICKET INFO

$55
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