JetRockClub.com [https://www.jetrockclub.com/en/jet-rock-bar/private-parties/]
Nicole Routhier explores a menu that celebrates the beers of Belgium. On the menu: Moules frites (beer-steamed mussels and fries); supremes de poulet a la biere de framboise (sauteed chicken breasts with raspberry beer sauce); chicons a la flamande (caramelized Belgian endives); and gateau au chocolat (Belgian chocolate lager cake).
Central Market
3815 Westheimer Rd.
Houston, TX 77027
https://www.cookingschoolsofamerica.com/centralmarkethouston/index.php?page=classes#1535
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